Our succulent pan-seared salmon fillet seasoned with fresh herbs and spices, pan-cooked with buttery garlic.
$21.95
Creole Shrimp And Grits
Grits topped with cheese, peppers onions and our Creole shrimp.
$19.95
Seafood Gumbo
Our delicious gumbo is filled with chicken, crab, shrimp and sausage served with white rice.
$21.95
Whole Red Snapper
Seasoned and fried to perfection . Our fried red snapper is topped with our peppers , onions and creole sauce.
$34.00
Exotic Combos
Steak & Shrimp
Island's 8 oz. grilled flat iron steak and creole shrimp.
$26.95
Steak & Portobello
Our creole beef steak strips and grilled marinated portobello mixed in creole sauce.
$26.95
Vegetable Entrees
Sautéed Vegetables
Fresh cabbage, zucchini and carrots cooked in our delicious creole sauce.
$15.95
Eggplant Creole
Exotic stewed eggplant slow-cooked prepared to perfection in mouth-watering, savory creole tomato sauce. Succulent okra seasoned with island spices, tomato.
$15.95
Portobello Mushroom
Tender and juicy marinated smoked portobello mushroom with islands' spices.
$16.95
Eggplant Creole
Exotic stewed eggplant slow-cooked prepared to perfection in mouth-watering, savory creole tomato sauce. Succulent okra seasoned with island spices, tomato.
$16.95
Specialties
Griyo ( Island Pork)
Succulent marinated pork cooked to perfection , garnished with piklis (oickled cabbage)
$18.95
Creole Loaded Potato
Baked russet potato, fully loaded with sauteed veggies, chicken and extras.
$15.95
Creole Loaded Potato
Baked russet potato, fully loaded with sauteed veggies, chicken and extras.
$18.95
Meli Melo
A flavorful mix of rice, tender chicken , sausage, shrimp and bell peppers flavored with red stripe beer, (kin to Jambalaya).
$21.95
Sides
Sweet Plantains
$4.95
Green Plantains
$4.95
Red Beans & Rice
$5.75
White Rice
$3.00
Black Beans Sauce
$4.75
Picklese (Pikliz)
$2.50
Side Garden Salad
$5.95
Side Avocado Salad
$7.95
Mac & Cheese
$6.95
Greens
$6.95
Yams
$6.95
Desserts
Dhat Islands Citrus Pound Cake
$6.75
Peach Cobbler
$6.75
Caribbean Cake
A moist layered banana, coconut pineapple with cream cheese icing & toasted pecans.
$6.75
Praline Cheesecake
Own own creamy cheesecake with pralines and caramel sauce.
$6.95
Beignets
Hot beignets dosed in powder sugar.
$7.75
Beverages
Mango Iced Tea
$4.95
Strawberry Lemonade
$4.95
Regular Lemonade (Fresh Squeezed)
$4.50
Island Palmer
Half lemonade and half mango iced tea
$4.95
Brunch - Salads
Citrus Salad
$16.95
Brunch - Vegetables
Stewed Eggplant Creole
$16.95
Brunch - Chicken
Bourbon Chicken
Tender chicken breast glazed with our sweet and spicy homemade bourbon sauce.
$17.95
Jerk Chicken
Grilled chicken (leg and a thigh) marinated in traditional jerk spices.
$18.95
Dhat Chicken
Our classic creole seasoned chicken breast. A fan favorite!
$16.95
Brunch - Pork
Griyo (Island Pork)
Twice-cooked succulent island pork topped with a house made pickled cabbage called pikliz.
$18.95
Brunch - Beef
Stewed Oxtails
Tender oxtails stewed with carrots and potatoes.
$26.95
Steak Du Matin & Smothered Potatoes With Eggs
8oz. Flat Iron steak seasoned to perfection. Comes with smothered potatoes, a small green salad and eggs.
$25.95
Brunch - Seafood
Creole Salmon
salmon filet with our creole seasoning.
$21.95
Creole Salmon & Grits
Warm and cheesy grits topped with our creole seasoned salmon filet.
$19.95
Creole Shrimp & Grits
Warm and cheesy grits topped with our creole shrimp.
$19.95
Brunch - Sweet Entrees
Chicken & Waffle
Fried chicken thigh on a belgian waffle topped with our mango habanero syrup. Comes with a small green salad and our famous smothered potatoes.
$16.95
Brunch - Southern Entrees
Southern Fried Chicken Benedict
$16.95
Brunch - Southern Sides
Candied Yams
$6.95
Mac 'N' Cheese
$6.95
Mixed Greens
Collard, mustard, mixed.
$6.95
Brunch - Desserts
Beignets
Hot beignets dosed in powder sugar.
$7.95
Carribean Cake
A moist layered banana coconut-pineapple with cream cheese icing & toasted pecans.