Dim Sum House 上海一号 Menu

4.5

(175+ Reviews)

Customer Favorites Shanghai Dim Sum Cold Dish Appetizers Soup Noodles Fried Rice Mala Hot Pot Meat Seafood Vegetable Desserts Drink

Customer Favorites
Our most frequently ordered and highly rated selections.
- Beef Scallion Pancake
  Crispy layered pancake filled with tender beef slices and fresh scallions.
  $9.00
- Chicken Soup Dumplings (6)
  Delicate dumplings filled with savory chicken and broth, skillfully wrapped in a thin dough. Six pieces per serving.
  $10.50
- Shanghai Pan Fried Pork Soup Dumplings (6)
  Delicate dumplings filled with savory pork and broth, pan-fried to a golden crisp, and garnished with fresh green onions. Six pieces per serving.
  $9.50
- Scallion Pancake
  Crispy, golden-brown pancake layered with finely chopped scallions, offering a savory and aromatic bite.
  $6.00
- General Tso's Chicken
  Crispy chicken pieces tossed in a sweet and tangy sauce, garnished with fresh broccoli florets.
  $16.00
- Sautéed Rice Noodle Taiwanese Style
  Thin rice noodles sautéed with tender chicken strips, crunchy bean sprouts, fresh scallions, and savory egg, all tossed in a flavorful soy-based sauce.
  $12.00
- Pork Soup Dumplings (6)
  Delicate dumplings filled with savory broth and tender pork, offering a burst of flavor in every bite. Six pieces per serving.
  $9.50
- Pan Fried Dumplings Taiwanese Style (6)
  Crispy pan-fried dumplings filled with savory Taiwanese-style ingredients, served with a side of dipping sauce. Six pieces per serving.
  $9.50
- Crabmeat & Pork Soup Dumplings (6)
  Delicate dumplings filled with a savory blend of crabmeat and pork, each bite releasing a rich, flavorful broth. Six pieces per serving.
  $10.50
- Fried Rice
  Chicken, pork, beef or shrimp.
  $13.00
Shanghai Dim Sum
- Three Color Soup Dumplings(6)
  Delicate dumplings filled with a savory mix of pork, shrimp, and vegetables, each with a distinct color representing its unique filling. Six pieces per serving.
  $11.50
- Crabmeat & Pork Soup Dumplings (6)
  Delicate dumplings filled with a savory blend of crabmeat and pork, each bite releasing a rich, flavorful broth. Six pieces per serving.
  $10.50
- Pork Soup Dumplings (6)
  Delicate dumplings filled with savory broth and tender pork, offering a burst of flavor in every bite. Six pieces per serving.
  $9.50
- Chicken Soup Dumplings (6)
  Delicate dumplings filled with savory chicken and broth, skillfully wrapped in a thin dough. Six pieces per serving.
  $10.50
- Gourd Luffa, Pork & Shrimp Soup Dumpling (6)
  Delicate dumplings filled with tender pork, succulent shrimp, and fresh gourd luffa, offering a harmonious blend of flavors in each bite. (6 pieces)
  $10.50
- Steamed Shrimp & Pork Dumplings (8)
  Delicate dumplings filled with shrimp and pork, served with a savory dipping sauce.
  $11.00
- Shanghai Shao Mai (4)
  Delicate dumplings filled with minced pork, shrimp, and mushrooms, wrapped in a thin dough skin.
  $7.50
- Shanghai Pan Fried Pork Soup Dumplings (6)
  Delicate dumplings filled with savory pork and broth, pan-fried to a golden crisp, and garnished with fresh green onions. Six pieces per serving.
  $9.50
- Pan Fried Dumplings Taiwanese Style (6)
  Crispy pan-fried dumplings filled with savory Taiwanese-style ingredients, served with a side of dipping sauce. Six pieces per serving.
  $9.50
- Beef Scallion Pancake
  Crispy layered pancake filled with tender beef slices and fresh scallions.
  $9.00
- Beef & Chili Pepper with Pancake
  Sliced pancake rolls filled with tender beef strips and fresh chili peppers, offering a savory and slightly spicy taste.
  $9.50
- Chives & Egg Calzone (2)
  Filled with scrambled eggs and fresh chives, these pan-fried calzones offer a savory combination of tender greens and fluffy eggs in a crispy, golden-brown dough.
  $6.50
- Dan Dan Crispy Tofu
  (Pork).
  $8.00
- Egg Pancake
  $7.00
- Spring Roll
  $5.00
- Scallion Pancake
  Crispy, golden-brown pancake layered with finely chopped scallions, offering a savory and aromatic bite.
