D.J. Reynolds Menu

351 W 57th St, New York, NY 10019
  • APPETIZERS

    • French Onion Soup

      Traditional style.
      $10.00
    • Irish Smoked Salmon

      Smoked salmon served with capers, egg, onions, toast points.
      $20.00
    • Mozzarella Sticks

      Served with marinara sauce.
      $14.00
    • Spicy Buffalo Wings

      Bleu cheese, celery & carrots.
      $16.00
    • Jalapeno Poppers

      Stuffed with cheddar cheese and deep fried, served with marinara.
      $13.00
    • Potato Skins

      Baked potatoes halved & stuffed with bacon & cheese with sour cream.
      $14.00
    • Combination Platter

      Potato skins, buffalo wings, & mozzarella sticks.
      $22.00
    • Nachos

      Tortilla chips topped with beef, cheddar, jalapenos, shredded lettuce, tomato & onions with sour cream, guacamole & salsa on the side.
      $22.00
    • Chicken Tenders

      Served with honey mustard.
      $16.00
    • Fried Calamari

      Served with spicy marinara sauce.
      $18.00
    • Reuben Sliders

      Corned beef, melted Swiss, Russian dressing on brioche bun.
      $18.00
    • Cheeseburger Sliders

      Three mini burgers, melted American cheese served with pickle on brioche bun.
      $18.00
    • Pulled Pork Sliders

      Barbeque pulled pork with crispy pickles served on brioche bun.
      $16.00
    • French Fries

      $9.00
    • Sweet Potato Fries

      $10.00
    • Onion Rings

      $11.00
  • SALADS

    • Cobb Salad

      Grilled chicken, bacon, avocado, egg, crumbled bleu cheese, homemade balsamic vinaigrette.
      $20.00
    • Greek Salad

      Feta cheese, olives, red onion, cucumber, homemade oregano vinaigrette and warm pita.
      $16.00
    • Caesar Salad

      Fresh parmesan cheese, croutons, tossed in garlic Caesar dressing.
      $16.00
    • Apple Salad W/Grilled Chicken

      Greens with tomatoes, cucumber, diced apples, toasted almonds, dried cranberries & tossed w/ a light raspberry vinaigrette.
      $20.00
    • House Salad

      Tomato, cucumber served on bed of greens.
      $10.00
  • ENTREES

    • New York Strip Steak

      $35.00
    • Dublin Broil

      Broiled and served with mushroom gravy.
      $24.00
    • Chicken Francaise

      Sautéed chicken cutlet in white wine sauce.
      $24.00
    • Chicken Picatta

      Sautéed chicken cutlet in caper sauce.
      $24.00
    • Chicken Marsala

      Sautéed in marsala wine with mushrooms.
      $24.00
    • Baked Boston Scrod

      Baked in white wine sauce.
      $24.00
    • Broiled Fresh Atlantic Salmon

      Served in lemon butter sauce.
      $26.00
  • BURGERS AND SANDWICHES

    • The D.J. Reynolds Burger

      Ground Sirloin beef burger with lettuce, tomato on a brioche bun.
      $16.00
    • The Gaelic Burger

      Ground sirloin, cheddar, Irish bacon & sautéed onions on brioche.
      $19.00
    • The Club Sandwich

      Fresh roasted turkey, bacon, lettuce, tomato w/ white, rye or multigrain.
      $17.00
    • French Dip

      Thinly sliced roast beef on a hero with melted Swiss cheese w/ au jus.
      $20.00
    • Turkey Avocado Sandwich

      Fresh roasted turkey, avocado, lettuce, tomato with mayo on multigrain toast or wrap.
      $18.00
    • Chicken Sandwich Special

      Grilled chicken, Irish bacon, sauteed onions & cheddar cheese on a toasted wedge.
      $18.00
    • Buffalo Chicken Wrap

      Chicken strips tossed in our hot sauce with lettuce, tomatoes & bleu cheese dressing.
      $17.00
    • Pulled Pork Sandwich

      Barbeque pulled pork w/ crispy pickles served on brioche bun.
      $17.00
    • The Grilled Reuben

      Sliced corned beef, melted swiss cheese, & sauerkraut with mustard & Russian dressing on the side.
      $18.00
    • Crispy Fried Fish Sandwich

      Crispy filet of cod with lettuce, tomatoe chipotle sauce on a brioche bun or wrap.
      $18.00
    • Avocado BLT

      A customer favorite. Avocado, bacon, lettuce and tomato with mayo on multigrain toast or a wrap.
      $17.00
  • IRISH SPECIALTIES

    • Shepherd's Pie

      Baked ground beef, fresh vegetables & mashed potatoes.
      $22.00
    • Chicken Pot Pie

      Chicken, potato & vegetables topped with a pastry shell.
      $22.00
    • Dublin Style Fish & Chips

      Beer battered fresh Atlantic scrod with tartar.
      $24.00
    • The Irish BLT

      Irish smoked salmon, Irish bacon, lettuce, tomato & mayo on a toasted pumpernickel with french fries & a pickle.
      $22.00
    • Bangers And Mashed

      Irish sausages over mashed, onions and gravy.
      $22.00
    • Irish Grilled Cheese

      Cheddar, Irish bacon, tomato toasted bread.
      $16.00
  • DESSERTS

    • Warm Apple Pie

      $9.00
    • Warm Apple Pie A La Mode

      $12.00
    • Chocolate Mousse Cake

      $9.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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