Take yourself away to Sicily with this memorable vegetarian meal steeped in the rich flavors of Southern Italian cuisine. Savor Caponata Bruchetta, Panella di Cece, Braised Swiss Chard, Zucchini il Peperone al Parmigiano, and Lemon Olive Oil Cake.
$52.80
BBQ & Grill Thursday
Dive into a hearty and satisfying full dinner at home with our Slow-Cooked Beef Brisket, Pepper Jack Biscuits, Maple Sweet Potato Casserole, Creamy Chopped Cabbage and Broccoli Salad, and for dessert, Apple and Cherry Crisp.
$52.80
Destination Friday
Immerse yourself in the exotic flavors of Middle Eastern Cuisine. Tonight you'll travel to the region of Lebanon, Egypt, and Israel, experiencing new spices, ingredients, and preparation, in a delicious dinner that includes Fattoush Salad, Middle Eastern Fried Chicken with Harissa Honey, and Egyptian Sweet Pastry Bread Pudding.
$52.80
Prime Rib Saturday
Make your Saturday evening extra-special with our popular Prime Rib dinner. Indulge in this slow-roasted Prime Rib extravaganza with all the fixings, Caesar Salad, Slow Roasted Prime Rib, Sauteed Vegetables, Smashed Red Potato Hash, Raspberry Cheesecake Trifle.
$52.80
Take-N-Bake Tuesday
Crab Cake Dinner
Pan seared entrée sized crab cakes for four. Served with lemon garlic spinach, spicy roasted pepper coulis and lemon caper mayonnaise.
$44.00
Vegetarian Tempeh And Cauliflower Biryani
Layers of roasted cauliflower, crispy fried tempeh with dates, cumin and ginger spiced garbanzo beans and green peas topped with fluffy saffron basmati rice.
$44.00
Chicken And Dumplings
A flavorful, seasonal warm-up sure to comfort your soul. Tender herb roasted chicken breast with hearty root vegetables in a rich chicken velouté sauce simmered with homemade dumplings.
$38.50
Shepherd's Pie
This rich iteration of Irish comfort food is just what you need to get you through the long days. Whisky browned beef and lamb loaded with diced potatoes, carrots and peas topped with garlic cheddar whipped potatoes.
$44.00
Creole Spiced Salmon
Creole spice-rubbed Atlantic Salmon with brown butter and dirty rice. It just might be your new favorite salmon.
$49.50
Butternut Squash And Spinach Curry
This vegan dish is sure to please any palate. Cubes of seasonal butternut squash, tofu and spinach simmered with ginger, garlic and onions in a medium spiced yellow curry sauce with coconut milk. Served with red lentils and jasmine rice.