  $6.00
- Pork with Scallion Sauce with Noodle
  Pork slices in scallion sauce, served over noodles, embodying a classic Shanghai flavor profile.
  $9.00
- Dan Dan Noodle with Chili Sauce
  (Pork).
  $9.00
- Noodle with Scallion Sauce
  $8.00
- Cold Noodles with Sesame & Peanut Butter Sauce
  $8.00
- Oyster Pancake Taiwanese Style
  Crispy pancake topped with fresh oysters, smothered in a savory sauce, and garnished with green vegetables.
  $10.00
- Salt Baked Fried Squid
  Crispy fried squid strips seasoned with salt, served atop a bed of fresh lettuce.
  $10.00
- Crispy Salted Chicken
  Crispy, golden-brown fried chicken pieces with a savory salted seasoning.
  $10.00
- Braised Pork Rice with Boiled Egg
  Savory braised pork over rice, accompanied by a boiled egg, pickled mustard greens, and fresh bok choy.
  $10.00
- Shanghai Chicken Feet
  Chicken feet marinated and steamed with black bean sauce, offering a tender texture and rich flavor.
  $7.50
- Shanghai Shrimp & Pork Shao Mai
  5 pieces
  $9.50
- Fried Chicken Wings and Fries
  6 pieces
  $13.00
- Steamed Vegetarian Dumpling
  6 pieces
  $9.50
- Wonton in Spicy Sauce
  6 pieces
  $9.50
- Egg Roll
  2 pieces
  $5.00
- Dry Fried Small Yellow Fish
  2 pieces
  $10.00
Cold Dish Appetizers
- Cold Cucumber
  Crisp cucumber chunks dressed in a light soy-based sauce, enhanced with subtle hints of garlic and sesame.
  $10.00
- Marinated Gluten
  Tender marinated gluten pieces with wood ear mushrooms, bamboo shoots, and peanuts.
  $10.00
- Vegetarian Mock Duck
  Layered tofu skin slices seasoned and garnished with green onions.
  $10.00
- Smoked Fillet Fish with Sweet Sauce
  Tender smoked fish fillets glazed with a sweet sauce, garnished with fresh scallions.
  $13.00
- Beef Tendon with Hot & Pepper Sauce
  Tender beef tendons dressed in a spicy pepper sauce, garnished with fresh scallions and crushed peanuts.
  $13.00
- Sliced Pig Knuckle
  Sliced pig knuckle, typically served with a spicy chili oil dressing, garnished with fresh herbs.
  $13.00
- Beef Terige in Chili Sauce
  $14.00
- Shredded Pig Ear with Spicy Sauce
  Shredded pig ear, typically served cold and dressed in a spicy sauce, often accompanied by hints of garlic, sesame, and fresh herbs.
  $13.00
- Braised Slice Beef
  Slowly cooked beef slices, typically served cold and often accompanied by a savory sauce with hints of traditional Chinese spices.
  $13.00
- Shanghai Marinated Duck
  Tender duck marinated in a savory Shanghai-style sauce, sliced and served with a rich, aromatic glaze.
  $13.00
- Wine Chicken
  Tender chicken marinated in wine, sliced and garnished with fresh green onions.
  $14.00
- Shredded Spicy Pork Tripe
  Shredded spicy pork tripe typically consists of thinly sliced pork tripe tossed with chili oil and a mix of spices, offering a spicy kick.
  $13.00
- Spicy Bamboo Shoots
  Marinated bamboo shoots tossed with a spicy and aromatic sauce, typically includes sesame seeds and scallions for added texture and flavor.
  $10.00
- Seaweed & Wood Fungus in Garlic Sauce
  Seaweed and wood fungus tossed in a savory garlic sauce, typically includes a hint of sesame oil and chili for added depth.
  $12.00
- Chicken in Chili Oil
  Sliced chicken dressed in a spicy chili oil, garnished with scallions and sesame seeds.
  $14.00
- Scallion Chicken
  Chicken, gently poached and served cold, typically includes a scallion-infused oil dressing.
  $14.00
Soup
- Hot & Sour Soup
  A tangy and spicy broth with shredded tofu, mushrooms, bamboo shoots, and egg ribbons, garnished with chopped green onions.
  $11.00
- Wonton Soup
  Savory broth with delicate wontons and fresh green onions.
  $11.00
- Egg Drop Soup
  Classic Chinese soup with silky strands of egg in a savory, flavorful broth.
