Caprese on Focaccia marinated fresh mozzarella, organic heirloom tomato, basil pesto, roasted red peppers, fresh basil.\r\n3 foot feeds 30-60 people\r\n6 foot feeds 60-90 people
NY Deli Experience Sandwiches
Priced per person 15 person, minimum 24 hour notice.\r\n\r\nIncludes Seeded Rye, Marble Rye, potato salad, Cole slaw, assorted pickles, Russian, mustard on side. Includes plates, utensils, napkins
$33.04
NY Deli Experience Meat Platter
Priced per person. 15 person, minimum 24 hour notice.\r\n\r\nIncludes Seeded Rye, Marble Rye, potato salad, Cole slaw, assorted pickles, Russian, mustard on side. Includes plates, utensils, napkins
$33.04
Deli Meat Platter
Choose 2: Pastrami, Corned Beef, Brisket, Turkey, Glatt Kosher salami, Glatt Kosher Bologna\r\nGarnished with giardiniera\r\nLarge feds 25 people, with 9 lbs of meat\r\nMedium feeds 15 people with 5.5 lbs of meat\r\nSmall feds 10 people with 3.5 lbs of meat
Sandwich Platter
All sandwiches on marble rye, seeded rye with deli mustard and russian on the side\r\nChoose Two: Corned Beef, Pastrami, Turkey, Roast Beef, Kosher Salami, Kosher Bologna, Brisket.\r\nSmall Feeds 12-16 people (24 pieces)\r\nLarge Feeds 18-25 people (36 pieces)
Bagels & Schmear Works, Per Person
Assorted Buffet Bagels, Plain and Scallion Cream Cheese, House Smoked Salmon, Sliced Scottish Lox, Smoked Whitefish Salad, Organic Sliced Heirloom Tomato, Cucumber, Sweet Onion, Olives, and Capers
$33.04
Potato Salad, Coleslaw, Health Salad Bowl
Small feeds 6 people\r\nMedium feeds 15 people\r\nLarge Feeds 25 people
Whitefish or smoked salmon salad bowl. Available in small or large sizes. 48 hours notice required.
Organic Heirloom Tomato, Onion And Leaf Lettuce Platter
Small Feds 15 people\r\nLarge Feeds 50 People
Cheese Platter
Cheddar, Swiss and Provolone\r\nSmall feeds 10-15 people\r\nMedium feeds 20-30 people\r\nLarge feeds 40-50 people
Organic Fruit Salad
Strawberries, blueberries, pineapple, melon, fresh mint. Ripe seasonal fruit on availability
$4.72
Organic Vegetable Crudite W Dressing
Asparagus, carrot, celery, broccoli, cauliflower, cherry tomato.\r\n\r\n*All vegetables are blanched with the exception of celery, carrot, and cherry tomato.\r\n\r\nChoice of Buttermilk Ranch or Roasted Red Pepper Aioli Dip.
Scottish Sliced Lox Platter
Rosettes with diced red onions and capers\r\n\r\nSmall serves 12-15 people\r\nLarge serves 20-25 people
Dingfelder's NW Smoked Salmon Platter
Our own in-house NW custom smoked salmon full side plattered
$194.70
Pickle Barrel Bowl
Sours, Half Sours, Pickled Tomatoes, and Wonder Peppers\r\nSmall feeds 10-12 people\r\nMedium feeds 15-20 people\r\nLarge feeds 25-30 people
Organic Heirloom Tomato, Sweet Onion, Cucumber And Kalamata Olive Platter
Small feeds 15 People\r\nLarge feeds 40-50 People
Latkes - Dozen
One dozen (12) on a platter with our homemade applesauce and sour cream
$42.48
Knishes - Dozen
One dozen (12) potato, kasha or spinach mushroom cut in half and served with deli mustard.\r\n\r\nBrisket or Hash Knish add $2.50 per knish