Delhi6 Indian Kitchen & Bar - Best Indian Restaurant Menu

Tomatoes, radish, beet root, bell peppers, cucumber, carrots, fresh lime juice and himalayan salt garnished with fresh cilantro.

Fresh red/green cabbage, green/red bell peppers, onions, raddish, beet root garnished with fresh lime juice and cilantro.

Crisp, wheat pooris artfully filled with a refreshing medley of seasoned potatoes & chickpeas with cooling cilantro mint water (6 pcs)

Thin-sliced onions dipped in chickpea batter, fried until golden and crisp.

Crispy light battered cauliflower florets, tossed in flavorful sauce.

Wheat flour spring rolls (4 pcs)

Hand punched samosa topped with yogurt, chana, chutneys & garnished with cilantro.

Assorted vegetables dipped in chickpea batter and mixed with Delhi6 seasoning.

Hand picked selection from our vegetarian appetizers to satisfy cravings. veg cutlets (2 pcs) veg samosa (2 pcs) veg spring rolls (3 pcs) spinach cheese cutlets (2 pcs)

A delightful combination of fresh tomatoes, onions, and potatoes with refreshing chutneys, served over crispy papdi, garnished with cilantro.

Fresh & soft paneer cheese, onion & bell peppers in a flavorful marinade, cooked in tandoor.

Crispy melting cheese sphere balls infused with melting paneer cheese (4 pcs)

Crispy melting cheese sphere balls infused with melting paneer cheese (4 pcs)

Corn on the cob flavored with or without butter, seasoning & lime, grilled in the tandoor.

Crisp and tender patties, made with mix vegetables, spices, herbs, breadcrumbs (4 pcs)

Crisp and tender patties, made with mix vegetables, spices, herbs, breadcrumbs (4 pcs)

Mix platter of lamb chops (2 pcs), malai boti (2 pcs), tandoori chicken (2 pcs), seekh kebab lamb (2 pcs), tandoori shrimp (2 pcs), banjara chicken (2 pcs)

Crispy wheat flour pastry filled with chicken, onions, ginger, garlic, turmeric and seasoning (2 pcs)

Marinated bone in chicken cooked in tandoor clay oven.

Golden crispy shrimp, delicately coated in flour and breadcrumbs (5 pcs)

Golden crispy shrimp, delicately coated in flour and breadcrumbs (5 pcs)

A rack of lamb infused with aromatically spiced marinade and luscious masalas cooked in the tandoor clay oven.

A flavor from old delhi, bone in chicken marinated in yogurt and chef secret recipe.

Bonless pieces of chicken marinated in cream cheese, black pepper & cardamom cooked in tandoor clay oven to perfection.

Marinated boneless chicken cooked in tandoor clay oven.

Marinated boneless chicken cooked in tandoor clay oven.

North Indian style tangy flavored chicken sauteéd with onions, ginger and curry leaves.

Shrimp marinated in a blend of yogurt and spices, then grilled to perfection in a tandoor oven, offering a smoky, flavorful bite (8 Pcs)

Jumbo chicken wings cooked in tandoor clay oven (8 pcs)

Chicken winglet crispy outside, juicy inside, prepared in chef’s signature sauce.

Hint of sweet and tangy style chicken cooked with onions, bell peppers, and authentic spices.

Pompano marinated in a blend of yogurt and spices, then grilled to perfection in a tandoor oven, offering a smoky, flavorful bite.

Boneless tandoori chicken, simmerred in D6's caramalized onion and tomato gravy.

Chicken breast cooked in D6's rich and creamy Tomato gravy infused with aromatic spices.

Boneless chicken leisurely simmered in D6's saffron and korma gravy.

Boneless chicken leisurely simmered in D6's saffron and korma gravy.

Boneless chicken cooked in D6's vindaloo sauce includes vinegar, garlic, ginger and authentic Indian spices.

Boneless chicken in D6's traditional curry featuring flavors of spices with roasted corriander, and cumin.

Boneless chicken in D6's traditional curry featuring flavors of spices with roasted corriander, and cumin.

Tender chicken simmered in D6's coconut gravy flavored with spices and hints of curry leaves.

Shrimp served with bell peppers, onions, and tomatoes in D6's onion tomato based sauce with a hint of cumin and coriander.

Shrimp simmered in D6's coconut gravy flavored with spices and hints of curry leaves.

Shrimp (8) marinated in a blend of yogurt and spices, then grilled to perfection in a tandoor oven, offering a smoky, flavorful bite.

Lamb slow cooked in D6's caramalized onion and tomato gravy.

Lamb slow cooked in D6's creamy spinach gravy infused with spices and fenugreek.

Lamb slow cooked in D6's vindaloo sauce includes vinegar, garlic, ginger and authentic Indian spices.

Lamb slow cooked in D6's vindaloo sauce includes vinegar, garlic, ginger and authentic Indian spices.

Lamb cooked with bell peppers, onions, and tomatoes in D6's onion tomato-based sauce with a hint of cumin and coriander.

Lamb slow cooked in D6's coconut gravy flavored with spices and hints of curry leaves.

