DJ Kitchen Menu

One of the famous street food in China. These crispy pancakes are widely loved because of the strong aroma of scallions.

A harmonious blend of jasmine rice stir-fried with a choice of protein, egg, and assorted fresh vegetables.

Prepare with options of vegetable, tofu, chicken, beef or jumbo shrimp

Also called Xiao Long Bao are steamed dumplings made of ground pork. The inside of the dumpling also contains a small amount of rich, delicious soup broth.

vegetable spring rolls are a popular Chinese snack of crispy rolls filled with a savory mixed vegetables stuffing.

Stir-fried noodles with a mix of fresh vegetables and a savory sauce, customizable with your choice of protein.

Dry Pot Series: Choice of veggies, bamboo shoots, tofu, chicken, pork, lamb, beef, jumbo shrimp, or fish. Thai classic, served with aromatic herbs and spices.

Fried Cheese Wonton

Tender beef slices, chewy noodles, and bok choy in a rich, spicy broth garnished with green onions.

Golden, crispy steamed buns with a soft, fluffy interior.

Tender bull frog pieces stir-fried with dry peppers, onions, and a blend of Thai spices.

A delightful assortment of macarons featuring floral notes, each with a light and crispy shell, creating a perfect balance of delicate textures and flavors.

DJ Specialty Dim Sum. Jumbo Shrimp with Dough Wrapper

Crispy rolls filled with seasoned chicken, accompanied by a side of dipping sauce.

Six crispy chicken wings seasoned with lemon pepper and garnished with fresh parsley.

Crispy chicken wings seasoned with pepper, garnished with sesame seeds, dried red chilies, and fresh herbs.

Three freshly baked red velvet cookies, studded with rich chocolate chips, offering a soft and irresistible texture.

Delicate glutinous rice balls filled with a rich sesame seed paste, served in a fragrant osmanthus syrup for a hint of floral sweetness.

Flaky sesame flatbread filled with fresh scallions, offering a savory and aromatic bite. Comes with two pieces.

Stir-fried noodles intertwined with a selection of seafood, seasoned with Thai spices and garnished with fresh herbs.

Delicate dumplings filled with a savory mix of shrimp and crab, garnished with a hint of fresh herbs.

Crispy-skinned duck with tender meat, served with sliced cucumbers and a cherry garnish.

Sea bass with bones

Succulent bull frog pieces simmered with pickled chili peppers, bamboo shoots, and scallions in a rich golden broth.

Whole fish grilled with a medley of red chilies, garlic, and green onions, topped with fresh cucumber slices.

可以秒杀一切的神仙味道

Delicate sponge cake baked to perfection in a charming ring shape, offering a light and airy texture with a subtly sweet flavor.

Tender shrimp and fresh peas are stir-fried to perfection, creating a harmonious blend of flavors and textures in each bite.

Fresh orange juice mixed with premium green tea, offering a vibrant and refreshing blend.

Golden flatbread filled with sweet sesame paste, topped with sesame seeds. Two pieces per serving.

whole shrimp in each wonton with spicy chili sauce

Crispy, golden-battered shrimp, lightly fried to perfection. Five pieces per serving.

sea bass with bones 海鲈鱼

Tender white meat chicken, stir-fried with a medley of fresh vegetables and savory mushrooms, in a light and flavorful sauce.

Tender beef slices simmered in a rich beer sauce, garnished with fresh cilantro and chili peppers.

Delicately hand-wrapped dumplings filled with seasoned pork, served in a savory broth, perfect for a comforting meal.

Tender Angus beef cubes sautéed with vibrant bell peppers and onions, seasoned with aromatic black pepper.

Six pan-seared dumplings filled with seasoned chicken, glazed with a teriyaki sauce.

Pan-fried pockets filled with Chinese chives, vermicelli, and a blend of savory seasonings.

Fried Cheese Wonton

Golden-brown deep-fried steamed buns with a crispy exterior and soft, fluffy interior.

