Detroit Sushi Menu

Shrimp, Mango and Cucumber inside of the roll, topped with Gluten Free Teriyaki sauce and Sesame Seeds\n\n8pcs cut, gluten free\n\nAllergens: Shellfish , Soy and Sesame Seeds

Spicy Tuna, Avocado and Cucumber inside of roll, topped with Gluten free Teriyaki sauce and sesame seeds. \n\n8pc cuts, Gluten Free\n\n\nAllergens: Soy, Egg, Avocado, and Seafood

Shrimp, Tamago (Sweet Egg Omelette) and Cucumber topped with gluten free Teriyaki Sauce. \n\n8pcs including 1oz Tamari Soy Sauce \n\nEverything Gluten Free\n\nAllergen - Soy, Egg, Shellfish \n

Bonito Tataki (Seared Skipjack Tuna), Shiso leaf, Pickled ginger, cucumber and green onion rolled in futomaki style\n\n4pcs, comes with 1oz Tamari Soy Sauce\n\nAllergent: Soy, Seafood

Tamago (Sweet Egg Omelette made with bonito stock, mirin and sake) rolled up in Hosomaki style \n\n6pcs, comes with 1oz Tamari Soy Sauce \n\nGluten Free\n\nAllergen: Egg, Seafood, Soy

New Year limited time deal!\n\nPorched Shrimp hand molded with premium short grain rice from Japan, 2pc, Gluten Free

Fine cuts of Hamachi (yellow tail) hand molded with premium short grain rice from Japan, 2pcs and Gluten Free

Fine cuts of Blufin Tuna hand molded with premium short grain rice from Japan, 2pcs and Gluten Free

Wild caught Hotate scallop from Hokkaido hand molded with premium short grain rice from Japan, 2pcs and Gluten Free

Boiled Octopus hand molded with premium short grain rice from Japan, 2pcs and Gluten Free

Dashimaki Tamago (だし巻き卵) is a traditional Japanese rolled omelet made with egg and dashi. Ingredients include: Egg, Konbu and Bonito Stock, Tamari Soy Sauce, Mirin with Sushi Rice

Seared Bonito (aka Katsuo/Skipjack Tuna) hand molded with sushi rice\n\nGluten Free, comes with 2 pieces

Tender yellowtail paired with fresh scallions, wrapped in seasoned sushi rice and nori seaweed.

Salmon inside of roll with seaweed outside, 6pcs

Spicy Tuna - Scallions

Shrimp - Avocado

Filled with snow crab, avocado, and cucumber, wrapped in sushi rice and nori.

Shrimp - Avocado - Spicy Mayo

Cucumber with Yuzu Pepper

Ume-Shiso Sauce and Avocado inside. 6pc, Vegan and Gluten Free

Tamago (Sweet Egg Omelette made with bonito stock, mirin and sake) rolled up in Hosomaki style \n\n6pcs, comes with 1oz Tamari Soy Sauce \n\nGluten Free\n\nAllergen: Egg, Seafood, Soy

Salmon, avocado, cucumber, cream cheese.

Shrimp, picked jalapeño, cilantro, avocado.

Asparagus, truffle purée, Lemon Zest

Blufin Tuna, and Scallions rolled with premium short grain rice from Japan, cooked with Ph9 water\n\nGluten Free, 8pcs\n\n\n

Shrimp, Asparagus, Cucumber and Teriyaki Sauce on top.\n\n Gluten Free 8pcs

Spicy Tuna, Green Onion and Cucumber \n\nGluten Free, 8pcs

Shrimp, Asparagus, Cucumber and Spicy Mayo inside of 8 pcs rolls with premium short grain rice from Japan, cooked with Alkaline water, Gluten Free

Yellow Tail, Pickled Jalapeño, Avocado and Cilantro rolls up with premium short grain rice from Japan. 8pc and Gluten Free

Shrimp, Mango and Cucumber inside of the roll, topped with Gluten Free Teriyaki sauce and Sesame Seeds\n\n8pcs cut, gluten free\n\nAllergens: Shellfish , Soy and Sesame Seeds

