Starters
- Samosa (3 Pcs)Spicy mince meat or vegetables wrapped in pastry & deep fried.
- Chilli StarterChicken or lamb tikka cooked with fresh green chillies & coriander on our chefs own special recipe. Hot
Biriani Dishes
- Tikka Biriani
- Biriani
Specialities Medium
- TawaA medium dish cooked with selected spices, onions, peppers, garlic & coriander in a special sauce made for the tawa dish.
Sagwala Dishes
- Sagwala
- Tikka Sagwala
Sundries
- Raitha
- Chutneys & PicklesEach
- Popadoms
Specialities Hot
- JalfreziA highly spiced dish, cooked with finely chopped green chillies and fresh coriander.
- NagaFairly hot dish cooked with naga chilli pickle sauce.
Balti Dishes
- Tikka Balti
- Balti
Specialities Mild
- Tikka MasalaBritain's most popular dish, marinated and grilled chicken/lamb cooked in a rich yoghurt and fresh cream based medium to mild sauce Contains: Nuts & Peanuts
- PassandaA mild dish delicately flavoured with nuts, cream and yoghurt. Contain: Nuts & Peanuts
- Chazni TikkaA popular south indian dish which is prepared in a sweet and sour taste using honey and lime juice. Contain: Nuts & Peanuts
Trad Favourites
- KormaA very mild preparation using grated coconut.
- CurryMedium spices cooked with fresh herbs and coriander.
- MadrasFairly hot, cooked with fresh herbs and coriander.
- VindalooVery hot and spicy.
- KorahiMedium dish cooked with diced onions, green peppers and tomatoes.
- BhunaMedium strength curry cooked with tomatoes, onions, herbs and aromatic spices.
- Rogan JoshMedium dish garnished with tomato, onion and spices.
- DansakA fairly hot, sweet and sour dish cooked with pineapple and lentil.
- PatiaA distinctive parsian dish with a sweet, sour and hot taste.
- DupiazaMedium dish with plenty of onion and green pepper.
English Dishes
- Omelette
Tandoori Specialitie
- Tikka Tandoori
- Garlic Tikka Tandoori
