Crispy potato patties flavored with Indian spices and served with tamarind and mint chutneys. Aloo tikki is a famous street food of Northern India.
$6.00
Bhel Puri
Snack made with crispy puffed rice mixed with other savory flavors, along with chopped onions and tomatoes with different chutneys.
$8.00
Chili Paneer
A popular Indo-Chinese paneer dish made with fried green chilies, green & red peppers, onions, and tossed with a spicy, tangy sauce.
$14.00
Mushroom Goat Cheese Samosa
$8.00
Nepali Vegetable Momo
Delicious dumplings made from a thin dough skin stuffed with finely-chopped vegetables and steamed. Served with special momo sauce.
$12.00
Onion Bhaji
Onion bhaji are free structural onion balls, bound together with chickpea flour and deep-fried. It is a popular dish from Eastern India.
$6.00
Paneer Pakora
Paneer or India-fresh cottage cheese dipped in spiced chickpea flour batter and deep-fried to golden brown. Served with mint tamarind chutneys.
$8.00
Pani Puri
Pani puri, or water ball, is a small, deep-fried puffed bread stuffed with spiced potatoes and black grams, then filled with tangy tamarind water.
$8.00
Papadam
Crispy crackers made with lentil flour.
$3.00
Potato Fries
$8.00
Samosa Chaat
Vegetable samosa topped with chana masala and chopped onions & tomatoes. Dressed with tamarind and mint chutneys with spicy & sweet yogurt and green flour silken noodles.
$10.00
Vegetable Chaumin
Nepali-style noodles loaded with fresh vegetables and Chinese seasonings such as dark sauce and toasted sesame oil.
$12.00
Vegetable Fried Momos
$12.00
Vegetable Manchurian
It is a tempting appetizer prepared by sautéing vegetable balls in soy, tomato, and chili sauces. Served with Chinese Manchurian dry and its sibling of vegetable Manchurian gravy.
$14.00
Vegetable Manchurian (Vegan)
It is a tempting appetizer prepared by sautéing vegetable balls in soy, tomato, and chili sauces. Served with Chinese Manchurian dry and its sibling of vegetable Manchurian gravy.
$14.00
Vegetable Pakora
Vegetable mix dipped in a gram flour batter and deep-fried. Served with tamarind and mint chutneys.
$6.00
Vegetable Samosa
Cone-shaped flaky pastry made with wheat (atta) flour stuffed with special potatoes and peas, deep-fried and served with tamarind and mint chutneys.
$6.00
Vegetable Spring Roll
$8.00
DRINKS
Beers
$6.00
Black Tea
$3.50
COCONUT WATER
$8.00
Coffee
$3.00
Fresh lime Soda
$3.99
Juice
$3.00
Lassi
$4.99
Masala fresh lime soda
$4.99
Masala Fresh Lime Soda
$4.99
Masala Tea
$3.50
Path Still Water
$4.99
ROSS LASSI
$4.99
Soda
$2.50
sparkling water
$5.00
NON-VEGETARIAN APPETIZERS
Chicken Chaumin
Nepali-style noodles and chicken with fresh vegetables and Chinese seasonings such as dark sauce and toasted sesame oil.
$12.00
Chicken Pakora
Chicken pieces dipped in spiced grain flour batter and deep-fried.
$8.00
Chicken Samosa
$8.00
Chili Chicken
Tender pieces of chicken marinated and fried, then tossed in Chinese sauce with onion, bell peppers, and green chilies.
$14.00
Fish Pakora
Fried chunky white fish marinated in lime, ginger, and garlic, then coated in a special gram flour batter.
$8.00
Lamb Samosa
Ground lamb & green peas tossed with Indian spices and stuffed in a cone-shaped flaky pastry and deep-fried. Served with chutneys.
$8.00
Nepali Chicken Momos
Delicious dumplings made from a thing dough skin stuffed with spiced ground chicken and steamed. Served with a special momo sauce.
$12.00
TANDOOR
Adraki Lamb Chop
Baby lamb chop on a rack marinated with ginger-based sour cream sauce and spices, then roasted in a clay oven.
$35.00
Chicken Seekh Kebab
$18.00
Chicken Tikka
Tender boneless chicken breast marinated with yogurt and flavored spices, then cooked in the tandoor.
$18.00
Fish Tikka
Spiced boneless mahi mahi fish marinated in sour cream, mustard flavor and baked in the clay oven.
