Desi District - Prosper, TX Menu

Chilli Paneer is a popular Indo-Chinese dish where cubes of fried crispy paneer are tossed in a spicy sauce made with soy sauce, vinegar, chili sauce!

Deep fried paneer fritters tossed in spicy curry sauce.

Fried paneer cooked with special sauce made with cashew nuts.

Marinated paneer tossed into a spicy tangy sauce with peppers and onions.

Baby corn sauteed in a sweet-spicy sauce.

Marinated cauliflower deep-fried and then tossed into a spicy tangy sauce.

Gobi 65 is a crispy fried snack made with cauliflower, plain flour, rice flour, cornflour along with spice powders, ginger garlic paste, curd, lemon juice, salt tossed with sweet&spicy sauce

flavorful appetizer or side dish made with cubes of paneer (Indian cottage cheese) cooked in a rich and creamy sauce infused with spices, herbs, and a tangy twist.

Chilli Egg is a savory Indo-Chinese dish featuring hard-boiled eggs cooked in a flavorful and spicy sauce with onions, and green chilies. The eggs are boiled until firm, then sliced and coated in a tangy sauce made with soy sauce, chili sauce, garlic, and ginger. It's a delicious fusion of bold flavors and textures

Chicken cubes tossed into a creamy spicy sauce.

Chicken cubes tossed into a peppery spicy blend sauce.

Chicken strips tossed into a yogurt based creamy spicy sauce.

cauliflower florets tossed in a spicy and flavorful sauce. The cauliflower is first coated in a batter, typically made with cornstarch or chickpea flour (besan), and then deep-fried until crispy. The crispy cauliflower is then stir-fried with onions, bell peppers, garlic, ginger, and green chilies in a spicy sauce made with ingredients like soy sauce, chili sauce, and vinegarChicken cubes dipped into a spicy tangy red chilli sauce.

cauliflower florets tossed in a spicy and flavorful sauce. The cauliflower is first coated in a batter, typically made with cornstarch or chickpea flour (besan), and then deep-fried until crispy. The crispy cauliflower is then stir-fried with onions, bell peppers, garlic, ginger, and green chilies in a spicy sauce made with ingredients like soy sauce, sour cream, chili sauce, and vinegarChicken cubes dipped into a spicy tangy red chilli sauce.

Chicken cubes dipped into a spicy tangy chilli sauce.

Chicken cubes tossed into a Manchurian sauce.

Marinated chicken drumette batter fried until crisp.

lamb pieces in a mixture of yogurt and spices such as ginger, garlic, cumin, coriander, turmeric, and chili powder. The marinated lamb is then cooked using methods like slow simmering, roasting, or grilling, often with the addition of onions, tomatoes, and various aromatic herbs like cilantro or mint.

, bite-sized pieces of fish, typically firm white fish like tilapia or cod, are marinated in a blend of spices, cornflour, before being deep-fried until crispy.

Typically made with firm-fleshed fish fillets such as tilapia, the fish is marinated with a blend of spices like turmeric, cumin, coriander, chili powder, and ginger-garlic paste.

marinated in a flavorful blend of spices and then deep-fried until crispy.

shrimp are marinated in a mixture of minced garlic, ginger, chili powder, turmeric, cumin, coriander, and a splash of lemon juice. Once marinated, the shrimp are quickly stir-fried in a hot pan with additional garlic and spices until they turn pink and opaque. The garlic infuses the shrimp with a rich, aromatic flavor while the spices add depth and complexity.

the prawns are coated in a light batter made from rice flour or cornstarch, which helps achieve a crispy texture when fried. Once golden and crunchy, the prawns are tossed in a tempering of curry leaves, mustard seeds, and green chilies for an extra burst of flavor.

Tawa fry chicken.

tender pieces of goat meat, often from the shoulder or leg, are marinated in a blend of spices such as ginger, garlic, turmeric, red chili powder, coriander, cumin, and garam masala.

Marinated paneer chunks cooked in tandoor. Served with mint sauce.

Marinated boneless chicken cooked in tandoor. Served with mint sauce.

Marinated boneless chicken (in green housemade sauce) cooked in tandoor. Served with mint sauce.

Marinated chicken leg quarters (4) with house spices and grilled in tandoor. Served with mint sauce.Special InstructionsAdd a note (extra sauce, no onions, etc.)