Chef's special house recipe with tender lamb shank, slow-cooked with a blend of aromatic Indian spices.

Goat (bone-in) in D6's traditional curry featuring flavors of spices with roasted corriander, and cumin.

Goat (bone-in) in D6's tomato gravy with onion, bell peppers, enhanced with aromatic spices.

Goat (bone-in) rich blend of spices, slow cooked tendered goat meat with ginger, garlic, onion & garam masala. (dry roasted, not a curry).

House paneer cooked in D6's rich and creamy tomato gravy infused with aromatic spices.

House paneer served in D6's caramelized onion with roasted fenugreek leaves.

House paneer cooked in D6's creamy spinach gravy infused with spices and fenugreek.

House paneer in D6's tomato gravy with onion, bell peppers, enhanced with aromatic spices.

House paneer simmered in D6's coconut gravy flavored with spices and hints of curry leaves.

Paneer & green peas in D6's creamy tomato-based sauce with a blend of aromatic spices.

Paneer & green peas in D6's creamy tomato-based sauce with a blend of aromatic spices.

House cottage cheese & potato dumplings cooked in caramelized onion.

Chickpeas cooked in D6's creamy spinach gravy with aromatic spices & hint of ghee.

Fresh mix of vegetables bell pepper, onion, carrots, cauliflower, potatoes, green beans and green peas cooked in D6's onion tomato sauce with a hint of cumin and coriander.

Chickpeas cooked in D6's onion and tomato sauce with chef's blend of indian spices.

Slow cooked, black lentils simmered with tomatoes, onions and chef's blend of Indian spices.

Dhaba style yellow lentils cooked with a fragrant tempering of cumin, ginger and garlic, served with a touch of fresh cilantro & ghee.

Tandoor roasted and smoked eggplant cooked with onion, tomatoes and spices.

Potatoes and cauliflower, sautéed with cumin, turmeric, and coriander.

Stir fried fresh okra sautéed with onions, peppers, tomatoes & ginger.

Chole served with fluffy fried bread (bhatura). This meal is served with a side of mix-pickle + onion.

Indian or american style.

Long-grain basmati rice layered garnished with crispy fried onions, cilantro, almonds and raisins.

Long-grain basmati rice layered garnished with crispy fried onions, cilantro, almonds and raisins.

Fresh & soft paneer cheese, onion & bell peppers in a flavorful marinade, cooked in tandoor.

Chicken breast cooked in D6's rich and creamy Tomato gravy infused with aromatic spices.

House paneer simmerred in D6's caramalized onion and tomato gravy.

Succulent pieces of chicken breasts lightly seasoned with bread crumbs.

Boneless tandoori chicken, simmerred in D6's caramalized onion and tomato gravy.

Naan stuffed with cottage cheese baked in tandoor.

Indian cottage & mozzarella cheese with D6 pizza sauce.

Tandoori chicken & mozzarella cheese with D6 pizza sauce.

Enriched refined all purpose flour garnished with fresh garlic and cilanto, baked in tandoor.

Enriched refined all purpose flour garnished with fresh garlic, cilanto & jalapenos.

Wheat flour bread baked in tandoor.

Naan stuffed with cottage cheese baked in tandoor garnished with fresh garlic, cilanto & jalapenos.

Naan stuffed with cottage cheese baked in tandoor garnished with fresh garlic & cilantro.

Naan stuffed with cottage cheese baked in tandoor.

Whole wheat bread stuffed with mashed potatoes baked in tandoor.

Buttered and layered whole wheat baked in tandoor.

Naan stuffed with aromatic spiced of onion filling, baked in tandoor.

Fresh cut onions and chilies.

Fresh cut onions.

Thin sliced onions mixed with special masala, cilantro & fresh lime juice.

Chutney made with mint, cilantro and herbs.

Chutney made with mint, cilantro and herbs

Chutney made with tamarind and herbs.

Sweet mango pickle sauce

Rendom assorted peas of mango, lime, carrot, green chilly, gooseberry pickle.

Delicious Indian side made with whisked yogurt and mixings.

Roasted lentil wafers (4 pcs).

Roasted papadum garnished with red & white onions, tomatoes, cilantro, tamarind & mint chutney, chickpea sev & chaat seasoning.

Flavorful basmati rice cooked with peas and onion.

Side of fresh Basmati rice.

Choice of your favorite sauce served with/without protein & rice.

Kaju modak, kaju apple, kaju strawberry.

Smooth kulfi crafted with milk, cream, betel leaves, mint, sweetened rose, petals, cardamom, saffron, topped with coconut flakes and a cherry.

Smooth mango ice cream made with milk, mango, cardamom, and saffron, topped with coconut flakes and a cherry.

Made from milk solids and cardamom, soaked in sweet & saffron infused sugar syrup.

Indian carrot pudding made with desi ghee, carrots and milk, garnished with nuts and raisins.

Traditional indian rice pudding garnished with nuts and raisins.

Soft cheese patties drenched in thick sweet milk with grated pistachios, almonds, raisins and saffron served cold.