$22.00
Lamb Seekh Kebab
$20.00
Lamb Tikka
Tender boneless lamb pieces marinated with yogurt and flavored spices and cooked in the clay oven tandoor.
$22.00
Paneer Tikka
Baby lamb chop on a rack marinated with ginger-based sour cream sauce and spices, then roasted in a clay oven.
$18.00
Shrimp Tikka
$24.00
Tandoori Chicken (Full)
Full spring chicken marinated overnight with yogurt, herbs, and spices, then finished in a clay oven. Served with mint and tamarind chutneys.
$25.00
Tandoori Chicken (Half)
Half spring chicken marinated overnight with yogurt, herbs, and spices, then finished in a clay oven. Served with mint and tamarind chutneys.
$15.00
Tandoori Sizzler
Assorted kebabs like Tandoori Chicken, Chicken Tikka, Lamb Tikka, Tandoor Shrimp, and Lamb Seekh Kebab served with mint and tamarind sauce.
$30.00
Vegetable Tikka
Assorted vegetables like onions, bell peppers, cauliflowers, and carrots chopped into big pieces, marinated, and cooked in a clay oven called "tandoor."
$18.00
SOUPS & SALADS
Chicken Basil Soup
Chicken soup with flavor of basil.
$6.00
Chicken Soup
Homemade with fresh chicken.
$6.00
Indian Salad
$8.00
Kachumber Salad
Finely diced onions, cucumbers, and tomatoes seasoned with chaat masala and lime vinegar.
$6.00
Lentil Soup
A traditional Indian lentil soup. This dish is bursting with flavor and fiber.
$6.00
Mulligatawny Soup
Mixed soup of chicken and lentils.
$6.00
Raita
Choice of raita seasoned in yogurt. Choose from onion, boondi, carrot, or cucumber.
$5.00
Tomato Soup
Delicately spiced tomato soup with cilantro.
$6.00
Vegetable Soup
Curried vegetable soup bursting with flavors of Indian spices.
$6.00
Yogurt
$3.00
CURRY POT
Authentic Chicken Curry
Traditional North Indian chicken curry cooked in spicy flavorful sauce.
$16.00
Bhuna Chicken
Chicken thigh meat slow-cooked with onion, tomato, and lots of desi-Gheelbutter.
$18.00
Bhuna Goat
Bone-in baby goat slow-cooked with aromatic spices, onion, tomato, and other Indian spices.
$20.00
Bhuna Lamb
$20.00
Butter Chicken
Tandoori chicken (boneless) cooked in puréed tomato sauce with authentic spices and finished with butter and cream.
$16.00
Chicken Coconut Curry
$16.00
Chicken Jalfrezi
$16.00
Chicken Korma
Chicken curry with thick, cream-based sauce.
$16.00
Chicken Madras
Tender chicken breast in a medium-spiced tomato sauce with tamarind, cumin, and mustard. Finished with coriander.
$16.00
Chicken Saag
Chicken entrée cooked in a mixture of spinach & mild flavors, a delicious and nutritious popular dish from Delhi.
$16.00
Chicken Tikka Masala
Clay oven-roasted chicken breast meat delicately cooked in a spiced tomato and onion-based cream sauce.
$16.00
Chicken Vindaloo
Chicken cooked in tangy spicy chili-based sauce with potato. Famous dish from the city of Goa.
$16.00
Chicken Xacuti (Sakuti)
Unique goan dish with intense spices consisting of poppy seeds, coconut, and kashmiri red chili.
$16.00
Fish Butter Masala
Fish roasted in the clay oven and cooked in onion-based creamy gravy.
$18.00
Fish Coconut Curry
Fished cooked in an onion-tomato base gravy sauce with coconut cream.
$18.00
Fish Curry
Traditional home-style shrimp curry cooked with onion, tomato, and other Indian spices.
$18.00
Fish Jalfrezi
Fish cooked with tangy spicy tomato based gravy with onion and bell pepper.
$18.00
Fish Korma
Fish cooked in onion based creamy gravy.
$18.00
Fish Tikka Masala
Fish first roasted in clay oven and cooked in tomato based creamy gravy sauce.
$18.00
Fish Vindaloo
Fish cooked in tangy-spicy tomato based vindaloo sauce with potato.