DJ Specialty Dim Sum. Jumbo Shrimp with Dough Wrapper

Six steamed dumplings filled with seasoned kimchi, wrapped in a delicate translucent dough.

Chinese Pizza Egg Rolls are filled with cheese and pepperoni. They make great appetizers, snacks, finger food or party food.

A modern innovations of traditional Xiao Long Bao. These are delicate pleated parcels filled with pork, crab meat and broth (the rich, savory liquid inside the dumplings).

Steamed buns filled with seasoned pork and mixed vegetables, a classic Thai dim sum offering.

Six pan-fried pork dumplings, golden and crescent-shaped, served with a side of greens and chili.

with pork

Also called Xiao Long Bao are steamed dumplings made of ground pork. The inside of the dumpling also contains a small amount of rich, delicious soup broth.

Crispy sesame-coated flatbread filled with a savory mix of scallions.

One of the famous street food in China. These crispy pancakes are widely loved because of the strong aroma of scallions.

Delicate dumplings filled with a savory mix of shrimp, crab, and scallops, topped with a hint of roe.

Four pan-fried pork buns, topped with black sesame seeds, with a golden-brown crust and a juicy pork filling.

Vegan

Five delicate shrimp dumplings, translucent and pleated, filled with succulent shrimp.

A type of traditional Cantonese gluten free steamed shrimp dumplings with fresh juicy shrimp filling wrapped with translucent rice wrapper.

No. 1 must-get Chinese dim sum item and filled with ground shrimp and mix vegetables. Golden and crunchy exterior with a succulent bite of shrimp inside, you won't be able to stop at one or two or three!

vegetable spring rolls are a popular Chinese snack of crispy rolls filled with a savory mixed vegetables stuffing.

Steamed buns filled with a mix of seasoned vegetables, served as a trio.

With spinach & cream cheese filling

Indulge in the deliciousness of our Veggie Dumplings. Made with a flavorful blend of fresh vegetables, these dumplings are a perfect choice for veggie lovers. Whether you pick steam, pan-fry, or deep-fry them, these dumplings are sure to satisfy your cravings.

Delicately hand-wrapped dumplings filled with seasoned pork, served in a savory broth, perfect for a comforting meal.

Steamed sweet rolls infused with brown sugar, served in pairs, offering a subtle sweetness and soft texture.

Steamed buns filled with smooth, sweet custard, offered in a set of three.

Soft rice balls filled with creamy custard, served in a light soup.

Golden, sesame-coated balls with a chewy texture, served in a set of six.

A delightful assortment of macarons featuring floral notes, each with a light and crispy shell, creating a perfect balance of delicate textures and flavors.

Soft buns filled with creamy mango custard, offering a sweet and fruity burst in every bite.

Steamed buns filled with sweet red bean paste, presented in a trio.

Three freshly baked red velvet cookies, studded with rich chocolate chips, offering a soft and irresistible texture.

Steamed buns filled with a rich black sesame paste, offered as a pair for a satisfying sweet treat.

Crispy flatbread with a sweet sesame filling, topped with toasted sesame seeds. Two pieces per serving.

Steamed buns filled with sweet taro paste, presented in a soft, pillowy texture.

Six chicken wings seasoned with Cajun spices, offering a blend of Southern and Thai flavors.

Crispy shrimp encrusted with shredded coconut, served with a tangy dipping sauce.

Spicy, vegetarian. vegan.

Steamed dumplings filled with seasoned minced meat, drenched in a spicy chili oil and garnished with sesame seeds.

Edamame is rich in vitamins and minerals, especially vitamin K, folate, and manganese. Additional benefits include being high in protein and a positive contributor to help maintain low blood sugar levels.

Golden fried potato sticks accompanied by a duo of classic ketchup and creamy mayonnaise dips.

Golden-brown fish cakes with a crispy exterior, garnished with fresh herbs and served with a side of tangy dipping sauce.

Six crisp-fried jumbo shrimp, golden and lightly battered.

Crispy golden-brown onion rings with a side of tangy dipping sauce.