  $11.00
- Minced Beef & Egg White Soup
  Tender minced beef and silky egg white in a savory broth, garnished with fresh cilantro.
  $13.00
- Minced Chicken & Corn Soup
  Tender minced chicken and sweet corn in a light broth.
  $13.00
- Seafood Tofu Soup
  Seafood tofu soup combines shrimp, scallops, and tofu in a savory broth, often accompanied by vegetables and mushrooms for added flavor.
  $14.00
- Tofu and Shepard’s Purse Soup
  Tofu and shepherd's purse soup combines soft tofu with the distinct flavor of shepherd's purse in a clear, savory broth.
  $12.00
- Fish Fillet and Sour Pickled Soup
  Fish fillet cooked in a broth with sour pickled vegetables, typically includes a blend of spices for a tangy taste.
  $12.00
- Lady Song’s Thick Fish Soup
  Thick fish soup, inspired by Lady Song, typically includes tender pieces of fish in a robust, savory broth, often accompanied by select vegetables and traditional Chinese seasonings.
  $13.00
Noodles
- Spicy Beef Noodle Soup Taiwanese Style
  Tender beef slices in a spicy Szechuan broth with noodles, garnished with bok choy, green onions, and pickled vegetables.
  $13.00
- Pork Chop Noodle Soup with Fried Scallion
  Tender pork chop pieces with fried scallion, served over noodles in a savory broth.
  $13.00
- Pickled Cabbage with Pork Noodle Soup
  Tender pork slices and tangy pickled cabbage in a savory broth with noodles, garnished with green onions and bamboo shoots.
  $12.00
- Beef & Chili Pepper Noodle Soup
  Tender beef strips and sliced chili peppers in a savory broth with noodles.
  $13.00
- Sautéed Rice Noodle Taiwanese Style
  Thin rice noodles sautéed with tender chicken strips, crunchy bean sprouts, fresh scallions, and savory egg, all tossed in a flavorful soy-based sauce.
  $12.00
- Beef & Chili Pepper Stir Fried
  Tender beef strips stir-fried with hot peppers, onions, and cabbage, tossed with savory noodles.
  $13.00
- Snow Cabbage & Shredded Pork Rice Cake
  Thinly sliced rice cakes stir-fried with tender shredded pork and finely chopped snow cabbage.
  $12.00
- Shanghai Style Rice Cake
  Chicken, pork, beef or shrimp.
  $12.00
- House Special Rice Cake
  Chewy rice cakes stir-fried with tender shrimp, chicken, cabbage, and green onions in a savory sauce.
  $14.00
- Shanghai Style Udon
  Shanghai style udon: Thick, chewy noodles with choice of chicken, pork, beef, or seafood.
  $13.00
- Lo Mein
  Chicken, pork, beef or shrimp.
  $13.00
- Pan Fried Noodle
  Chicken, pork, beef or seafood.
  $13.00
- Mixed Vegetable Noodle Soup
  Noodle soup prepared with a variety of vegetables, typically including broccoli, carrots, mushrooms, and cabbage, served in a vegetable broth.
  $13.00
- Shredded Pork & Snow Cabbage Noodle Soup
  Tender shredded pork and preserved snow cabbage with noodles in a savory broth.
  $12.00
- Beef Ho Fun (Dry)
  $14.00
Fried Rice
Chicken, pork, beef or shrimp.
- Yang Chow Fried Rice
  $14.00
- Fried Rice
  Chicken, pork, beef or shrimp.
  $13.00
- Chengdu Spicy Fried Rice
  Wok-tossed rice infused with bold spices, featuring a mix of vegetables and proteins, highlighted by the distinctive flavors of Chengdu, including pickled mustard and chili peppers.
  $12.00
- Mixed Vegetable Fried Rice
  Rice stir-fried with a variety of vegetables, typically includes peas, carrots, and onions.
  $13.00
- Claw Fish XO Fried Rice
  Pan-fried rice featuring claw fish and a savory XO sauce, typically includes egg and onions.
  $16.00
Mala Hot Pot
- Mala Hot Pot (Dry)
  Base pot included: sliced lotus root, broccoli enoki mushroom, taishan cauliflower & fried tofu. Additional charge for each one: (4) shrimp, (4) fish, (5) fish fillet, (5) mussels(5) squid, (5) fish ball, (5) beef ball, (4) crabmeat stick.
  $18.95
Meat
- Chicken in Ginger Basil Taiwanese Style
  Tender chicken pieces stir-fried with fresh ginger and basil in a savory Taiwanese sauce.