$18.00
Goat Butter Masala
Marinated boneless lamb meat first roasted in the clay oven and cooked in onion based creamy gravy sauce.
$18.00
Goat Curry
Goat cooked in freshly ground spices with onion and tomato gravy.
$18.00
Goat Jalfrezi
Boneless lamb meat cooked with tangy spicy tomato based gravy with onion and bell pepper.
$18.00
Goat Korma
$18.00
Goat Madras
South Indian "Madras' style bone-in goat meat cooked with spicy tomato based gravy sauce.
$18.00
Goat Saag
Goat cooked with creamed fresh spinach and onion.
$18.00
Goat Tikka Masala
Marinated boneless lamb meat first roasted in the clay oven and cooked in tomato based creamy gravy sauce.
$18.00
Goat Vindaloo
Bone-in goat meat cooked with special spices, potatoes, and tomatoes in a thick gravy.
$18.00
Kadhai Fish
Fish cooked with onion & bell pepper in tomato based gravy sauce with other Indian herbs & spices.
$18.00
Kadhai Goat
$18.00
Kadhai Lamb
$18.00
Kadhai Shrimp
Jumbo shrimp cooked with onion & bell pepper in tomato based gravy sauce with other Indian herbs & spices.
$20.00
Karahi Chicken
Authentic chicken dish sautéed with red & green bell peppers and tomatoes with aromatic spices & herbs.
$16.00
Lamb Butter Masala
Marinated boneless lamb meat first roasted in the clay oven and cooked in tomato based creamy gravy sauce.
$18.00
Lamb Chop Curry
Lamb chops with cooked onion, tomato, curry leaves, and traditional Indian spices.
$30.00
Lamb Coconut Curry
Boneless lamb cooked with onion based coconut creamy sauce.
$18.00
Lamb Curry
Traditional home-style goat curry cooked with onion, tomato, and other Indian spices.
$18.00
Lamb Dhansak
A popular Indian curry made from meat and lentils, flavored with spices including cumin and ginger.
$18.00
Lamb Jalfrezi
$18.00
Lamb Korma
Lamb curry with thick creamy-based sauce, mild spicy features with cashew nuts and coconut milk.
$18.00
Lamb Madras
South Indian "Madras" style bone-in goat meat cooked with spicy tomato based gravy sauce.
$18.00
Lamb Rogan Josh
$20.00
Lamb Saag
Boneless lamb meat cooked with spinach.
$18.00
Lamb Sakuti
Goan style lamb curry consists of coconut and Kashmiri red chili.
$18.00
Lamb Tikka Masala
Marinated boneless lamb meat first roasted in the clay oven and cooked in a tomato based creamy gravy sauce.
$18.00
Lamb Vindaloo
Traditionally a spicy hot dish made with coconut, vinegar, and lots of hot, red chili peppers.
$18.00
Mango Chicken
Mango chicken made with fresh mango and a mixture of spices including onions, garlic, and ground black pepper.
$16.00
Shrimp Butter Masala
Marinated jumbo shrimp first roasted in clay oven and cooked in onion based creamy gravy sauce.
$22.00
Shrimp Coconut Curry
Jumbo shrimp cooked in onion based gravy with coconut and coconut cream.
$22.00
Shrimp Curry
Jumbo shrimp cooked in traditional home style with onion, tomato, and other Indian spices.
$20.00
Shrimp Jalfrezi
Jumbo shrimp cooked with tangy spicy tomato based gravy with onion and bell pepper.
$20.00
Shrimp Korma
$22.00
Shrimp Saag
Shrimp cooked with spinach.
$20.00
Shrimp Sakuti
$20.00
Shrimp Tikka Masala
Marinated jumbo shrimp first roasted in clay oven and cooked in tomato based creamy gravy sauce.
$22.00
Shrimp Vindaloo
Shrimp cooked in tangy-spicy tomato based vindaloo sauce with potato.
$20.00
VEGETARIAN SUBJI
Aloo Ghobi
Traditional North Indian dish made of spiced cauliflower and potatoes.
$15.00
Aloo Jeera
Potato tempered with cumin seed and cooked with onion-tomato based semi-gravy sauce.
$15.00
Aloo Mutter
$15.00
Aloo Vindaloo
Potato cooked in a spicy tomato based vindaloo sauce.
$15.00
Baingan Bharta
Mashed eggplant cooked with spiced tomato and onion. Very flavorful dish.
