Stuffings: Tempura Shrimp, Premium Crab Mixture, Spicy Tuna, Cream Cheese, Avocado & Kaiware.
Toppings: Spicy Mayo, Unagi Sauce, Panko, & Fried Onions
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS