Dizengoff is a modern Israeli restaurant inspired by its namesake, one of Tel Aviv’s most iconic streets. Recently expanded, the restaurant now offers a full-service dinner experience (and soon lunch) in a sun-filled dining room with retro Tel Aviv style. The multi-course, a la carte menu begins with freshly-baked Pita and Dizengoff’s world-famous, ultra-creamy hummus (now wowing Philly diners for more than a decade). Dizengoff offers a full-service, 12-seat bar, along with two semi-private spaces (seating up to 8 and 12 guests, respectively), plus an extended sidewalk patio in the warmer months.