Di An Di Menu

$Vietnamese

68 Greenpoint Ave, Brooklyn, NY 11222

Order Online

Small Plates
- Cha Gio / Crispy Spring Rolls
  (3 pcs) Fried rice paper with pork, shrimp& wood ear mushrooms. Served with nuoc cham, herbs & lettuce for wrapping.\n\n** Shellfish Allergy cannot be modified
  $12.00
- Cha Gio Chay / Vegan Fried Imperial Rolls
  (3 pcs) Fried rice paper with carrots, tofu & shiitake mushrooms. Served with vegan nuoc cham, herbs & lettuce for wrapping.
  $12.00
- Goi Du Du / Papaya Salad
  Poached shrimp, fresh papaya, house-made beef jerky, peanuts, sesame cracker.
  $15.00
- Canh Ga / Chicken Wings
  fish sauce, crispy garlic, daikon pickles
  $16.00
Entree
- Bun Dau Hu Cha Gio / Tofu Vermicelli, Crispy Spring Roll
  Sweet & savory glazed tofu skewers.
  $24.00
- Com Ga / Roast Chicken
  crispy rice, shallot aioli, rau ram salad, daikon pickles
  $28.00
- Bun Thit Nuong / Grilled Pork Bun Bowl
  Grilled pork, Cana vermicelli noodle, herb-salad mix, peanuts
  $24.00
Pho
- Pho Thin Ha Noi / Wok-Seared Beef Pho
  Fresh Cana phở noodles, wok-seared Happy Valley brisket, egg yolk & scallions.
  $22.00
- Pho Chay / Wok-Seared Mushrooms Pho
  wok-seared mushrooms, egg yolk, scallions, pickled garlic, Thai chili\r\n\r\nCan be made vegan by omitting egg yolk.
  $22.00
- Pho Ga / Chicken Pho
  chicken broth, chicken breast, scallions, rau ram, fried shallots
  $22.00
Add-On
- Extra Tuong Ot
  $1.00
- Extra Tuong Den
  $1.00
- Side Soup
  $6.00
Non-Alcoholic Beverages
- Topo Chico Bottle
  Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.
  $12.00