Delicioso Chicken House Menu

Classic cola in a bottle.

Whole tilapia garnished with sliced onions and lime, accompanied by a side of rice and fresh salad.

A hearty beef soup with tender chunks of beef, potatoes, carrots, corn on the cob, and a hint of cilantro.

A hearty tripe soup with tender pieces of stomach lining, corn on the cob, and a sprinkle of fresh herbs.

A hearty blend of chicken, corn, carrots, potatoes, and onions in a savory broth.

A savory Latin-American shrimp soup with mixed vegetables, herbs, and a hint of lime.

Tender beef steak seasoned and garnished with onions and fresh herbs.

Grilled chicken breast served with a side of rice, black beans, lettuce, and fresh tomato salsa.

Crispy fried chicken served with fresh lettuce, tomato slices, and a side of seasoned rice with corn and onions.

Grilled beef ribs accompanied by rice, fresh salsa, and a side of mixed salad with cucumber, tomato, and chili slices.

Succulent shrimp paired with seasoned rice, garnished with fresh herbs and diced tomatoes.

Grilled pork chop accompanied by a fresh salad with assorted vegetables and seasoned olives.

Saffron-infused rice mixed with tender chicken pieces, sweet peas, and diced red bell peppers.

Cassava chunks accompanied by crispy fried pork rind, garnished with a light cabbage salad and a slice of lime.

Grilled chicken accompanied by sliced plantains, topped with fresh vegetables and a drizzle of creamy sauce.

Tender stewed meat in a rich sauce, garnished with fresh cilantro, accompanied by white rice and beans.

Crispy corn tortillas topped with seasoned ground meat, shredded cabbage, and a sprinkle of cheese, garnished with sliced jalapeños and carrots.

Tender shrimp marinated in citrus juice, mixed with red onions, tomatoes, and fresh cilantro.

Shredded meat simmered in a rich, tomato-based sauce with potatoes, served with a side of rice.

A poblano pepper stuffed with ground meat and corn, draped in a savory sauce.

Shredded chicken in a savory sauce, topped with lettuce and tomato, nestled in a soft bread roll.

Sauteed meat loin with onions, tomatoes, and cilantro, accompanied by rice and golden potato sticks.

Sauteed chicken loin with red onions, tomatoes, and yellow bell peppers, served with white rice and fries.

Three soft tacos filled with seasoned meat, topped with diced onions and fresh cilantro.

Three soft corn tortillas filled with seasoned chicken, garnished with fresh cilantro and diced onions, typically accompanied by a wedge of lime.

A folded wheat flour tortilla filled with seasoned ground meat, scrambled eggs, and refried beans, garnished with fresh greens.

Flour tortilla filled with shredded chicken, beans, cheese, cream, and avocado, typically includes eggs.

A baleada typically consists of a flour tortilla filled with refried beans, cheese, and cream, often accompanied by egg and avocado.

Shredded chicken, rice, beans, cheese, pico de gallo, and avocado wrapped in a flour tortilla.

A beef burrito filled with seasoned beef, rice, and a blend of diced vegetables, wrapped in a soft flour tortilla.

Wrapped in a flour tortilla, this burrito combines shrimp, rice, beans, and pico de gallo, typically accompanied by cheese and a touch of guacamole.

A thick, hand-made corn tortilla stuffed with beans, topped with a light cabbage slaw.

Corn tortilla filled with cheese, topped with a lightly fermented cabbage slaw with carrots and green beans.

Corn tortilla pockets filled with a blend of cheeses, beans, and pork, topped with a lightly pickled cabbage slaw.

Three seasoned meat patties served over a bed of rice with a side of fresh lettuce and diced tomato salad, accompanied by a smooth, savory sauce.

A thick corn tortilla stuffed with a blend of cheese and loroco flower, topped with a crisp cabbage slaw.

Tender stewed chicken with potatoes, garnished with fresh cilantro, served over a bed of white rice.

Scrambled eggs mixed with diced chorizo, served with a side of seasoned roasted potatoes and black beans, accompanied by a warm tortilla.

Sunny-side up eggs on a bed of lightly spiced tomato and onion salsa, served with fried plantains, refried beans, cheese, and tortillas.

Corn tortilla chips simmered in salsa, topped with shredded meat, fresh cheese, onions, and cilantro, served with a side of rice.

A traditional Latin American breakfast featuring a hearty mix of rice and beans, accompanied by scrambled eggs and fried plantains, served with tortillas.

Steamed corn dough filled with seasoned chicken, wrapped in a corn husk.