Delhi Kitchen Menu

Cubes of paneer in a rich, creamy tomato-based sauce served with steamed basmati rice.

Chicken breast cooked with onions and tomato gravy. includes rice, naan, and daal.

Served with raita.

Tender chicken in a mild sauce. includes rice, naan, and daal.

Freshly baked, traditional flatbread from the tandoor oven.

Mango lassi, traditional yogurt-based drink, blended with ripe mango. Available in small or large.

Served with raita.

Crushed samosa topped with chickpea masala, typically includes yogurt, tamarind and mint chutney, garnished with onions and sev.

Crispy fritters made from a blend of vegetables, seasoned with spices, and deep-fried until golden brown. Served with a tangy dipping sauce.

Crispy fried chicken kebab. Options: 1 or 2 pieces.

Bhatura accompanied by spiced chickpeas, typically served with pickles and a fresh salad.

Mixed vegetable curry. includes rice, naan, and daal.

Potatoes with roasted cumin and spices. includes rice, naan, and daal.

Peas and homemade cheese curry. includes rice, naan, and daal.

Spinach with garbanzo beans and spices. includes rice, naan, and daal.

Garbanzo beans in a tangy tomato, onion, and garlic curry sauce. includes rice, naan, and daal.

Grated fresh homemade cheese cooked with green peas, bell pepper, onion, and tomato. includes rice, naan, and daal.

Cauliflower and potato cooked with tomato and spices. includes rice, naan, and daal.

Homemade cheese cubes cooked in tomato and onion gravy. includes rice, naan, and daal.

Homemade cheese cubes cooked with bell pepper and onion. includes rice, naan, and daal.

Roasted eggplant cooked with onions and tomato. includes rice, naan, and daal.

Scrambled eggs with onion. includes rice, naan, and daal.

Vegetable balls in tomato curry. includes rice, naan, and daal.

Vegetables with yellow curry sauce. includes rice, naan, and daal.

Tender chicken in a mild sauce. includes rice, naan, and daal.

Chicken cooked with potato in a spicy curry. includes rice, naan, and daal.

Curried spinach with chicken. includes rice, naan, and daal.

Chicken cooked with bell pepper, onions, and tomato. includes rice, naan, and daal.

Goat curry paired with raita or salad. Choose your spice level: mild, medium, or hot.

Cooked in a mild creamy sauce with vegetables. includes rice, naan, and daal.

Tender lamb in mild sauce. includes rice, naan, and daal.

Lamb cooked with potato in a spicy curry. includes rice, naan, and daal.

Curried spinach with lamb. includes rice, naan, and daal.

Chicken marinated in yogurt served with rice, naan, and daal.

Saffron flavored basmati rice with spiced goat meat.

Saffron flavored basmati rice with spiced lamb.

Saffron flavored basmati rice with spiced chicken.

Soft, fluffy bread filled with savory, spiced minced meat.

Freshly baked, traditional flatbread from the tandoor oven.

Fluffy tandoori naan with a savory onion filling.

Whole wheat bread, layered and baked in a tandoor oven, typically includes butter.

Leavened white flour bread, baked in a tandoor oven, topped with green chili and garlic.

Soft, tandoori-baked bread, generously filled with melting cheese.

Leavened bread traditionally stuffed with a mixture of mashed potatoes, spices, and occasionally paneer, baked in a tandoor to achieve a soft yet crispy texture.

Served with raita.

Served with raita.

Served with raita.

Served with raita.

Served with raita.

Served with raita.

Served with raita.

Served with raita.

Cauliflower and potatoes in a seasoned mix. Choose spice: mild, medium, hot.

Daal Makhani: 24 oz of creamy black lentils in butter masala. Choose your spice: mild, medium, or hot.

Jeera Aloo: Cumin-spiced potatoes, 24 oz, choice of spice level: mild, medium, hot

Saag paneer, 24 oz - creamy spinach curry paired with soft paneer cheese. Choose from mild, medium, or hot spice levels.

Paneer and peas in a tomato-based sauce. Choose your spice level: mild, medium, or hot.

Paneer cubes in a spicy chilli sauce, available in mild, medium, or hot spice levels.

Paneer tikka masala, 24 oz. Cubed paneer in creamy tomato sauce. Options for mild, medium, or hot.

Vegetable balls in creamy gravy, 24 oz malai kofta. Options: spice level - mild, medium, hot.

Paneer crumbled and tossed with aromatic spices. Spice level choice: mild, medium, hot.

Roasted eggplant, mashed and seasoned, with optional spice levels: mild, medium, or hot.

Chaana masala, 24 oz: chickpeas in spicy tomato-based sauce, choice of mild, medium, or hot.

Scrambled eggs, spices at your choice of mild, medium, or hot.

Tender chicken cooked with saag (spinach), option for mild, medium, or hot spice levels.

Tender chicken tikka in rich tomato sauce, choice of mild, medium, or hot spice levels.

Vindaloo: 24 oz, tangy and spicy chicken. Options for mild, medium, or hot levels.

24 oz chicken tikka breast, available in mild, medium, or hot spice levels.

Chicken karahi (24 oz) - Traditional kadhi with customizable spice levels: mild, medium, or hot.

Tandoori chicken, 1 piece. Options for spice level: mild, medium, or hot.

24 oz lamb curry, customizable spice levels: mild, medium, hot.

Lamb Vindaloo, 24 oz, with a choice of spice level: mild, medium, or hot.

24 oz Lamb Karahi: tender lamb cooked in kadhi sauce, choice of mild, medium, or hot spice levels.

Meat with bone.

Indian cheesecake in milk.

Soda selections include Coke, Diet Coke, Sprite.