$16.00
Bhindi Masala
This is a popular main course dish made with okra, onions, and tomatoes with mild spices.
$15.00
Cabbage Mutter
$15.00
Chana Masala
$15.00
Dal Makhani
Well-cooked black lentils dish, a signature of North India.
$16.00
Kadai Paneer
A combination of paneer, capsicum, tomato, onion, and traditional Indian spices cooked in ghee.
$16.00
Malai Kofta
Dumplings of vegetables and paneer in rich, creamy, cashew-based sauce.
$18.00
Mixed Vegetable Curry
$15.00
Moong Dal Saagvan
Well combination of dal and fresh spinach.
$13.00
Mushroom Masala
Mushrooms cooked in tomato based creamy gravy.
$16.00
Mutter Paneer
Cottage cheese and green peas cooked with onion-tomato based gravy sauce with a touch of cream and other Indian herbs and spices.
$16.00
Palak Aloo
A delicious spicy blend of spinach and potato with a touch of cream.
$15.00
Palak Paneer
Spinach and cheese in a smooth & creamy consistency.
$16.00
Paneer Bhurji
Shredded paneer cooked in onion-tomato based gravy.
$18.00
Paneer Coconut Curry
Cottage cheese cooked in an onion based creamy gravy sauce.
$16.00
Paneer Do Pyaza
$16.00
Paneer Korma
Cottage cheese cooked in an onion-based creamy gravy sauce.
$16.00
Paneer Makhni
$16.00
Paneer Tikka Masala
Marinated cottage cheese cubes grilled to perfection and cooked in a spicy gravy.
$16.00
Sahi Paneer
Cottage cheese in a cashew-based creamy gravy.
$16.00
Sahi Vegetable Curry
It's a great South Indian style curry with mixed vegetables, cashews, raisins, and other Indian spices.
$15.00
Vegetable Coconut Curry
Assorted fresh vegetables cooked in an onion-tomato based gravy sauce with coconut cream.
$16.00
Vegetable Coconut Korma
$16.00
Vegetable Jalfrezi
$15.00
Vegetable Korma
Assorted fresh vegetables cooked in an onion based creamy gravy sauce.
$16.00
Vegetable Tikka Masala
Vegetables cooked in tomato based creamy gravy.
$16.00
Yellow Dal Fry
A simple dish made with moong dal, tempered with cumin seed, onions, tomatoes, and chili.
$15.00
BREAD BASKET
Aloo Paratha
Stuffed spicy potato whole bread.
$6.00
Buckwheat Roti
Leavened buckwheat flour flatbread.
$5.00
Bullet Naan (Chili Garlic)
$4.50
Chickpea Roti
$5.00
Garlic Naan
Whole bread topped with chopped garlic and cilantro.
$3.50
Garlic Roti
Malta flour flatbreads flavored using minced garlic.
$4.50
Kashmiri Naan
Leavened flatbread stuffed with dry fruit, red cherries, and glazed with honey.
$6.00
Keema Naan
Flat white bread stuffed with spicy grounded lamb.
$7.00
Lacha Paratha
Multi-layer whole wheat bread laced with butter.
$5.00
Omelet
$6.00
Onion Basil Naan
$5.00
Onion Kulcha
Flatbread topped with chopped garlic and cilantro.
$5.00
Paneer Kulcha
Spicy crumbled cheese (paneer) stuffed in naan.
$6.00
Plain Naan
Leavened white flatbread.
$3.00
Tandoori Roti
Unleavened whole wheat flour bread.
$4.00
RICE
Chicken Biryani
Cubes of boneless chicken cooked with basmati rice along with aromatic spices.
$18.00
Chicken Fried Rice
A popular Indo-Chinese cuisine, an excellent combination of mixed vegetables, chicken, and egg garnished with spring onions.
$16.00
Goat Biryani
Pieces of goat cubes cooked with flavored spices with basmati rice.
$20.00
Jeera Rice
Pieces of lamb cooked with flavored spices mixed with basmati rice.
$6.00
Lamb Biryani
Pieces of lamb cooked with flavored spices mixed with basmati rice.
$20.00
Peas Pulaos Rice
Basmati rice with choice of cumin seeds or green peas.
$8.00
Prawn Fried Rice
Fried rice with prawns, green onions, soy sauce, and bean sprouts.
$20.00
Shrimp Biryani
$22.00
Steamed Rice
Plain basmati rice.
