Delicias Peruanas Menu

4.0
(50+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • 10. Pollo Broaster / 10. Broaster Chicken

      Juicy broaster chicken served with a side of shrimp ceviche, avocado slices topped with a creamy sauce, and a portion of seasoned rice with vegetables.
      $19.00
    • 3. Lomo Salteado / 3. Sautéed Tenderloin

      Tender beef strips sautéed with onions and tomatoes, served with corn on the cob, golden potatoes, and a creamy sauce.
      $22.00
    • 2. Patasca

      Tender tripe and hominy in a hearty broth, garnished with fresh herbs and green onions.
      $17.00
    • 3. Ceviche Arroz con Marisco Jalea / 3. Ceviche Rice with Seafood Jalea

      Ceviche rice with seafood jalea combines marinated seafood in lime juice with crispy fried elements, typically served over seasoned rice with a hint of citrus.
      $39.00
    • 6. Arroz con Mariscos / 6. Seafood Rice

      Seafood rice, typically includes a mix of shrimp, mussels, calamari, and scallops, combined with seasoned yellow rice.
      $26.00
    • 2. Tallarín con Pollo / 2. Noodles with Chicken

      Spaghetti noodles sautéed with strips of chicken, onions, and tomatoes, typically includes a light seasoning.
      $22.00
    • 1. Chaufa Pollo / 1. Chicken Chaufa

      Chicken chaufa: Latin-Chinese fusion fried rice with tender chicken pieces. Options include choice of soda: cola, diet cola, or lemon-lime.
      $17.00
    • Leche de Tigre

      Concentrated citrus-based marinade, often featuring fish juice, lime, cilantro, onion, and occasionally spicy peppers, served as a stimulating appetizer.
      $15.50
    • 1. Sopa Wonton (Simple) / 1. Wonton Soup (Simple)

      Delicate wontons, typically filled with a mixture of minced pork and shrimp, served in a savory broth.
      $15.00
    • Causa (Pollo) / Causa (Chicken)

      Mashed potato seasoned with lime juice and yellow hot pepper, filled with shredded chicken, typically includes a mix of vegetables.
      $10.50
  • Menú Chifa / Chifa Menu

    Sopa Wonton y soda. Segundo a elegir. / Wonton soup and soda. Second to choose.
    • 1. Chaufa Pollo / 1. Chicken Chaufa

      Chicken chaufa: Latin-Chinese fusion fried rice with tender chicken pieces. Options include choice of soda: cola, diet cola, or lemon-lime.
      $17.00
    • 2. Tallarín Chifa / 2. Chifa Noodles

      Chifa noodles paired with a choice of soda: cola, diet cola, or lemon-lime.
      $17.00
    • 3. Aeropuerto

      Aeropuerto: Fried rice with noodles, paired with a choice of cola, diet cola, or lemon-lime soda.
      $17.00
    • 5. Chancho con Tamarindo / 5. Pork with Tamarind

      Pork bathed in tangy tamarind sauce. Choice of soda: cola, diet cola, or lemon-lime.
      $17.00
    • 6. Chancho con Verduras / 6. Pork with Vegetables

      Pork sautéed with fresh vegetables. Option for cola, diet cola, or lemon-lime soda included.
      $17.00
    • 6. Pollo con Verduras / 6. Chicken with Vegetables

      Chicken sautéed with crisp vegetables. Choice of soda: cola, diet cola, or lemon-lime.
      $17.00
  • Entradas / Appetizers

    • Ocopa

      Boiled potatoes served with a creamy sauce made from Peruvian huacatay (black mint) and peanuts, originating from Arequipa, Peru.
      $10.50
    • Papa a la Huancaína / Huancaina Style Potato

      Sliced potatoes accompanied by a creamy and mildly spicy sauce, traditionally made with Peruvian yellow chili and cheese, often garnished with boiled egg and olives.
      $10.50
    • Causa (Pollo) / Causa (Chicken)

      Mashed potato seasoned with lime juice and yellow hot pepper, filled with shredded chicken, typically includes a mix of vegetables.
      $10.50
    • Causa (Atún) / Causa (Tuna)

      Mashed potato seasoned with lime juice and aji amarillo, layered with tuna, typically includes avocado and mayonnaise.
      $10.50
    • Crema Rocoto / Rocoto Cream