Shrimp, Tamago (Sweet Egg Omelette) and Cucumber topped with sesame seeds and gluten free Teriyaki Sauce. \n\n8pcs including 1oz Tamari Soy Sauce \n\nEverything Gluten Free\n\nAllergen - Soy, Egg, Shellfish, Sesame\n

Shrimp, Cucumber and Avocado rolled up with premium short grain rice from japan, cooked with Alkaline water. Comes with Tamari Soy Sauce, 8pcs and Gluten Free

Scottish Salmon, Cucumber, Avocado, Gluten Free Teriyaki sauce and spicy mayo inside of rolls with premium short grain rice from Japan, cooked with Alkaline rice. 8pcs, Gluten Free and comes with Tamari Soy Sauce

Salmon, Pickled Jalapeño, Avocado and Cilantro rolls up with premium short grain rice from Japan. 8pc and Gluten Free

Spicy Ahi Tuna mix, Green Onion and Cucumber wraped up with Temaki style handroll, 1pc Gluten Free

Fresh bluefin tuna, creamy avocado, and crisp cucumber wrapped in seasoned sushi rice, garnished with sesame seeds and cilantro.

Shrimp, Avocado, Cucumber, Seared Spicy Tuna, Gluten Free Teriyaki Sauce, Scallions .

Rolled with Spicy Mayo, Shrimp, Cream Cheese and Pickled Jalapeño inside, topped off with Seared Salmon, Gluten Free Teriyaki Sauce and Cilantro. 8pcs Gluten Free

Snow Crab Salad and Cream Cheese inside, Seared Spicy Tuna in between and Shrimp and Fresh Jalapeño on top, finish with Gluten Free Teriyaki Sauce. Rolls up with premium short grain rice from Japan, 8pcs, Gluten Free.

Fried Tofu, Cucumber,, Avocado, Gluten Free Teriyaki Sauce

Shrimp, Mango and cucumber inside of roll with seared Spicy Tuna, Gluten Free Teriyaki sauce, sesame seeds and shredded Shiso leaf on top\n\n8 pcs cut & Gluten Free\n\nAllergens: Shellfish, Soy, Sasame

Asparagus, truffle purée, and truffle powder, 8pcs, Vegan

Asparagus, Cucumber, Avocado and Ume-Shiso sauce, 8pcs, vegan and Gluten Free

Cucumber with Yuzu Pepper

Gluten Free Seaweed Salad with Wakame Seaweed, Sugar, Sesame Seed Oil, Vinager and Red Chili Pepper\n\nComes in 8oz container\n\nContains: Soy Beans, Sesame

Ume-Shiso Sauce and Avocado inside. 6pc, Vegan and Gluten Free

Combination of 4 Sushi rolls including Spicy Tuna, Shrimp California, Spicy Salmon and Tuna Scallion Hosonaki. 28 pcs total, Gluten Free

Please give us for at least 1 hour in advance \n\nSushi party tray for 4 includes Tuna Scallion Hosomaki, Spicy Salmon Hosomaki, Shrimp California, Spicy Tuna, Inside Out Tekka, Mexico City, Cancun, Philadelphia, Rainbow and 4 Spicy Tuna Hand Rolls\n\n\n

Includes: Blufin Tuna, Salmon, Yellowtail, Shrimp, Octopus, Scallop, Bonito and Tamago Nigiri and also comes with Spicy Tuna Hosomaki\n

Includes Blufin Tuna, Yellowtail and Salmon and also comes with Shrimp California Roll

Koshihikari Rice cooked with PH9 water, then mixed with Sushi Vinegar blended with Konbu, Pure Rice Vinegar, Sea Salt and Sugar, also topped with Sesame Seeds\n\nGluten Free, 8oz Portion

mix of Kewpie Mayonnaise, Sriracha, Ra-Yu, Tohbanjan, and Shichimi Togarashi, Gluten Free

Side Tamari Sauce with Konbu seaweed stock (Gluten Free, Vegan)

Extra wasabi in 1 oz plus portion