Dinner For Two Menu

106 N Guadalupe St, Santa Fe, NM 87501
  • Appetizers

    • Mussels In Heirloom Tomato Broth

      Fresh Pesto on Crostini
      $14.00
    • El Pastor Style Tacos

      Roasted Pork with smoked pineapple salsa
      $11.00
    • Truffle Oyster Mushroom Risotto

      $10.00
    • Bay Scallop Scampi Fettuccine

      White wine garlic sauce
      $18.00
    • Salmon Fish N' Chips

      Truffle & Garlic Scented Chips
      $15.00
    • Salmon Tacos

      With Pickled Veg
      $15.00
    • Chicken Wings

      With Smokey sweet Sauce
      $17.00
    • Blue Crab Cakes

      Lightly Spiced Remoulade
      $18.00
    • House Made Coconut Shrimp

      And Remoulade
      $14.00
    • Chef Rony's Amazing Pork Tacos

      $12.00
    • Pulled Pork Sliders Pickled Jalapenos And Slaw

      $12.00
    • Crispy Pumpkin Ravaoli

      With truffle crème Sauce
      $15.00
    • Shrimp Ceviche Tostada

      $14.00
    • Award Winning House Green Salad

      $10.00
    • Truffle Oyster Mushroom Soup

      Tomatoes Croutons and Carrots Creamy Ranch
      $10.00
    • Heirloom Tomato Soup

      $10.00
    • Basil Foam Roasted Beet And Strawberry Salad

      With toasted almonds and balsamic
      $10.00
    • Extra Breadbasket

      $4.00
    • Grilled Salmon And Mixed Greens Salad

      $7.00
    • Sautéed Squash And Shishitos

      Citrus vinaigrette, poached asparagus
      $15.00
    • Caesar Salad For 2 'Prepared Tableside'

      Romaine, Anchovy, Garlic, House Made Croutons ~Without Anchovy it just can't be done! ~
      $15.00
    • Mussels In Heirloom Tomato Broth

      Fresh Pesto Crostini Bread
      $32.00
    • Crab Stuffed Idaho Rainbow Trout

      Browned Butter Sauce
      $33.00
    • Bay Scallop Fettuccine

      Capers, garlic, tomatoes, and white wine sauce
      $30.00
    • Vegetarian Enchiladas

      Oyster mushrooms, spinach, goat cheese in red Chile
      $27.00
    • 'Frenched' Crisped Chicken Breast

      Sun Dried Tomato & Gruyere Cabernet Glaze
      $28.00
    • Sampler:

      Salmon/House Made Coconut Shrimp/Crab Cake
      $31.00
    • Twin Lobster Tails

      Canadian Cold Water, Drawn butter sauce
      $65.00
    • Pulled Pork Mole Enchilada

      Three Chile Chocolate Mole and Queso Fresco
      $30.00
    • Oyster Mushroom Curry

      Coconut milk and Rice noodled
      $31.00
    • Veal Marsala

      Classic marsala sauce
      $37.00
    • Veal Piccata

      Capers white wine lemons and cream
      $37.00
    • Hickory Smoked Fajitas

      House made Queso and Tortillas
      $33.00
    • Filet Oscar

      7OZ Filet mignon crusted in cocoa coffee and garlic Covered in a green Chile Queso and blue crab
      $65.00
    • Grilled 10 Oz. 'USDA PRIME' New York Strip

      Truffle Pommes Frites Blue Cheese, Worcestershire, Red Onion Sauce
      $46.00
    • Grilled 10 Oz. 'USDA PRIME' Rib Eye

      With the eye of fat this cut is named for House made Barbecue Sauce and onion rings
      $48.00
    • Beef Stroganoff

      Braised For 8 hours Served w/pasta and sour creme
      $36.00
    • Grass Fed Organic CO. Filet Mignon

      Our Signature Steak Crusted in Cocoa coffee and Garlic with a Balsamic and Pomegranate Reduction
      $51.00
    • 16 Oz. Chateaubriand For 2 Served 'Tableside'

      Wild Mushroom, Marsala & Brandy
      $105.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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