      A spicy and creamy sauce made from rocoto peppers, typically served as a condiment or dip.
      $10.50
    • Yuca Frita / Fried Cassava

      Golden Fried Cassava Sticks - Crispy Outside, Fluffy Interior
      $6.50
    • Tamales

      Cornmeal dough traditionally filled with a savory mixture, typically includes meats or beans, steamed and served in a corn husk or banana leaf.
      $7.50
    • Choclo con Queso / Corn with Cheese

      Boiled Inca corn accompanied by a slice of white cheese.
      $8.50
    • Choros a la Chalaca / Choros Chalaca Style

      Steamed mussels garnished with a mix of onions, tomatoes, cilantro, and Peruvian corn, marinated in a vibrant lime and leche de tigre dressing.
      $15.00
    • Leche de Tigre

      Concentrated citrus-based marinade, often featuring fish juice, lime, cilantro, onion, and occasionally spicy peppers, served as a stimulating appetizer.
      $15.50
    • Wonton Frito / Fried Wonton

      Minced meat and vegetables encased in a wonton wrapper, deep-fried until golden.
      $10.50
  • Chifas

    Fusión China Perú. Chifas de la carta. / China Peru fusion. A la carte chifas.
    • 1. Taypa a la Plancha / 1. Grilled Taypa

      Grilled taypa typically includes a mix of seafood and meats, grilled to perfection and served with a variety of vegetables.
      $28.00
    • 2. Combinado (Chaufa y Tallarín) / 2. Combined (Chaufa and Noodle)

      Peruvian-Chinese fusion dish featuring chaufa, a flavorful fried rice, and tallarín, savory sautéed noodles, typically includes a mix of chicken, beef, and vegetables, seasoned with soy sauce.
      $26.00
    • 3. Aeropuerto

      Aeropuerto typically includes fried rice, a mix of proteins, egg noodles, bean sprouts, green onions, egg, and red pepper, following a Latin American Chifa tradition.
      $22.00
    • 4. Kam Lun Wonton

      Kam Lun wonton typically includes minced pork and shrimp encased in a delicate wonton wrapper, served in a savory broth with a selection of vegetables.
      $23.00
    • 5. Chijan Kay

      Chijan Kay, a beverage blend, typically includes a mix of traditional Latin American flavors, often served as a refreshing accompaniment to chifas dishes.
      $22.00
    • 6. Lemón Kay

      Lemón kay is a refreshing beverage, typically including a blend of lemon flavors.
      $22.00
    • 7. Tipacay

      Tipacay typically includes a blend of Latin American ingredients, carefully prepared to showcase the unique flavors of the region.
      $22.00
    • 8. Chop Suey

      Stir-fried mixed vegetables often accompanied by chicken, beef, or shrimp, served in a savory sauce.
      $15.50
  • Tallarines Chifas / Chifa Noodles

    • 1. Tallarín Taipa (Frito) / 1. Noodles Taipa (Fried)

      Fried noodles taipa typically includes a savory mix of sautéed meats and vegetables, seasoned with soy sauce and spices, served over crispy fried noodles.
      $26.00
    • 1. Tallarín Taipa (Sancochado) / 1. Noodles Taipa (Sancochado)

      Noodles taipa (sancochado) typically includes pasta sautéed with a mix of meats and vegetables, subtly flavored with traditional spices and served in a rich broth.
      $26.00
    • 2. Tallarín con Pollo / 2. Noodles with Chicken

      Spaghetti noodles sautéed with strips of chicken, onions, and tomatoes, typically includes a light seasoning.
      $22.00
    • 2. Tallarín con Carne / 2. Noodles with Beef

      Sautéed beef and spaghetti, typically includes onions and tomatoes, mixed in a savory sauce.
      $22.00
    • 3. Tallarín con Cerdo / 3. Noodles with Pork

      Sautéed noodles with tender pork strips, typically includes onions, tomatoes, and a blend of Latin American spices.
      $22.00
    • 4. Tallarín Mixto / 4. Mixed Noodle

      Tallarín mixto typically features spaghetti sautéed with beef, chicken, and possibly other proteins, combined with onions, tomatoes, and a savory soy sauce blend.
      $23.00
    • 5. Tallarín con Camarones / 5. Noodles with Shrimp

      Spaghetti sautéed with shrimp, onions, and tomatoes, typically includes a soy sauce-based seasoning.
      $23.00
    • 6. Tallarín con Pato Asado / 6. Noodles with Roasted Duck

