Divino Ristorante Menu

Organic arugula, radicchio, roasted walnuts, gorgonzola cheese, balsamic dressing.

Vincenzo's mother's meatballs.

Thin spaghetti in a slow braised tomato sauce with meatballs.

Traditional Caesar salad

Potato gnocchi, tomato sauce, fresh mozzarella

Linguine pasta with clams in a white wine sauce.

Homemade tagliatelle, prawns, mushrooms, arugula, white wine sauce

Homemade pappardelle with bolognese sauce and mushrooms.

Sauteed baby spinach, extra virgin olive oil and garlic.

Traditional Caesar salad

Grilled Monterey calamari with cannellini beans and arugula.

Vincenzo's mother's meatballs.

Heirloom tomatoes with burrata cheese, basil and extra virgin olive oil

Thinly sliced beef with mustard, onions, arugula, shaved parmesan

Tube pasta, sausage, peas, roasted peppers, tomato cream sauce.

Homemade pappardelle with bolognese sauce and mushrooms.

Potato gnocchi, tomato sauce, fresh mozzarella

Linguine pasta with clams in a white wine sauce.

Thin spaghetti in a slow braised tomato sauce with meatballs.

Homemade fettuccine with zucchini basil pesto & fresh ricotta

Ricotta and spinach filled ravioli, butter, sage and tomato sauce

Homemade tagliatelle, prawns, mushrooms, arugula, white wine sauce

Pistachio crusted pork chop with saba.

Sauteed veal scaloppine w/king trumpet mushrooms and wine sauce.

Youkon gold homemade mashed potatoes.

Hot apple tart with vanilla gelato and caramel drizzle.

Choice of Artesian gelatos and sorbets.

Traditional Tiramisu