  $17.00
- General Tso's Chicken
  Crispy chicken pieces tossed in a sweet and tangy sauce, garnished with fresh broccoli florets.
  $16.00
- Diced Chicken in Chili Sauce
  Tender chicken pieces stir-fried with dried chilies, scallions, and a savory chili sauce.
  $17.00
- Kung Pao Chicken with Peanuts
  Tender chicken pieces stir-fried with crunchy peanuts, dried chili peppers, and a savory sauce.
  $17.00
- Spicy Volcano Chicken
  Tender chicken strips stir-fried with bell peppers, onions, and leeks, coated in a spicy, savory sauce.
  $17.00
- Chicken with Broccoli
  Tender chicken pieces stir-fried with fresh broccoli in a savory sauce.
  $16.00
- Pork with Broccoli
  Sliced pork stir-fried with fresh broccoli, often accompanied by a savory brown sauce.
  $16.00
- Beef with Broccoli
  Tender beef sauteed with fresh broccoli
  $16.00
- Twice Cooked Pork
  Tender pork slices stir-fried with cabbage, bell peppers, and a savory sauce.
  $16.00
- Pork Meat Ball in Brown Sauce
  Tender pork meatballs coated in rich brown sauce, garnished with fresh broccoli florets and thinly sliced scallions.
  $16.00
- Stewed Pork Ribs in Brown Sauce
  Tender stewed pork ribs in a rich brown sauce, garnished with fresh green vegetables and julienned scallions.
  $19.00
- Beef in Chili Sauce
  Sliced beef simmered in a robust chili sauce, typically includes a blend of garlic, onions, and select spices for a deep, spicy flavor profile.
  $21.00
- Pork in Chili Sauce
  Pork tenderly cooked in a rich and spicy chili sauce, often accompanied by hints of garlic and select vegetables for a balanced flavor profile.
  $21.00
- Lamb in Chili Sauce
  Sliced lamb simmered in a robust chili sauce, often accompanied by a blend of traditional spices.
  $21.00
- Scallion Beef with Leek
  Tender beef slices stir-fried with scallions, leeks, and red bell peppers in a savory sauce.
  $19.00
- Scallion Lamb with Leek
  Tender lamb slices stir-fried with fresh scallions, leeks, and red bell peppers in a savory sauce.
  $19.00
- Cumin Beef with Leek
  Stir-fried sliced beef with leek, seasoned with cumin and typically includes a mix of spices for a distinctive taste.
  $19.00
- Cumin Lamb with Leek
  Sliced lamb stir-fried with leeks, seasoned with cumin and a blend of spices for a distinctive taste.
  $19.00
- Shredded Pork & Dry Bean Curd with Yellow Chive
  Shredded pork stir-fried with dry bean curd and yellow chives, typically includes a savory sauce.
  $17.00
- Chicken with Garlic Sauce
  Sliced chicken breast stir-fried with a medley of vegetables including broccoli, carrots, and water chestnuts, all enveloped in a robust garlic sauce.
  $16.00
- Pork with Garlic Sauce
  Shredded pork stir-fried with a medley of vegetables such as broccoli, carrots, and mushrooms, typically includes a spicy and aromatic garlic sauce.
  $16.00
- Beef with Garlic Sauce
  Sliced beef sautéed with a mix of vegetables, typically including broccoli, carrots, and mushrooms, in a savory garlic sauce.
  $16.00
- Shredded Pork with Dry Bean Curd & Hot Pepper
  Shredded pork stir-fried with dry bean curd and hot peppers, typically includes onions and a savory sauce.
  $16.00
- Peking Duck
  Whole Peiking duck with handmade wrap and home style sauce. This item will require a 45 minute preparation time.
  $89.00
- Sautéed Beef with Black Pepper
  Sautéed beef with black pepper typically includes thinly sliced beef, onions, and bell peppers, all tossed in a savory black pepper sauce.
  $20.00
- Salt & Pepper Pork Chop
  Deep-fried pork chop seasoned with salt and pepper, often accompanied by sautéed onions and jalapeños.
  $17.00
- Peiking Style Pork Chop
  Pork chop prepared in a Peking style, typically involves deep-frying and coating with a sweet and sour sauce, often accompanied by onions.
  $17.00
- Shredded Beef with Hot Pepper
  Shredded beef stir-fried with hot peppers, typically includes a mix of vegetables for a spicy dish.
  $16.00
- Spare Ribs with Fresh Garlic
  Spare ribs marinated and cooked with fresh garlic, typically featuring a blend of aromatic spices.
