DI GUSTO Italian Restaurant and Market Menu

4.7

(50+ Reviews)

$Italian, Deli

Call

+1 239-228-9414

Appetizers Pasta Taglieri (charcuterie boards)Pinsa (roman flatbread)Dessert Secondi (entree)

Appetizers
- Caprese
  Fresh Mozzarella and tomatoes with basil oil
  $19.00
- Prosciutto Crudo E Burrata
  Fresh burrata and prosciutto with arugula and balsamic vinegar
  $23.00
- Zuppetta Di Cozze, Vongole E Gamberi
  Mussels, clams and shrimps soup
  $22.00
- Carpaccio Di Bresaola
  Bresaola carpaccio with arugula and parmigiano flakes
  $22.00
- Bruschetta Mix
  Bread with diced tomatoes and basil / stracciatella with truffle oil and sliced (4 pieces)
  $12.00
- Parmigiana Di Melanzane
  Eggplant parm
  $19.00
- Polenta E Ragu'
  Polenta served with bolognese ragu' or mushrooms and fontina cheese
  $15.00
Pasta
- Caserecce Di Gusto
  Tomato sauce, Monica's pesto and stracciatella (creamy mozzarella)
  $25.00
- Paccheri Ai Gamberi
  Paccheri pasta served with shrimps and grape tomatoes
  $26.00
- Lasgna Al Ragu
  The original recipe for Bolognese Ragu and besciamella sauce
  $22.00
- Cappelletti Al Pomodoro
  Cheese tortellini served with tomato sauce
  $26.00
- Spaghetti Alla Carbonara
  Guanciale, egg yolks, pecorino romano cheese and black pepper
  $25.00
- Tagliatelle Pesto E Pistacchio
  Tagliatelle with fresh pesto and pistacchio crumble
  $22.00
- Gnocchi Alla Sorrentina
  Potato gnocchi filled with tomato sauce and mozzarella. served with sorrentina sauce and put in the oven for few minutes
  $25.00
Taglieri (charcuterie boards)
- Tagliere Di Gusto
  Mortadella, Prosciutto crudo, Salame, Soppressata, truffle pecorino, Fontina, provolone, mozzarella, everything comes with crackers, olives, artichokes, stuffed peppers and jam
  $26.00
- Tagliere Di Formaggi
  A selection of 7 different cheeses, olives, onions, stuffed pepper and breadsticks
  $22.00
Pinsa (roman flatbread)
- Pinsa Alessandra
  Tomato sauce, Mozzarella and basil oil
  $19.00
- Pinsa Riccardo
  Mortadella, Stracciatella (creamy mozzarella) and pistacchio
  $22.00
- Pinsa Salvatore
  Tomato sauce, Mozzarella and Hot soppressata
  $22.00
- Pinsa Angela
  mozzarella, gorgonzola and onions
  $22.00
Dessert
- Tiramisu
  Ladyfingers soak in coffee with mascarpone cream and topped with chocolate powder
  $8.00
- Mousse Al Cioccolato
  Chocolate mousse
  $8.00
- Panna Cotta
  Flan made with cream and sugar, topped with chocolate or berries
  $7.00
Secondi (entree)
- Pollo Alla Pizzaiola
  Original chicken parm (with tomato sauce, mozzarella, provolone and basil)
  $29.00
- Scaloppine Di Vitello Al Limone E Capperi
  Thin veal scaloppine sauteed with lemon and capers
  $32.00
- Merluzzo Alla Mediterranea
  Stewed cod fish served with grape tomatoes and olives
  $32.00
- Filetto Di Branzino Al Limone
  Seabass fillet with lemon and white wine
  $38.00
- Peperoni Ripieni
  Oven cooked bell peppers filled with ground beef, sausage and parmigiano
  $26.00