Marinated chicken leg quarters (2) with house spices and grilled in tandoor. Served with mint sauce.Special InstructionsAdd a note (extra sauce, no onions, etc.)

flavorful taste of gongura (sorrel) leaves. In this dish, boneless chicken is marinated in a mixture of yogurt, spices, and gongura paste, which is made from blending fresh gongura leaves with ginger, garlic, and green chilies. After marinating, the chicken pieces are skewered and grilled or roasted until they are cooked through and develop a delicious charred exterior.

Marinated minced meat cooked in tandoor. Served with mint sauce.

Marinated fish with house spices grilled on Tawa. Served with mint sauce.

paneer (Indian cottage cheese) are marinated in a rich and flavorful mixture consisting of cream (malai), yogurt, ginger-garlic paste, ground spices like cardamom, coriander, cumin, the chicken or paneer pieces are threaded onto skewers and either grilled,

creamy Indian appetizer made with tender pieces of chicken marinated in a rich blend of cream, yogurt, and aromatic spices. The marinade typically includes ingredients such as ginger-garlic paste, ground spices like cardamom, coriander, cumin, and a touch of nutmeg, which infuse the chicken with layers of flavor.

soft and fluffy deep-fried bread made from a dough of all-purpose flour, yogurt, baking powder, and sometimes a pinch of sugar. The dough is rolled into small rounds, flattened, and then deep-fried until they puff up and turn golden brown.

16 oz curry with side of rice

16 oz curry with side of rice

with side of rice

16 oz Dal with side of rice

16 oz dry curry with side of rice

16 oz curry with side of rice

16 oz curry with side of rice

Indian Eggplant. 16 oz curry with side of rice

16 oz curry with side of rice

16 oz curry with side of rice

paneer curry made with spices and uses main ingredient as ripped mango paste

curry made with vegetable and indian spices

curry made with variety of dal and enhanced with spices and cream

curry made with variety of vegetables and enhanced with spices and cream

boiled egg curry made with spice blend and cream

paneer curry

paneer curry made with main ingredient as methi for a flavorful curry

16 oz curry with side of rice

16 oz curry with side of rice

with side of rice

with side of rice

16 oz curry with side of rice

16 oz curry with side of rice

16 oz curry with side of rice

curry made withheld spices and infused with cream

16 oz curry with side of rice

16 oz curry with side of rice

curry cooked with chicken and achari paste

Chicken curry made with mild spices and infused with cream

curry made with blend of spices and cooked with chettinad masala

curry made with blend of spices cooked with achari sauce

16 oz curry with side of rice

Chicken curry made with main ingredient as methi infused with other spices

shrimp tossed and cooked with spices and used main ingredient as gongura leaves

shrimp curry made with blend of spicy spices in Hyderabad style

shrimp curry made with mild spices and infused with cream

Indian bread cooked in clay oven

Indian Bread with Butter cooked in clay oven

Indian Bread garnished with butter & garlic

Indian bread garnished with Chilles cooked in clay oven

Vegetables cooked with rice with spices. Served with yoghurt dip and spicy sauce.

marinated paneer cooked with spices and rice

Marinated chicken cooked with rice and spices. Served with yoghurt dip and spicy sauce.Special InstructionsAdd a note (extra sauce, no onions, etc.)

Marinated lamb meat cooked with rice and spices. Served with yoghurt dip and spicy sauce.Special InstructionsAdd a note (extra sauce, no onions, etc.)

boiled egg cooked with spices and mixture of rice

Marinated chicken cooked with rice and spices

Sambar rice is a dish made with lentils, rice, mixed vegetables, spices & herbs. It is a delicious, flavorful & protein packed dish that is also healthy & nutrient dense.

Jeera rice or Zeera rice is an Indian and Pakistani dish consisting of rice and cumin seeds. It is a popular dish in North India and Pakistan as an everyday rice dish.

Curd rice, also known as thayir saddam, dahi chawal and daddojanam. A very simple dish made using the most basic ingredients, curd and rice with an authentic South-Indian tempering.

Chicken Sambar rice is a dish made with cooked chicken, lentils, rice, mixed vegetables, spices & herbs. It is a delicious, flavorful & protein packed dish that is also healthy & nutrient dense.

Goat Sambar rice is a dish made with cooked goat, lentils, rice, mixed vegetables, spices & herbs. It is a delicious, flavorful & protein packed dish that is also healthy & nutrient dense.