      Roasted duck served over noodles, typically includes onions, tomatoes, and a hint of soy sauce for an authentic Latin-American Chifa experience.
      $23.00
    • 7. Tallarín con Mariscos / 7. Noodles with Mariscos

      Linguini noodles tossed with a mix of seafood, onions, tomatoes, red bell peppers, and a blend of herbs.
      $26.00
  • Chaufas

    • 1. Chaufa Carne / 1. Beef Chaufa

      Beef chaufa combines stir-fried rice with beef, typically seasoned with soy sauce, green onions, and eggs, reflecting a fusion of Peruvian and Chinese culinary traditions.
      $22.00
    • 2. Chaufa Pollo / 2. Chicken Chaufa

      Peruvian-style fried rice featuring sautéed chicken, typically includes green onions, soy sauce, eggs, and a blend of traditional spices.
      $22.00
    • 3. Chaufa Mixto / 3. Mixed Chaufa

      Stir-fried rice with a mix of chicken, steak, and shrimp, typically includes green onions and eggs, seasoned with soy sauce.
      $23.00
    • 4. Chaufa Cerdo / 4. Chaufa Pork

      Peruvian-style fried rice featuring sautéed pork, typically includes scallions, egg, and a blend of soy and sesame oil, garnished with a crispy won ton chip.
      $22.00
    • 5. Chaufa Especial / 5. Special Chaufa

      Fried rice featuring a harmonious mix of select meats and seafood, typically includes green onions, eggs, and a splash of soy sauce, following the tradition of Latin American and Chinese fusion.
      $26.00
    • 6. Chaufa Camarones / 6. Shrimp Chaufa

      Shrimp chaufa is a Latin American twist on fried rice, featuring shrimp, eggs, and scallions, sautéed together with soy sauce.
      $23.00
    • 7. Chaufa Mariscos / 7. Seafood Chaufa

      Stir-fried rice with a mix of seafood, typically including shrimp, squid, and mussels, flavored with soy sauce and garnished with green onions and egg.
      $26.00
  • Camarones / Shrimp

    • 1. Camarón con Verduras / 1. Shrimp with Vegetables

      Shrimp sautéed or grilled with a medley of fresh vegetables, often including bell peppers, onions, and carrots, gently seasoned to enhance the natural flavors.
      $23.00
    • 2. Camarón con Tamarindo / 2. Shrimp with Tamarind

      Shrimp cooked with a tangy tamarind sauce, typically includes a blend of spices to complement the sweet and sour profile of the tamarind.
      $23.00
    • 3. Camarón con Piña / 3. Piña Shrimp

      Shrimp cooked with pineapple, often featuring a blend of tropical flavors and spices.
      $23.00
  • Patos Asado / Roasted Ducks

    • 1. Pato con Verduras / 1. Duck with Vegetables

      Roasted duck served with a medley of seasonal vegetables, prepared to highlight the natural flavors of both the duck and the accompaniments.
      $26.00
    • 2. Pato con Piña / 2. Piña Duck

      Roasted duck accompanied by pineapple, typically prepared with Latin American spices and herbs.
      $26.00
    • 3. Pato con Tamarindo / 3. Duck with Tamarind

      Roasted duck, typically served with a tangy tamarind sauce.
      $26.00
  • Sopas Chifas / Chifa Soups

    • 1. Sopa Wonton (Simple) / 1. Wonton Soup (Simple)

      Delicate wontons, typically filled with a mixture of minced pork and shrimp, served in a savory broth.
      $15.00
    • 2. Sopa Wonton Especial / 2. Special Wonton Soup

      Wonton soup featuring a special blend of wontons, typically filled with a mixture of meats and possibly shrimp, served in a rich and savory broth.
      $19.00
    • 3. Sopa Kión / 3. Kion Soup

      Kion soup typically includes ginger as its primary ingredient, often complemented by a variety of vegetables and possibly chicken or pork, in a flavorful broth.
      $15.00
    • 4. Sopa Pato / 4. Duck Soup

      Duck soup, typically prepared with a rich broth, includes tender duck pieces, complemented by a selection of vegetables and traditional Latin American spices.
      $19.00
    • 5. Sopa Fuchifú / 5. Fuchifú Soup

