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Dio Deka
Menu
Dio Deka Menu
$
·
Greek
,
Fine dining
,
Mediterranean
210 E Main St, Los Gatos, CA 95030
Order Online
STARTER PLATES
SECOND COURSE
THE ENTRÉES
EMBER-ROASTED MEATS
MIDWEST USDA PRIME BEEF
ON THE SIDE
STARTER PLATES
MADE IN-HOUSE PITA
Mesquite grilled & oven-baked flatbread, extra virgin olive oil, rigani
$4.00
LAGANA
warm focaccia bread, zucchini, caramelized onions, Attiki honey-butter, Aleppo, maldon
$7.00
FETA & OLIVES
Dodoni baked feta, warm assorted marinated olives, herbs
$14.00
TZATZIKI
made in-house sheep's milk yogurt spread, garlic, cucumber, dill, made in-house pita
$14.00
TIRO-KAFTERI
roasted chili, Dodoni feta spread, served with our made in-house pita
$16.00
MELITZANOSALATA
Mesquite-grilled eggplant, tomato, onion, mint, served with sliced cucumbers
$14.00
SILLOGI
traditional Greek assortment of three spreads, served with made in-house pita
$24.00
SAGANAKI
oven-baked, imported phyllo-wrapped feta, thyme honey, toasted sesame
$18.00
KOLOKITHO-KEFTEDES
crispy zucchini croquettes, feta, herbed yiaourti
$18.00
SPANAKO-TIRÒPITA
crispy phyllo, spinach & leeks pastries, imported feta & Graviera
$16.00
COQUILLES SCAMPI
two North Atlantic, wild seared scallops, yogurt pomme-purée, lemon-garlic
$28.00
OKTAPODI
Galicia Spanish coast, mesquite-grilled octopus, skordolado, Greek oregano
$24.00
BLUE CRAB CROQUETTES
two jumbo Maryland-style crab cakes, wheat breadcrumbs, egg, mango relish
$30.00
SASHIMI
thinly sliced New Zealand raw Ōra King Salmon, radish, red onion, Wasabi, basil dressing
$16.00
SOUTZOUKAKIA
oven-baked lamb & beef meatballs, blistered tomatoes, citrus Greek yogurt
$24.00
PLEVRAKIA
slow-roasted, Duroc pork riblets, Attiki honey gastrique, lime, mint
$20.00
SECOND COURSE
LOBSTER-BISQUE
tomato-based broth, Maine lobster meat, cream, Sherry, aromatics
$20.00
HORIATIKI "VILLAGE"
local tomatoes & cucumber, red onion, peppers, Dodoni feta, Kalamata olives
$20.00
TWIST ON GREENS
baby gems, arugula & seasonal vegetables garden salad, hazelnuts, smoked allium
$18.00
SALAD ENHANCEMENTS
souvlaki chicken skewer, add
$12.00
SALAD ENHANCEMENTS
New Zealand Ōra King Salmon, add
$26.00
THE ENTRÉES
LAVRAKI
mesquite-grilled filleted Branzino, Swiss chard, roasted potatoes
$44.00
TSIPOURA
mesquite-grilled whole fish Dorade served with the bone, lemon, fennel, thimari
$54.00
SOLOMOS
roasted New Zealand Õra King salmon, green lentils, arugula, pesto, herbal lado-lemono
$44.00
HTÉNIA
North Atlantic large wild scallops, creamy polenta, bacon jam, pine nuts, herb-onion salad
$58.00
LOBSTER PASTA
butter-poached lobster, fettuccine made in-house, Assyrtiko beurre blanc, sweet herbs
$68.00
RATATOUILLE PASTA
made in-house veggie fettuccine, zucchini, peppers, tomatoes, onion, basil
$38.00
MANOURI ROLÒ
rolled vegetarian pasta, sautéed spinach, manouri cheese, tomato sauce
$38.00
MOUSSAKA
Maple leaf farms Pekin duck baked casserole layered with eggplant, potato, bechamel
$40.00
BRAISED WAGYU
Allen Bros. short rib, allium, mushrooms, tomato, herbs, broccolini, pommes purée
$52.00
YOUVETSI
Allen Bros., all-natural lamb "volcano" shank, orzo, wild rice, roasted tomato, myzithra
$62.00
EMBER-ROASTED MEATS
RIB CUT LAMB CHOPS
pasture raised, yogurt pomme-purée, roasted onion, skordolado PETITE - two chops from four ribs
$54.00
RIB CUT LAMB CHOPS
pasture raised, yogurt pomme-purée, roasted onion, skordolado CLASSIC - three chops from six ribs
$81.00
DUROC PORK CHOP
16 oz. long-bone, thick cut from rib of loin, seasonal compote preserves
$50.00
MIDWEST USDA PRIME BEEF
BASEBALL CUT FILET MIGNON
8 oz.
$74.00
BONE-IN FILET MIGNON
14 oz.
$142.00
NEW YORK STRIP LOIN
16 oz.
$87.00
KANSAS CITY BONE-IN STRIP LOIN
18 oz.
$98.00
DELMONICO BONE-IN RIBEYE
22 oz.
$107.00
COWBOY BONE-IN RIBEYE
32 oz.
$185.00
T-BONE PORTERHOUSE
48 oz.
$245.00
TOMAHAWK LONG-BONE RIBEYE
40 oz.
$225.00
ON THE SIDE
HORTA
Swiss Chard, garlic, chili
$14.00
BRUSSELS SPROUTS
onion, cherry tomatoes, honey
$16.00
TRUFFLE FRIES
garlic, parmigiano, truffle oil, herbs
$14.00
POMMES PURÉE
Yukon, butter, cream, thyme
$14.00
KRITHARAKI
orzo pasta, wild rice, roasted tomato, myzithra
$16.00
OVEN ROASTED POTATOES
lemon & cumin emulsion
$16.00
SAUTÉED BROCCOLINI
garlic, herbs
$15.00
FORAGED LOCAL MUSHROOMS
allium, herbs
$16.00
JUST SALT FRIES
$12.00
RICE PILAF
butter & thyme
$12.00
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