District Pizza Menu

30 Gristmill Lane, Toronto, ON M5A 3C4
  • Pizza

    • Classic Pepperoni

      sauce, mozzarella, and pepperoni ... what more do you need?
      $21.00
    • Birria

      organic tomato sauce, jalisco style braised beef in a guajillo & ancho chili broth, red onion, cilantro, avocado puree, birria consomme
      $23.00
    • Margherita

      classic combination, fior di latte, fresh basil
      $21.00
    • Sausage And Peppers

      chorizo, sweety drop peppers, roasted cippoli onions, basil alioli
      $23.00
    • Blue Cheese And Proscuitto

      belgioioso cheese, fig jam, olives, walnuts
      $25.00
    • Polynesian Dream

      smoked pork shoulder, roasted pineapple, pickled peppers, pecorino
      $22.00
    • The Wolfgang

      basil pesto, smoked chicken, oyster mushrooms, roasted peppers, sundried tomatoes, scallions, goat cheese
      $23.00
    • Cheesy Bacon And Mushroom

      cremini, oyster, and shiitake mushrooms, double smoked bacon, parmesan cream
      $23.00
    • Vegan Bliss

      artichokes, roasted red peppers, red onion, cremini mushrooms, kale, vegan cheese
      $22.00
    • Build Your Own Pizza

      13" pizza, comes with your choice of sauce and virgin mozzarella
  • Pantry

    • Regular Pizza Dough

      Cooking Instructions:<br><br>Preheat oven (and baking stone, if using one) to 500°F. Meanwhile, on a lightly floured surface, stretch the dough ball out to about 14” in diameter, leaving a small lip around the edge to form the crust. Transfer to a baking peel or the back of a baking sheet and cover the surface with desired toppings before transferring to the oven (leave the dough on the baking sheet if not using a stone). Bake for 6-10 min or until crust is golden brown.
      $5.00
    • Gluten Free Pizza Dough

      *Sold pre-stretched and par-baked to maintain our quality<br><br>Cooking Instructions:<br><br>Preheat oven (and baking stone, if using one) to 500°F. Lightly brush the crust with oil and par-bake for 4-5 min on the back of a baking sheet (if not using a stone). Remove from the oven and cover the surface with desired toppings before returning back to the oven. Bake for 6-10 min or until crust is golden brown.
      $9.00
  • Housemade Dips

    • Creamy Chili Crisp

      $3.00
    • Black Garlic Aioli

      $3.00
    • Creamy Garlic

      4oz
      $3.00
    • Sriracha Mayo

      $3.00
    • Marinara Sauce

      4oz
      $3.00
    • Ranch

      $3.00
  • Fries and Poutine

    • French Fries

      fried ‘til crisp, tossed with kosher salt
    • Classic

      squeaky cheese curds, brown gravy
      $9.00
    • Birria

      birria braised beef, red onion, cilantro, cheese curds, avocado puree
      $13.00
  • Sides

    • Classic Caesar Salad

      romaine, house baked croutons, real bacon, grana padano, served with our homemade dressing
      $13.00
    • Greek Salad

      romaine, cucumber, tomato, red onion, olives, crumbled feta, served with lemon-oregano vinaigrette
      $13.00
  • Dessert

    • Housemade Cannoli

      filled to order, chocolate dipped cocoa & espresso shells, ricotta-mascarpone cream, icing sugar (2 pieces)
      $5.00
  • Snacks

    • Ruffles Sour Cream N Onion

      40g
      $2.00
    • Ruffles All Dressed

      40g
      $2.00
    • Maynards Swedish Berries

      64g
      $2.25
    • Maynards Fuzzy Peach

      64g
      $2.25
    • M And Ms Peanut

      49g
      $2.25
  • Drinks

    • Brio | Chinotto Soda

    • Dads Old Fashioned Root Beer

    • San Pellegrino Naturali | Aranciata Rossa

      medium sweetness that is balanced with subtle bitter notes of natural orange
    • San Pellegrino Naturali | Aranciata

      medium sweetness that is balanced with subtle bitter notes of natural orange
    • San Pellegrino Naturali | Limonata

      a delicately balanced drink with lingering fresh and tart notes, limonata is in a league of its own
    • Diet Coke

    • Coke

    • Ginger Ale

    • Orange Crush

    • Aquafina Bottled Water

    • Grape Crush

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

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