      Fuchifú soup typically includes a unique blend of ingredients inspired by Latin American and Chinese culinary traditions, offering a distinctive flavor profile.
      $15.00
  • Bebidas y Refrescos / Drinks and Soft Drinks

    • 1. Chicha Morada

      A refreshing beverage made from Peruvian purple corn, typically includes lime juice, apples, pineapples, and a blend of aromatic spices.
      $4.00
    • 2. Maracuya / 2. Passion Fruit

      Passion fruit juice, often blended with water or milk and sweetened to taste, showcasing its distinctive sweet yet tart profile.
      $4.00
    • 3. Sodas en lata / 3. Can Sodas

      Can sodas available in cola, diet cola, and lemon-lime flavors.
      $2.50
    • 4. Guarana en Botella / 4. Guarana Bottle

      A bottled soda featuring the distinct flavor of guaraná, a fruit native to the Amazon basin, commonly enjoyed for its mild stimulant properties.
      $4.00
    • 5. Concordia en Botella / 5. Concordia Bottle

      Concordia en botella typically includes a unique blend of Latin American flavors, served as a carbonated soft drink in a bottle.
      $4.00
    • 6. Jugo de Naranja / 6. Orange Juice

      Freshly squeezed orange juice, often enjoyed for its natural sweetness and citrus flavor.
      $7.50
    • 7. Limonada / 7. Lemonade

      Lemonade made with freshly squeezed lemon juice, typically sweetened to enhance its natural tartness.
      $6.50
  • Batidos / Shakes

    • 1. Piña / 1. Pineapple

      Pineapple blended into a smooth milkshake.
      $4.50
    • 2. Fresa / 2. Strawberry

      Blended ripe strawberries with milk, often sweetened with sugar, creating a smooth and creamy strawberry milkshake.
      $4.50
    • 3. Plátano / 3. Banana

      Blended banana milkshake, often including a hint of vanilla for a smooth finish.
      $4.50
    • 4. Mango

      Mango milkshake blended with ripe mango pieces, typically includes milk and a hint of sugar for sweetness.
      $4.50
    • 5. Guanabana / 5. Soursop

      Soursop puree blended with milk, creating a creamy and tangy shake with a unique tropical flavor.
      $4.50
    • 6. Papaya

      Papaya milkshake made with ripe papaya blended smoothly with milk, often sweetened with a hint of sugar and a dash of vanilla.
      $4.50
    • 7. Maracuya / 7. Passion Fruit

      Passion fruit blended into a smooth milkshake, typically including sugar and milk.
      $4.50
  • Minutas a la Carta / A la Carte Plates

    • 1. Tallarín Salteado Criollo / 1. Creole Sautéed Noodles

      Sautéed noodles with a side of marinated fish, garnished with red onions and cilantro, paired with a creamy yellow sauce.
      $22.00
    • 2. Tallarín Salteado con Mariscos / 2. Noodles Sautéed with Seafood

      Noodles sautéed with a medley of seafood, onions, and tomatoes, typically includes a hint of soy sauce and herbs.
      $22.00
    • 3. Lomo Salteado / 3. Sautéed Tenderloin

      Tender beef strips sautéed with onions and tomatoes, served with corn on the cob, golden potatoes, and a creamy sauce.
      $22.00
    • 4. Bistec a lo Pobre / 4. Steak a lo Pobre

      Juicy steak served with crispy fried plantains and a side of pickled red onions.
      $23.00
    • 5. Tallarín Verde con Bistec / 5. Green Noodles with Steak

      Spaghetti coated in a vibrant Peruvian-style pesto sauce, complemented by a succulent steak.
      $19.00
    • 5. Tallarín Verde con Pollo / 5. Green Noodles with Chicken

      Linguini in a basil and spinach sauce, typically includes cheese, served with pan-seared chicken.
      $19.00
    • 6. Chicharrón de Cerdo / 6. Pork Rinds

      Chicharrón de cerdo typically consists of deep-fried pork rinds, offering a crispy texture.
      $19.00
    • 7. Chicharrón de Pollo / 7. Chicken Rinds

      Boneless chicken pieces, deep-fried to achieve a crispy texture, typically accompanied by a selection of dipping sauces.
      $19.00
    • 8. Bistec a la Plancha / 8. Grilled Steak

      Grilled steak, typically accompanied by traditional Latin American sides such as rice and beans.
      $19.00
    • 9. Pollo a la Plancha / 9. Grilled Chicken