  $17.00
Seafood
- Sautéed Jade Baby Shrimp
  Tender baby shrimp sautéed with fresh vegetables, garnished with cucumber slices, red bell pepper, and green onions.
  $21.00
- Fish Fillet in Chili Sauce
  Tender fish fillets in a rich, spicy chili sauce, garnished with fresh cilantro and sliced green onions.
  $21.00
- Fish Fillet with Salted Egg Yolk Taiwanese Style
  Crispy fried fish fillets coated in salted egg yolk, garnished with sliced cucumber, bell peppers, and red onions.
  $21.00
- Crispy Whole Fish in Sweet Sour Sauce
  Crispy whole fish topped with a rich sweet and sour sauce, garnished with garlic cloves and green edamame beans.
  $33.00
- Braised Whole Fish with Hot Bean Sauce
  Whole fish braised in a savory hot bean sauce, typically includes ginger and garlic to enhance the flavors.
  $33.00
- Fish Fillet in Wine Sauce
  Fish fillet gently cooked in a wine sauce, often accompanied by vegetables like mushrooms or bamboo shoots, offering a harmonious blend of flavors.
  $19.00
- Crabmeat Tofu
  Crabmeat tofu combines soft tofu and crab meat, often stewed together, creating a dish with a smooth texture and rich seafood flavor.
  $19.00
- Shrimp with Broccoli
  Succulent Shrimp and Fresh Broccoli
  $19.00
- Sweet & Sour Mandarin Fish
  Fried fish with sweet and sour sauce. Choice of Tilapia or Striped Bass.
  $36.00
- Sautéed Fish Fillet
  Sautéed fish fillet typically includes a tender fish fillet sautéed with a variety of vegetables in a light, savory sauce.
  $19.00
- Jumbo Shrimp with Dry Pepper
  Jumbo shrimp stir-fried with a generous amount of dry pepper, offering a spicy kick.
  $33.00
- Jumbo Shrimp with Salt Pepper
  Jumbo shrimp, lightly breaded and fried, then sautéed with salt, pepper, onions, and green peppers.
  $33.00
- Live Fish with Sour Pickle
  Live fish with sour pickle. Choose between tilapia or striped bass.
  $41.00
- Live Fish with Chili Sauce
  Fresh fish choice of Tilapia or Striped Bass, accompanied by chili sauce.
  $41.00
- Steamed Striped Bass
  Steamed whole striped bass, typically seasoned with ginger, scallions, and soy sauce, reflecting traditional Chinese culinary methods.
  $39.00
Vegetable
- Sautéed Shanghai Bok Choy
  Shanghai bok choy sautéed with a hint of garlic, typically prepared using a stir-fry technique to highlight its natural flavors.
  $14.00
- Sautéed Snow Pea Tips with Garlic
  Sautéed snow pea tips with garlic typically includes tender snow pea tips sautéed with fresh garlic.
  $19.00
- Sautéed Gourd Luffa with Gluten
  Tender gourd luffa sautéed with gluten in a light, savory sauce.
  $16.00
- Snow Cabbage Edamame with Bean Curd Sheets
  Snow cabbage and edamame gently cooked with bean curd sheets, offering a mix of textures and subtle flavors.
  $14.00
- Dry Sautéed String Beans
  $14.00
- Eggplant with Garlic Sauce
  Tender eggplant pieces sautéed in a savory garlic sauce, garnished with sliced green onions.
  $14.00
- Homestyle Tofu
  Deep-fried tofu typically includes a mix of vegetables like mushrooms, carrots, and snow peas, all sautéed in a spicy brown sauce.
  $14.00
- Ma Po Tofu
  Szechuan-inspired spicy tofu in an aromatic sauce that brings a kick of chili heat.
  $14.00
- Bok Choy and Mushroom
  Bok choy and mushrooms stir-fried together, often prepared with a savory sauce.
  $16.00
- Stir Fried Water Spinach
  Water spinach quickly stir-fried with garlic, often finished with a light soy or oyster sauce.
  $19.00
Desserts
- Sweet Eight Treasure Sticky Rice
  Served hot.
  $9.00
- Sesame Rice Ball with Chinese Wine Flavor in Soup (10)
  Sesame rice balls, infused with Chinese wine flavor, served in a light, sweet soup.
  $9.00
- Pumpkin Cake
  5 pieces
  $9.00
- Red Bean Cake
  3 pieces
  $7.00
Drink
- Soda
  Selection of carbonated beverages: Cola, Diet Cola, Sprite, Brisk Ice Tea, Sunkist, and Canada Dry.
  $2.50