From sun up to sun down, our chefs are cranking out these tasty bites one dumpling at a time. All handmade and made fresh daily. Har Gow, Siu Mai, Baked BBQ Pork Buns, Egg Custard Tarts - all a hit. From steamed to baked to fried, we have a 30+ items on our menu. If that's not enough, we also serve chowmein and fried rice, along with stir fry entrees during lunch and dinner. All our food is packed TO GO.