      Grilled chicken, typically seasoned and served with a focus on the simplicity and richness of its Latin American flavors.
      $19.00
    • 10. Pollo Broaster / 10. Broaster Chicken

      Juicy broaster chicken served with a side of shrimp ceviche, avocado slices topped with a creamy sauce, and a portion of seasoned rice with vegetables.
      $19.00
    • 11. Pollada

      Pollada typically includes marinated chicken, deeply fried, often served with a side of traditional Latin American condiments.
      $19.00
    • 12. Anticucho

      Skewered and grilled beef heart, typically marinated in a blend of spices and Peruvian ají panca sauce.
      $15.00
  • Platos Criollos / Creole Dishes

    • 1. Seco de Res (Costillas) / 1. Beef Seco (Ribs)

      Beef ribs slowly cooked in a cilantro-based sauce, typically served with rice, beans, and a side of criolla sauce.
      $23.00
    • 2. Seco a la Norteña / 2. Seco Northern Style

      Tender meat stewed in a rich, Northern Latin American style sauce, typically includes cilantro, beer, and ají peppers, served with beans and rice.
      $23.00
    • 3. Arroz con Pollo y Huancaína / 3. Rice with Chicken and Huancaína

      Tender chicken mixed with rice and served with a creamy huancaína sauce, typically prepared with Peruvian yellow peppers, cheese, and milk.
      $18.00
    • 4. Arroz con Pato y Huancaína / 4. Rice with Duck and Huancaína

      Tender duck pieces paired with seasoned rice, garnished with crispy sweet potato chips and red onion slices, served with a side of creamy huancaína sauce.
      $23.00
    • 5. Carapulcra

      Slow-cooked stew featuring sun-dried potatoes, pork, peanuts, and spices, embodying the essence of traditional Latin American flavors.
      $19.00
    • 6. Pato en Ají / 6. Duck in Chili

      Duck cooked in a spicy chili sauce, typically includes a blend of Latin American spices and herbs.
      $23.00
    • 7. Seco de Pato / 7. Duck Seco

      Duck seco typically includes duck slow-cooked in a rich, savory sauce with Latin American spices, accompanied by rice and beans.
      $23.00
    • 9. Chanfainita

      Chanfainita typically includes diced beef heart stewed in a flavorful Peruvian sauce with potatoes, corn, and herbs.
      $19.00
    • 10. Cau-Cau

      A traditional stew made with tripe and potatoes, typically simmered in a turmeric and mint-infused broth.
      $19.00
    • 11. Tallarín Rojo con Huancaína / 11. Red Noodle with Huancaína

      Spaghetti sautéed in a vibrant red sauce, typically includes a creamy huancaína sauce made from Peruvian yellow peppers and cheese.
      $19.00
    • 12. Adobo con Cerdo / 12. Pork Marinade

      Pork marinated in a blend of traditional spices and herbs, typically accompanied by a selection of root vegetables or rice.
      $19.00
    • 13. Puchero - Días Especiales / 13. Puchero - Special Days

      Puchero, a special occasion stew, typically includes a variety of meats, root vegetables, and sometimes legumes, slowly simmered to create a hearty and comforting dish.
      $23.00
  • Sopas Criollas / Creole Soups

    • 1. Caldo de Gallina / 1. Hen Broth

      Rich hen broth with tender chicken pieces, corn, potatoes, and fresh cilantro.
      $19.00
    • 2. Patasca

      Tender tripe and hominy in a hearty broth, garnished with fresh herbs and green onions.
      $17.00
    • 4. Sopa a la Minuta / 4. Minuta Soup

      A quick-cooked beef soup, typically includes noodles, milk, and a blend of aromatic herbs.
      $17.00
    • 5. Sustancia

      Tender chicken, shrimp, and pork pieces in a rich broth, garnished with green onions and mushrooms.
      $17.00
  • Pescados y Mariscos / Fish and Seafood

    • 1. Ceviche Pescado / 1. Fish Ceviche

      Fresh fish marinated in lime juice, typically includes onions, cilantro, and possibly peppers, served with a side of toasted corn.
      $22.00
    • 2. Ceviche Mixto / 2. Mixed Ceviche

      Mixed seafood including fish, shrimp, and octopus, marinated in lime juice, typically includes onions, cilantro, and a touch of chili for seasoning.
      $23.00
    • 3. Ceviche Camarones / 3. Shrimp Ceviche