Crispy chicken wings coated in a sweet and spicy sauce, garnished with sesame seeds.

Savory chicken wrapped in crispy rolls, served with a side of tangy dipping sauce.

Six crispy chicken wings seasoned with a zesty lemon pepper rub, garnished with fresh herbs.

Top seller spicy party wings

Crispy fried chicken wings with a golden-brown coating, served with a side of chili sauce.

whole shrimp in each wonton with spicy chili sauce

Szechuan wonton soup with a spicy, tangy broth, tender wontons, and garnished with fresh herbs and a sprinkle of sesame seeds.

Crispy, golden-battered shrimp, delicately fried to perfection. Five pieces per serving.

Ten delicate wontons filled with seasoned pork, immersed in a spicy chili oil with a hint of garlic.

Sliced chicken tossed with Szechuan sauce, garnished with spring onions and chili flakes.

Cold dish

Crisp okra dressed in a sweet and spicy sauce, sprinkled with sesame seeds and fresh chili.

Thinly sliced omasum mixed with a spicy chili oil dressing, garnished with fresh cilantro and red chili strands.

Shredded chicken dressed with a tangy scallion sauce, garnished with fresh herbs.

cold dish

Spicy, vegetarian. vegan, gluten-free.

Sliced chicken topped with Szechuan peppercorns, green and red chili peppers, seasoned with herbs and spices.

Preserved eggs topped with Szechuan pepper sauce and fresh cilantro.

Beef tripe dressed in chili oil, garnished with crushed peanuts for a crunchy texture.

Crisp wood ear mushrooms tossed with a light dressing and garnished with a hint of chili for a refreshing bite.

Thai dumpling soup, choice of small, medium, or large.

Vegetarian.

Egg drop and wonton soup with options: small, medium, large.

Six translucent shrimp dumplings accompanied by fresh greens in a clear broth.

Thai-style hot and sour soup, available in small, medium, or large.

Wonton Soup: Choice of small, medium, or large. Traditional Thai broth with delicate wontons.

Tender mini rice balls in a sweet rice wine soup, garnished with osmanthus flowers.

Pork ribs simmered with sweet corn in a clear, nourishing broth.

Sliced lotus root and tender pork ribs simmered in a clear, savory broth, garnished with fresh green onions.

Tender pork ribs simmered with fresh garden vegetables in a savory broth, suitable for sharing.

Delicate glutinous rice balls filled with a rich sesame seed paste, served in a fragrant osmanthus syrup for a hint of floral sweetness.

A Thai soup featuring tender fish slices, pickled vegetables, and a hint of chili for a sour and slightly spicy taste.

Delicate rice balls filled with a sweet sesame paste, served in a light and warm soup. Each bite reveals a creamy, nutty center enveloped in a soft, chewy rice dough.

A Thai soup with soft tofu and fresh greens in a delicate, clear broth.

Savory West Lake beef soup with tender slices of beef, cilantro, and egg ribbons in a rich, clear broth.

Savory rice porridge combined with tender chicken pieces and earthy mushrooms.

Sweet rice porridge with beans, nuts and dried fruits.

Savory rice porridge with mixed seafood, garnished with fresh cilantro.

Rice porridge mixed with fresh green vegetables, offering a simple and comforting meal.

Savory rice porridge with tender slices of white fish, garnished with fresh cilantro.

Sliced chicken and noodles immersed in a clear broth, garnished with fresh scallions.

Savory chicken and mushroom broth with tender noodles, garnished with fresh greens.

Chilled noodles dressed with a spicy chili oil, garnished with fresh scallions and sesame seeds.

Sesame-coated noodles garnished with scallions and sesame seeds, offering a nutty and savory taste.

Sichuan-inspired noodles topped with seasoned ground pork and bok choy, garnished with green onions.

Broad, ribbon-like noodles coated in a spicy Szechuan sauce, garnished with sliced green onions and chili peppers.

A traditional Thai noodle soup featuring fried egg noodles, accompanied by greens and boiled eggs.

