DJ's Chinese Cuisine Menu

Won ton skin with pork, shrimp, beef, chicken & eggs

Chicken, shrimp, mushroom & crispy rice

Chicken, shrimp, mushroom & crispy rice

Chicken, shrimp, tomato, mushroom & eggs

Chicken, shrimp, tomato, mushroom & eggs

Shrimp, scallop, calamari & mushroom

Shrimp, scallop, calamari & mushroom

Pork, shrimp, bean curd, eggs, bamboo shoots & mushroom

Pork, shrimp, bean curd, eggs, bamboo shoots & mushroom

(cup only)

Deep fried tender shrimp, then braised in a hot spicy sauce.

Fresh shrimp sauteed with hot pepper, onion, green pepper, bamboo shoot & roasted peanuts.

Fresh shrimp sauteed with lots of water chestnuts, onion & garlic.

Fresh shrimp, bamboo shoots, cabbage & eggs sauteed together. Served with 4 crepes & plum sauce. (Additional crepes 40 each).

Tender shrimp sauteed in a garlic, pepper & tomato sauce. Garnished with fresh broccoli.

Tender shrimp & string beans sauteed with black bean sauce.

Shrimp with green peas, onion, water chestnuts baby corn & green pepper.

Tender shrimp lightly battered & fried in chef’s lemon honey sauce. Garnished with glazed walnuts.

Tender scallops lightly fried with green onions & hot peppers.

Batter & deep fried tender scallops sauteed with lots of water chestnuts in rich garlic sauce.

Scallops & string beans sauteed with black bean sauce.

Fresh calamari (squid) dipped in a light batter & deep fried, then glazed with a hot garlic sauce.

Sliced tender beef sauteed with green onions & hot peppers.

Tender sliced beef sauteed with Chinese greens in a light brown sauce.

Sliced beef, celery, bamboo shoots, snow peas & ginger in a rich oyster sauce.

Sliced beef with imported black mushrooms and bamboo shoots in a rich brown sauce.

Tender sliced beef sauteed with onions in light brown sauce.

Tender beef & broccoli sauteed with black bean sauce.

Sliced tender beef sauteed with onions & served on teppan with chef’s sauce.

Sliced tender beef deep fried, then glazed in hot garlic sauce.

Sliced tender beef & string beans sauteed with black bean sauce.

Shredded pork sauteed with green onions & hot peppers..

Pork, bamboo shoot, cabbages & eggs sauteed together. Served with 4 crepes & plum sauce. (additional crepes: $0.40 each)

Pork dipped in flour crispy fried, then coated with a unique thick cherry sauce.

Marinated shredded pork cooked with water chestnuts bamboo shoot wood ears in rich hot garlic sauce.

Boneless Pork cubes battered & fried, then sauteed in mandarin sweet & sour sauce.

Finely shredded pork with green onions sauteed in special Peking bean sauce.

White chicken meat, snow peas, broccoli & celery in house special sauce.

Tender cubes of chicken meat & string beans sauteed with black bean sauce.

Hot spicy chicken cubes sauteed with celery & carrot in fresh lettuce cup.

Chicken Breast fried to golden, then showered in a fresh lemon sauce.

Chicken wings deep fried, then blended into a special spicy garlic sauce.

Diced chicken sauteed with hot pepper, roasted peanuts, onion, green pepper and bamboo shoot.

Boneless chicken cubes, water chestnuts and onions quick stir fried with rich garlic sauce.

Tender cubes of chicken sauteed with water chestnuts, green pepper, onion and celery in a flavorful sauce crowned with toasted almond or cashew.

Chicken breast, water chestnuts, bamboo shoot, wood ears in sweet szechwan sauce.

Boneless chicken breast lightly battered & fried, then showered in pepper sauce.

Tender white chicken meat, snow peas & mushrooms in white onion sauce.

Tender white chicken meat with black beans, snow peas and green peas in light brown sauce.

White chicken meat sauteed with green onions and hot peppers.

White chicken meat with green pepper, cabbage and carrot in a spicy brown bean sauce.

Sauteed broccoli, bamboo shoot, baby corn, straw mushrooms and other greens in a delicate sauce. (Also available with curry sauce.)

Fresh broccoli sauteed with oyster sauce.

Sliced eggplant sauteed and braised in hot garlic sauce.

Fresh Chinese greens sauteed with vegetables in light brown sauce.

Deep fried bean curd sauteed with vegetables in light brown sauce.

Bean curd sauteed in hot pepper sauce

Vegetables Bamboo shoot, mushroom, snow peas, cabbage and eggs. Served with 4 crepes

(per person)