      Shrimp ceviche typically includes marinated shrimp in lime juice, complemented by onions, cilantro, and sometimes tomatoes and avocado, following Latin American culinary traditions.
      $23.00
    • 4. Jalea Pescado / 4. Fish Jalea

      Jalea pescado typically consists of lightly battered and deep-fried fish, often accompanied by a side of salsa criolla, combining red onions, tomatoes, and cilantro.
      $28.00
    • 5. Jalea Mixta / 5. Mixed Jalea

      Breaded and deep-fried shrimps, fish, squid, and mussels, served with deep-fried yucca and topped with a criolla salad.
      $28.00
    • 6. Arroz con Mariscos / 6. Seafood Rice

      Seafood rice, typically includes a mix of shrimp, mussels, calamari, and scallops, combined with seasoned yellow rice.
      $26.00
    • 7. Picante de Mariscos / 7. Picante of Seafood

      Picante de mariscos typically includes a spicy blend of assorted seafood, simmered in a rich, flavorful sauce with traditional Latin American herbs and spices.
      $26.00
    • 8. Sudado de Pescado / 8. Fish Sudado

      Fish sudado, gently steamed with onions, tomatoes, and a savory fish broth, creating a tender and aromatic stew.
      $23.00
    • 9. Pescado a lo Macho / 9. A lo Macho Fish

      Fried fish fillet, typically accompanied by a medium spicy seafood sauce, which may include shrimp and calamari, served alongside white rice.
      $26.00
    • 10. Pescado Frito / 10. Fried Fish

      Fried whole fish, typically marinated in a blend of Latin American spices before being fried to a golden crisp.
      $19.00
    • 11. Parihuela

      A traditional Latin-American soup filled with a variety of seafood such as fish, squid, shrimp, octopus, and mussels, simmered in a rich, seasoned broth.
      $26.00
  • Rondas Especiales / Special Rounds

    • 1. Jalea con Ceviche / 1. Jalea with Ceviche

      Jalea with ceviche combines crispy fried seafood with a fresh mix of fish marinated in lime juice, onions, and cilantro.
      $35.00
    • 2. Ceviche con Chaufa Marisco / 2. Ceviche with Seafood Chaufa

      Ceviche with seafood chaufa combines marinated mixed seafood in citrus juice with Peruvian-style fried rice, incorporating eggs, green onions, and a hint of soy sauce.
      $35.00
    • 3. Ceviche Arroz con Marisco Jalea / 3. Ceviche Rice with Seafood Jalea

      Ceviche rice with seafood jalea combines marinated seafood in lime juice with crispy fried elements, typically served over seasoned rice with a hint of citrus.
      $39.00
    • 4. Ceviche Huancaína

      Ceviche huancaína typically includes fresh fish marinated in lime juice, accompanied by the spicy and creamy huancaína sauce, garnished with cilantro and onions.
      $19.00
    • 5. Ceviche con Huancaína y Tallarín / 5. Ceviche with Huancaína and Noodles

      Ceviche with marinated seafood, typically served with huancaína sauce and noodles, incorporating traditional citrus and herb flavors.
      $19.00
    • 6. 4 Sabores Criollos / 6. 4 Creole Flavors

      A harmonious blend of four distinct flavors, each offering a unique taste of Latin American culinary tradition.
      $26.00
    • 7. Arroz con Pollo / 7. Chicken with Rice

      Yellow rice mixed with chicken, typically includes peas, carrots, and sweet plantain.
      $24.00
    • 7. Arroz con Ceviche / 7. Ceviche Rice

      Tender beef strips mixed with seasoned rice, scrambled eggs, and green peppers.
      $24.00
  • Postres / Desserts

    • Torta Chocolate Combinado / Combined Chocolate Cake

      Layers of rich chocolate cake combined with a unique blend of chocolate fillings to create a harmonious blend of flavors.
      $6.00
    • 3 Leches

      Sponge cake soaked in a blend of condensed milk, evaporated milk, and heavy cream.
      $6.00
    • Torta Helada / Iced Cake

      A layered cake, often featuring a mix of cake and creamy textures, frozen to achieve a unique consistency.
      $6.00
    • Alfajores

      Two delicate cookies sandwiching a generous layer of dulce de leche, often rolled in coconut flakes.
      $4.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(201) 430-9501

2300 Bergenline Ave, Union City, NJ 07087


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