Savory minced pork in scallion sauce, served over a bed of tender noodles, accompanied by fresh, crisp cucumber slices.

Sliced pork and pickled vegetables in a clear broth with noodles, garnished with green onions and a side of leafy greens.

Tender beef slices, chewy noodles, and bok choy in a rich, spicy broth garnished with green onions.

Chilled noodles tossed with shredded chicken, garnished with sliced green onions and a hint of spice.

Stir-fried rice infused with fresh scallions, garnished with herbs for a simple yet satisfying dish.

Aromatic jasmine rice stir-fried with a blend of spices, mixed vegetables, and shrimp, garnished with fresh herbs.

A harmonious blend of jasmine rice stir-fried with a choice of protein, egg, and assorted fresh vegetables.

come with chicken, pork and shrimp

Kimchi Fried Rice: A tangy and savory mix of stir-fried rice with kimchi, peas, and diced carrots.

Sautéed rice with pineapple chunks and jumbo shrimp, mixed with peas, carrots, and cashew nuts.

Stir-fried jasmine rice with succulent shrimp, peas, carrots, and eggs, seasoned with Thai spices.

Stir-fried jasmine rice with chicken and dried bean sprouts, seasoned with Thai spices and herbs.

Savory fried rice with diced ham, eggs, and mixed vegetables, seasoned with Thai spices.

Stir-fried rice with black beans, fresh vegetables, and a hint of Sichuan spices for a robust flavor.

Aromatic Thai fried rice with a blend of fresh herbs, vegetables, and a hint of spice.

House fried rice with vegetable, chicken, pork and shrimp

come with chicken, pork and shrimp

Stir-fried noodles with a mix of seafood, including shrimp and squid, tossed with vegetables in a savory sauce.

Shanghai-style stir-fried thick noodles with a medley of fresh vegetables.

Stir-fried rice noodles with mixed vegetables, bean sprouts, and scallions, customizable with your choice of protein.

come with chicken, pork and shrimp

come with chicken, pork and shrimp

Stir-fried rice noodles with slices of steak, mixed with julienne vegetables and sprinkled with green onions.

Stir-fried flat rice noodles with slices of beef and Asian greens in a savory sauce.

Cumin Style Series: Choose from vegetables, tofu, chicken, beef, lamb, or jumbo shrimp, all seasoned with a bold cumin blend.

Double Cooked Series: Choice of tofu, chicken, pork belly, fish, or jumbo shrimp, infused with Thai flavors. Served as part of classic American-Chinese entrees.

Crispy fried chicken pieces tossed with an abundance of dry chili peppers and sliced almonds.

Dry Pot Series: Choice of veggies, bamboo shoots, tofu, chicken, pork, lamb, beef, jumbo shrimp, or fish. Thai classic, served with aromatic herbs and spices.

Stir-fried dish with a savory garlic sauce, featuring strips of protein and mixed vegetables.

Prepare with options of vegetable, tofu, chicken, beef or jumbo shrimp

Jumbo Shrimp

Spicy, Vegan

Crispy fried chicken pieces tossed with a generous amount of garlic and chili, capturing the essence of Hong Kong-style cooking.

Succulent slices of beef immersed in a bold hot sauce, garnished with fresh cilantro and Sichuan peppercorns, offering a spicy kick.

Hunan style entrees: choice of vegetables, tofu, chicken, pork, beef, jumbo shrimp, or fish, all infused with bold Thai flavors.

Sautéed with peanuts, vegetables, and chili peppers. Options include tofu, chicken, pork, beef, jumbo shrimp, or fish.

Long Pepper Style: Choice of tofu, chicken, pork, beef, jumbo shrimp, or lamb, all nestled with vibrant long peppers.

Sliced beef stir-fried with green onions and onions in a savory brown sauce.

Crispy chicken pieces coated in a sweet and tangy orange sauce, garnished with fresh bell pepper slices and green onions.

Crispy fried meat seasoned with salt and pepper, garnished with sliced chili and green onions.

