Diciccos Italian Restaurant Menu

Italian salami, artichokes, cheese, and roasted peppers.

Deep fried Mozzarella sticks with marinara sauce.

Sautéed in butter, garlic, and wine.

Toasted house bread with olive oil, tomato, garlic, and basil.

Tomatoes, fresh Mozzarella, and basil, drizzled with olive oil and balsamic vinegar.

Deep fried with Ranch dressing.

With cheese.

Deep fried with sauce.

Grilled Prawns served over greens and topped with lemon butter sauce.

With cheese, lettuce, tomato, and mayo. Served with soup, salad, or French fries.

With mustard and cheese. Served with soup, salad, or French fries.

Prime top sirloin topped with grilled onions. Served with soup, salad, or French fries.

With onions and bell peppers. Served with soup, salad, or French fries.

With roasted red bell peppers and cheese. Served with soup, salad, or French fries.

Served with homemade bread.

Served with homemade bread.

Salami, cheese, olives, bell peppers, and artichoke. Served with homemade bread.

Lettuce, tomato, bell peppers, cucumber, and olives. Served with homemade bread.

On a bed of spring mix, with tomatoes, and roasted peppers. Served with homemade bread.

On a bed of spring mix, with tomatoes, and roasted peppers. Served with homemade bread.

Lettuce, tomato, red onions, roasted peppers, and cucumbers. Served with homemade bread.

Traditional pastas served with homemade meat sauce and homemade bread.

Traditional pastas served with homemade meat sauce and homemade bread.

Traditional pastas served with homemade meat sauce and homemade bread.

Traditional pastas served with homemade meat sauce and homemade bread.

Traditional pastas served with homemade meat sauce and homemade bread.

Lasagna, ravioli, and spaghetti. Traditional pastas served with homemade meat sauce and homemade bread.

Traditional pastas served with homemade meat sauce and homemade bread.

Traditional pastas served with homemade meat sauce and homemade bread.

Hawaiian, veggies, or meat and cheese.

Ricotta cheese wrapped in Italian pasta covered with a red sauce and topped with mozzarella cheese.

Stuffed with mushrooms and meat then baked with a topping of mozzarella cheese.

Your choice of regular or red clam sauce over linguini.

A simple combination of garlic and olive oil gives this dish a smooth quality.

Sautéed mushrooms and red sauce.

With white cream Parmesan cheese sauce.

Sautéed chicken and mushrooms in a white sauce over penne.

Sautéed chicken and mushrooms in a garlic oil and red sauce over penne.

Small donut shaped pasta filled with meat in a white cream and Parmesan cheese sauce.

Pasta in a sauce of olive oil, garlic and basil.

With white cream Parmesan cheese sauce. broccoli.

With white cream Parmesan cheese sauce.

Prawns in an Alfredo sauce over a bed of fettuccini.

Prawns in light garlic, basil, and tomato sauce over pasta.

Juicy Ribeye, broiled to your preference. Served with soup or salad, pasta, and homemade bread.

Delicious New York Steak, grilled to your preference. Served with soup or salad, pasta, and homemade bread.

Shrimp sautéed in lemon, butter, garlic and white wine. Served with soup or salad, pasta, and homemade bread.

Breast of chicken covered in a red sauce, bell peppers and onion baked with a topping of mozzarella cheese. Served with soup or salad, pasta, and homemade bread.

Boneless breast of chicken sautéed in a rich wine sauce with onions, bell peppers and mushrooms. Served with soup or salad, pasta, and homemade bread.

Boneless breast of chicken sautéed in butter, lemon, capers and a white wine sauce. Served with soup or salad, pasta, and homemade bread.

Topped with peppers and onions. Served with soup or salad, pasta, and homemade bread.

Grilled, topped with lemon butter garlic sauce. Served with soup or salad, pasta, and homemade bread.

Onion, mushroom, bell pepper, olives, and fresh tomato.

Tomato, basil, garlic, and dry blue.

Chicken, fresh mushroom, garlic, and tomato.

Choice of three toppings.

Canadian style bacon and pineapple

Chicken, fresh mushroom, garlic, and tomato.

Sausage, pepperoni, salami, meatballs, onions, mushrooms, bell peppers, and olives.

Canadian style bacon and pineapple

Tomato, basil, garlic, and dry blue.

Choice of three toppings.

Onion, mushroom, bell pepper, olives, and fresh tomato.

Chicken, mushrooms and penne pasta in an Alfredo sauce.

Served with a tray of rigatoni tossed with parmesan cheese and our house tomato sauce.

Change any tray of red sauce pasta to alfredo sauce on you party tray order.

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