toasted peasant bread topped with chopped tomato, basil, garlic and extra virgin olive oil
$15.00
Mozzarella Marinara
sliced mozzarella cheese, battered and deep fried with marinara sauce
$15.00
Calamari Fritti
with spicy marinara sauce
$17.00
Gnocchi Fritti
pesto filled potato dumplings lightly fried on arrabiatta sauce
$15.00
Carpaccio Di Manzo
thinly sliced raw tenderloin of beef, parmesan, mustard caper sauce
$19.00
Carpaccio Di Salmon
thinly sliced raw salmon, capers, red onion, lemon and extra virgin olive oil
$19.00
Beet Napoleon
roasted beets layered with mascarpone cheese and chives, served with mixed baby greens finished with balsamic, extra virgin olive oil and sprinkled with caramelized walnuts