Stir-fried dish with a prominent scallion flavor, typically includes a protein or vegetable base, garnished with additional scallions.

Bite-sized chicken pieces coated in a rich, sweet sauce and sprinkled with sesame seeds.

Shrimp coated in a sesame seed glaze, served with steamed broccoli and a side of white rice.

Cubed tofu coated with sesame seeds and glazed in a savory sauce, sprinkled with fresh scallions.

Stir-fried broccoli with choice of vegetables, tofu, chicken, pork, beef, jumbo shrimp, or fish in a classic Thai sauce.

Mixed vegetables stir-fried with choice of protein: tofu, chicken, pork, beef, jumbo shrimp, or fish.

Crispy chicken balls tossed with bell peppers in a tangy sweet and sour sauce, garnished with fresh herbs.

Szechuan-style entrées with choice of vegetables, tofu, chicken, pork, beef, jumbo shrimp, or fish. Bold, spicy flavors.

potential allergen: peanut, sesame

Jumbo Shrimp

Sliced steak stir-fried with green bell peppers, onions, and a savory sauce.

Braised pork belly cubes in a savory soy-based sauce, garnished with green onions and accompanied by bok choy.

A medley of shrimp, scallops, and tofu simmered with mixed vegetables in a savory broth.

Sautéed shredded beef intermingled with crisp long peppers, offering a balance of textures and savory flavors.

Crispy duck slices with a golden-brown skin, served with cucumber sticks and a red cherry garnish.

Stir-fried chicken with black beans, bell peppers, onions, and a touch of chili, garnished with green onions.

Sea bass with bones

Crispy chicken stir-fried with a spicy blend of chili peppers, bell peppers, and a hint of garlic.

Silken tofu and tender fish slices simmered in a vibrant, spicy sauce, garnished with fresh cilantro and fiery chili peppers.

Tender shrimp and fresh peas are stir-fried to perfection, creating a harmonious blend of flavors and textures in each bite.

sea bass with bones 海鲈鱼

Tender chicken pieces simmered in a savory sauce of soy, sesame oil, and rice wine, garnished with fresh basil leaves.

Tender white meat chicken, stir-fried with a medley of fresh vegetables and savory mushrooms, in a light and flavorful sauce.

Succulent bullfrog pieces stir-fried with fiery dry peppers, aromatic herbs, and a mix of colorful bell peppers.

Tender pork ribs stir-fried with vibrant bell peppers, dried chilies, and aromatic spices.

sea bass with bones 海鲈鱼

Stir-fried chicken with spicy black beans, diced vegetables, and a hint of Sichuan peppercorn.

A rich stew of intestines and blood cake, seasoned with Sichuan peppercorns and chili for a bold flavor.

Sliced pork belly stir-fried with cabbage and chili peppers, offering a mix of textures and a hint of spice.

Tender white meat chicken, stir-fried with a medley of fresh vegetables and savory mushrooms, in a light and flavorful sauce.

Succulent lamb pieces seasoned with cumin and stir-fried with red and yellow bell peppers, garnished with fresh cilantro.

Shredded pork stir-fried with crisp green chili peppers, offering a balance of meat and vegetables.

Sichuan-style stir-fried chicken with peanuts, vegetables, and chili peppers in a savory brown sauce.

Sliced pork belly stir-fried with leeks and chili peppers, seasoned with a savory Sichuan sauce.

Crispy pork intestines stir-fried with a generous amount of dried chilies and Sichuan peppercorns.

A spicy Chengdu-style hot pot featuring tender meat, assorted vegetables, and a rich, numbing broth.

Crispy squid seasoned with salt and pepper, garnished with sliced peppers and fresh cilantro.

Tender peas stir-fried with spicy minced pork, accented with vibrant red chili peppers for a bold and savory taste.

Sichuan-style diced chicken stir-fried with pickled chili peppers and assorted vegetables.

Shredded pork stir-fried with crisp bamboo shoots and vegetables in a savory sauce.

Diced chicken stir-fried with zucchini in a savory bean sauce.