$3.00
Vegetable Biryani
Mixed vegetables cooked with basmati rice.
$18.00
Vegetable Fried Rice
A popular Indo-Chinese cuisine rice dish with a right balance of vegetable seasoning and a touch of soy sauce.
$16.00
Vegetable Pulau Rice
$14.00
Yellow Fried Rice
Rice tempered with cumin seed and a touch of yellow color.
$6.00
DELHI THALI
Lunch Special Non-Vegetarian Combo
$16.00
Lunch Special Vegetarian Combo
$15.00
Non-Vegetable Thali
$22.00
Non-Vegetarian Dinner Combo (For 2)
$44.00
Vegetable Thali
$20.00
Vegetarian Dinner Combo (For 2)
$40.00
DESSERTS
coconut Rice Pudding
$6.00
Gajar Halwa
$5.00
Gulab Jamun
$5.00
Mango Kulfi
$6.00
Pistachio Kulfi
$6.00
Rasmalai
$6.00
Rice Kheer
$5.00
BEER
Beers
$6.00
RED WINE
House Red Cabernet
$24.00
House Red Cabernet Glass
$8.00
House Red Merlot Bottle
$24.00
House Red Merlot Glass
$8.00
Layer Cake Shiraz
$30.00
VEGAN SPECIALS
Aloo Ghobi
Traditional North Indian dish made of spiced cauliflower and potatoes.
$15.00
Aloo Paratha
Stuffed spicy potato whole bread.
$6.00
Aloo Tikki
$6.00
Baingan Bharta
Mashed eggplant cooked with spiced tomato and onion. Very flavorful dish.
$16.00
Bhel Puri
Snack made with crispy puffed rice mixed with other savory flavors, along with chopped onions and tomatoes with different chutneys.
$8.00
Buckwheat Roti
Leavened buckwheat flour flatbread.
$5.00
Chickpea Roti
$5.00
Garlic Roti
Malta flour flatbreads flavored using minced garlic.
$4.50
Indian Salad
$8.00
Jeera Rice
Pieces of lamb cooked with flavored spices mixed with basmati rice.
$6.00
Kachumber Salad
Finely diced onions, cucumbers, and tomatoes seasoned with chaat masala and lime vinegar.
$6.00
Kadai Chhole
Garbanzo beans cooked in a tangy sauce with Indian spices.
$14.00
Kashmiri Sabzi
Assorted vegetable sautéed with herbs and spices.
$14.00
Lacha Paratha
Multi-layer whole wheat bread laced with butter.
$5.00
Lentil Soup
A traditional Indian lentil soup. This dish is bursting with flavor and fiber.
$6.00
Onion Bhaji
Onion bhaji are free structural onion balls, bound together with chickpea flour and deep-fried. It is a popular dish from Eastern India.
$6.00
Palak Aloo
A delicious spicy blend of spinach and potato with a touch of cream.
$15.00
Pani Puri
Pani puri, or water ball, is a small, deep-fried puffed bread stuffed with spiced potatoes and black grams, then filled with tangy tamarind water.
$8.00
Peas Pulaos Rice
Basmati rice with choice of cumin seeds or green peas.
$8.00
Samosa Chaat
Vegetable samosa topped with chana masala and chopped onions and tomatoes. Dressed with tamarind and mint chutneys with spicy & sweet yogurt and green flour silken noodles.
$10.00
Steamed Rice
Plain basmati rice.
$3.00
Tandoori Roti
Unleavened whole wheat flour bread.
$4.00
Tomato Soup
Delicately spiced tomato soup with cilantro.
$6.00
Vegetable Manchurian (Vegan)
It is a tempting appetizer prepared by sautéing vegetable balls in soy, tomato, and chili sauces. Served with Chinese Manchurian dry and its sibling of vegetable Manchurian gravy.
$14.00
Vegetable Pakora
Vegetable mix dipped in a gram flour batter and deep-fried. Served with tamarind and mint chutneys.
$6.00
Vegetable Samosa
Cone-shaped flaky pastry made with wheat (atta) flour stuffed with special potatoes and peas, deep-fried and served with tamarind and mint chutneys.
$6.00
Vegetable Soup
Curried vegetable soup bursting with flavors of Indian spices.
$6.00
Yellow Dal Fry
A simple dish made with moong dal, tempered with cumin seed, onions, tomatoes, and chili.