Wok-tossed with chicken, carrots, peas, green onion and mixed with rice

Wok-tossed with chicken, carrots, peas, green onion in Manchurian sauce and mixed with rice

Wok-tossed with chicken, carrots, peas, green onion and mixed with noodles

Wok-tossed with chicken, carrots, peas, green onion in Schezwan sauce and mixed with noodles

Wok-tossed with carrots, peas, green onion and mixed with rice

Wok-tossed with carrots, peas, green onion in Schezwan sauce and mixed with rice

Wok-tossed with carrots, peas, green onion in Manchurian sauce and mixed with rice

Wok-tossed with carrots, peas, green onion and mixed with noodles

Wok-tossed with carrots, peas, green onion in Schezwan sauce and mixed with noodles

Wok-tossed with paneer, carrots, peas, green onion and mixed with rice

Wok-tossed with egg, carrots, peas, green onion and mixed with rice

Wok-tossed with egg, carrots, peas, green onion in Schezwan sauce and mixed with rice

Wok-tossed with egg, carrots, peas, green onion in Schezwan sauce and mixed with noodles

Wok-tossed with scrambled egg, carrots, peas, green onion and mixed noodles

Paneer strip dipped into creamy peppers and onions medley. 3 rolls served with side of beans and chickpeas salad. Comes with paneer rolled with onions, peppers, and cabbage with special mint cream base sauce into flaky Indian flatbread.

Paneer strip dipped into tikka masala. 3 rolls served with side of beans and chickpeas salad. Comes with paneer rolled with onions, peppers, and cabbage with special mint cream base sauce into flaky Indian flatbread.

Made with homemade spread and served with Salad

Chicken strip dipped into tikka masala. 3 rolls served with side of beans and chickpeas salad. Comes with chicken rolled with onions, peppers, and cabbage with special mint cream base sauce into flaky Indian flatbread.

Made with homemade spread and served with Salad

Made with homemade spread and served with Salad

Made with homemade spread and served with Chips

Made with homemade spread and served with Chips

Paneer strips dipped into spicy tomato cilantro based sauce. Comes with side potato chips. We use spicy mayonnaise.

Chicken strip dipped in tikka masala sauce. Comes with side potato chips. We use spicy mayonnaise.

Spicy minced lamb meat patty well cooked. Comes with side potato chips. We use spicy mayonnaise.

Served with Salad

Paneer strip dipped into tomato cilantro based sauce. Comes with 2 tosa rolls. Served with beans and chickpeas salad. Tosa is a taco filling with mint creamy dressing.

Paneer strip dipped into tikka masala. Comes with 2 tosa rolls. Served with beans and chickpeas salad. Tosa is a taco filling with mint creamy dressing.

Chicken strips dipped into tikka masala sauce. Comes with 2 tosa rolls. Served with beans and chickpeas salad. Tosa is a taco filling with mint creamy dressing.

Flavorful marinated minced lamb meat cooked in tandoor. Comes with 2 tosa rolls. Served with beans and chickpeas salad. Tosa is a taco filling with mint creamy dressing.

Steamed veg dumplings and tossed into manchurian sauce. Momos are steamed dumpling cooked and tossed into your choice of sauce.

Steamed veg dumplings and tossed into tandoori sauce. Momos are steamed dumpling cooked and tossed into your choice of sauce.

Steamed chicken dumplings and tossed into manchurian sauce. Momos are steamed dumpling cooked and tossed into your choice of sauce.

Steamed chicken dumplings and tossed into tandoori sauce. Momos are steamed dumpling cooked and tossed into your choice of sauce.

Marinated paneer strip dipped into manchurian sauce. Taco garnish with cabbage, onions, and creamy cilantro and spicy chipotle sauce.

Marinated chicken nuggets dipped into 65 sauce. Taco garnish with cabbage, onions, and creamy cilantro and spicy chipotle sauce.

Cake slice flavored with chocolate mousse

Cake piece flavored with sweetened pineapple pieces and fresh cream

Cake slice flavored with chocolate, cherries and fresh cream

Cake slice flavored with Butterscotch chips & caramel

Cake slice flavored with Mango mousse

Any one of Thums up, Sprite, Coco Cola, Diet Coke

Freshly squeezed lemon juice spiked with cumin and ginger with soda.

Sapodilla dates milkshake.

Custard apple vanilla flavor milkshake.

Curried potato and peas filled savory pastry. Served with tamarind chutney.

Savory pastry filled with spicy onion-based stuffing.

Lentil and rice pop.

Crunchy fritters made using mixed vegetables and spices.

Cut jalapenos dipped into chickpeas flour and deep fried.

Jalapenos dipped into chickpeas flour and deep-fried.

Jalapenos dipped into chickpeas flour and stuffed with onions.