Tender beef slices in a vibrant sour and spicy sauce, garnished with fresh scallions and chili peppers.

巴沙鱼

Tender pork kidney stir-fried with vibrant red chilies, green onions, and aromatic spices in a rich, spicy sauce.

Sliced pork and tofu stir-fried with green onions and spices, offering a mix of textures and savory flavors.

Top Seller

Braised pig feet coated in a rich, spicy sauce with a generous sprinkling of dried red chili peppers.

Shredded pork stir-fried with wood ear mushrooms, bamboo shoots, and carrots in a savory garlic sauce.

A medley of mixed vegetables, proteins, and Sichuan peppercorns, stir-fried and seasoned with bold spices.

Tender bull frog pieces simmered with pickled chili peppers in a rich golden broth, accompanied by fresh greens and bamboo shoots.

Whole fish grilled with a spicy blend of red chilies, garlic, and green onions, garnished with fresh cucumber slices.

可以秒杀一切的神仙味道

Tender beef slices simmered in a rich beer sauce, garnished with fresh cilantro and dried chili peppers.

Stir-fried chicken with bird's eye chilies and peanuts, offering a balance of spicy and nutty flavors.

Szechuan street bone-in chicken with a bold spice blend, featuring vibrant chili peppers and fresh green herbs.

Tender baby chicken and potatoes simmered in a spicy gravy, served with flat noodles.

Sliced beef in a spicy broth, seasoned with peppercorns and garnished with scallions.

Tender fish simmered in a bold Chongqing-style spicy sauce, garnished with chopped herbs and chili peppers.

Hunan-style pork belly cubes braised with aromatic spices and garnished with fresh cilantro and garlic slices.

Boneless. 活鱼切片，去头去骨去尾，外国人友好

Tender beef steak stir-fried with bird eye chili peppers, green onions, and garlic.

Bone-in chicken pieces stir-fried with Thai hot chili, garlic cloves, and green onions.

Sliced beef and soft tofu in a rich, spicy sauce, garnished with chopped scallions.

Savory chicken stir-fried with walnuts, served with a rich, glossy sauce and garnished with green onions.

Tender beef chunks simmered with potatoes and tomatoes, garnished with fresh herbs.

Bone-in chicken simmered in a robust chopped chili sauce, garnished with fresh cilantro and spring onions.

Boneless, 活鱼去头去尾去骨，外国人友好

Stir-fried beef strips with wild pepper, bell peppers, and onions, offering a savory and slightly spicy flavor profile.

Crispy pork ribs seasoned with dry peppers and herbs, garnished with fresh bell peppers and cilantro.

Tender beef tripe in a savory peppercorn sauce, garnished with fresh green onions and chili slices.

Tender Angus beef cubes stir-fried with bell peppers and onions, seasoned with black pepper.

Stir-fried cabbage with dry red peppers, offering a simple yet satisfying crunch and mild heat.

Organic cauliflower stir-fried with a mix of spices and herbs, served in a dry pot style.

Eggplant slices stewed in a savory garlic sauce, garnished with chopped spring onions.

Spicy, Vegan

Scrambled eggs gently tossed with fresh chunks of tomato.

Homestyle tofu stir-fried with mixed vegetables in a savory sauce.

Scrambled eggs stir-fried with long green peppers, offering a blend of mild heat and a touch of Thai essence.

Silken tofu cubes in a spicy bean-based sauce, sprinkled with chopped scallions.

Tender eggplant stir-fried with minced pork, garnished with green onions and sesame seeds.

Crispy tofu cubes coated in a savory sesame glaze, sprinkled with sesame seeds and fresh scallions.

Thinly shredded potatoes tossed in a tangy sauce, garnished with fresh green onions.

Shredded potatoes tossed with green and red peppers in a tangy and spicy sauce.

Stir-fried snow pea leaves with garlic, offering a simple yet fresh taste of leafy greens.

Julienne potatoes stir-fried with fiery red chilies, offering a simple yet bold taste.

