Dining at Centurion Club Menu
Hemel Hempstead Rd, Hemel Hempstead, HP3 8LA
Starters
- Seared Scallops, Lentil Dhal, Coronation Sauce, Pickled Cucumber
- Gin Cured Sea Trout, Avocado, Elderflower & Citrus Gel
- Leek & Wild Mushroom Vol-Au-Vent, Black Garlic Ketchup
- Chicken Liver Mille-Feuille, Rhubarb & Apple Jam
- Lamb Shoulder Croquette, Pea Velouté, Black Garlic Emulsion
- Marinated Beetroot Salad, House Ricotta, Quinoa Crumb
- Asparagus Spears, Sweet Pepper Hummus, Coriander Pesto, Linseed Cracker
Mains
- Rump Of Lamb, Rosti, Courgette & Basil Purée, Teardrop Peppers, Charred Spring Onions
- Pork Fillet, Creamy Smoked Bean Cassoulet, Bacon Crumb, Roasted Onions, Burnt Apple Purée
- Seabass & Herb Risotto, Fennel Lamel, House Tomato Ketchup
- Beef Fillet, Mini Hassleback Potatoes, Roasted Beef Fat Carrot, Horseradish Cream
- Halibut, Pea & Wild Garlic Purée, Asparagus, Dill & Pickled Mustard Fritters, Lime Butter Sauce
- Ribeye Steak, Grilled Tomato & Mushroom, Peppercorn Sauce, Triple Cooked Chips
- Wild Mushroom Tortelini, Goats Cheese, Pickled Shallot Rings, Hazelnuts
- Pan Fried Miso Tofu, Smoked Sweetcorn Purée, Leeks, Scorched Stem Broccoli, Chicory Leaf
Sides
- Stem Broccoli, Asian Dressing, Crispy Shallots
- Heritage Tomato, Red Onion & Pesto Salad
- Triple Cooked Chips
Desserts
- Chocolate & Peanut Butter Mousse, Walnut Brittle, Vanilla Ice Cream
- Raspberry Dome, Meringue, Mango Sorbet
- Warm Banana Sponge, Caramel Mousse, Banana Cinnamon Ice Cream
- Passionfruit & Orange Tart, Lime Crème Fraiche
- Plant Based Coconut Panna Cotta, Confit Rhubarb
Main Course
- Skrie Cod, New Potatoes, Pickled Grapes, Leek Molasses Sauce
- Butternut Squash Rissoto, Wild Mushroom
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