A hearty stew with pan-seared tofu, vibrant bell peppers, and green onions in a rich, spicy sauce.

Stir-fried braised tofu with carrots, green beans, and mushrooms in a savory sauce.

Fresh broccoli stir-fried with aromatic garlic, showcasing the vibrant green hues and natural textures of the vegetable.

Bright green Chinese broccoli stir-fried with whole cloves of garlic, offering a simple yet satisfying side dish.

Fresh chives and eggs stir-fried to create a simple, classic dish.

Sautéed chives and pressed bean curd with a mix of julienne carrots, creating a simple yet classic Thai vegetable dish.

Golden corn kernels stir-fried with rich egg yolk and a hint of diced bell peppers for a simple yet satisfying side.

Sliced cucumber, scrambled eggs, and wood ear mushrooms stir-fried together in a traditional Thai style.

Stir-fried potato, bell pepper, and eggplant, seasoned with Thai spices.

Crispy tofu cubes coated in a savory egg yolk sauce, garnished with fresh coriander.

A medley of fresh vegetables and tofu simmered in a savory Thai-style broth.

Steamed jasmine rice sprinkled with black sesame seeds, a classic Thai staple.

Blended ripe avocados into a creamy smoothie, offering a rich and velvety texture with a subtle sweetness.

A blended mix of blueberries and creamy base, topped with whole blueberries and a sprig of mint.

A refreshing bottled ice tea with a hint of lemon flavor.

Clear, bottled mineral water to complement your meal.

A sweet blend of black tea and milk with brown sugar syrup, topped with chewy tapioca pearls.

A refreshing carbonated soft drink with a distinct ginger flavor.

The same great taste but with zero calories.

Canned

A vibrant blend of tea infused with assorted fresh fruit slices.

A carbonated soda with a distinct cola flavor, sugar-free.

Herbal tea can be super refreshing. Empower Your Digestive System and Slow Aging

A refreshing blend of sweet honeydew juice mixed with smooth milk, creating a light, creamy beverage.

Rich chocolate drink blended with ice, layered over smooth, chilled milk.

富含茶多酚

A refreshing blend of green tea infused with the citrusy essence of kumquat, garnished with fresh mint leaves.

Ceylon tea infused with fresh lemon slices, served chilled for a refreshing beverage.

A refreshing blend of freshly squeezed lemon juice, sweetened and garnished with a slice of lime.

A smooth blend of rich espresso and creamy milk infused with the distinct, subtly sweet taste of matcha.

A citrus-flavored carbonated drink with a refreshing taste, served in a can.

A bubbly orange-flavored soda, offering a sweet citrus taste.

A Thai classic, sweetened milk tea paired with chewy tapioca pearls.

A refreshing blend of oolong tea infused with the sweet, aromatic notes of osmanthus flowers.

Iced tea infused with peach flavors, served with a slice of lemon.

A classic soda with a bold, refreshing cola taste.

Green tea infused with fresh pineapple chunks, offering a tropical twist to a classic beverage.

A blended beverage combining ripe pineapple and creamy notes, served as a refreshing drink option.

A refreshing blend of tart raspberries and zesty lime mixed into a Thai-style tea.

San Pellegrino natural mineral water with effervescence, providing a crisp and refreshing finish.

A smooth, plant-based beverage made from ground soybeans.

A blended mix of ripe strawberries and creamy notes, garnished with a fresh strawberry slice and a sprig of mint.

Orange tea infused with fresh orange slices, offering a sweet and citrusy beverage.

A refreshing Thai sweet tea with a hint of citrus.

A sweet and tangy dipping sauce with a hint of chili, ideal for complementing Thai dishes.

A Cup

A cup

Aromatic Thai homemade chili oil with a blend of crushed chili flakes and spices.

A Cup

Single-serve packets of Thai-style hot mustard, ideal for adding a spicy kick to dishes.

Let's care for the earth and cut down on what you throw away.

Let's care for the earth and cut down on what you throw away.

Individual packets of soy sauce for enhancing flavors.