Del Frisco's Double Eagle Steakhouse Menu

14 W Maryland St, Indianapolis, IN 46204
  • Appetizers

    • Tuna Tartare

      Avocado Butter, Black Tobiko, Truffle Hot Sauce, Prawn Chips
      $28.60
    • Shanghai-Style Calamari

      Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts & Scallions. Contains Nuts
      $25.30
    • Ginger Scallion Crispy Rice

      Ahi Tuna, Hamachi, Wasabi Aioli
      $24.20
    • Del's Jumbo Lump Crab Cake

      Cajun-Lobster Cream Sauce
      $29.70
    • King Crab Rainbow Roll

      Salmon, Ahi Tuna, Spicy Asian Mayonnaise
      $34.10
    • Thick-Cut Nueske's Bacon

      Bourbon Molasses Glaze
      $23.10
    • Colossal Shrimp Cocktail

      4 Pieces, Cocktail Sauce, Spicy Miso Mustard Sauce
      $28.60
    • Wagyu Meatballs

      Tomato Fondue, Shaved Manchego Cheese, Red Fresno Chili, Fresh Basil
      $23.10
    • Dynamite Shrimp

      Sweet & Spicy Thai Chili Mayo
      $20.90
    • Honey Butter Bread

      Del Frisco's Famous Bread
      $3.30
  • Salads

    • Del's Salad

      Mixed Greens, Tomatoes, Shaved Carrots, Croutons & Crisp Bacon
      $16.50
    • Iceberg Lettuce Wedge

      Iceberg, Cherry Tomatoes, Crisp Bacon & Danish Blue Cheese Dressing
      $17.60
    • Classic Caesar Salad

      Crisp Romaine Leaves, Parmesan, Croutons & Caesar Dressing
      $15.40
    • Heirloom Tomato & Burrata Salad

      Aged Balsamic Reduction, Basil Pesto. Contains Nuts.
      $17.60
  • Entrees

    • Pan Roasted Arka Salmon

      Santorini Beans, Crispy Olives, Lemon, Roasted Tomatoes
      $39.60
    • Sesame Crusted Ahi Tuna

      Daikon Radish Salad, Wasabi Emulsion. Gluten sensitive.
      $44.00
    • Seared Chilean Seabass

      Crab Fried Rice & Black Bean Garlic Sauce
      $56.10
    • Double Bone Lamb Chops

      Honey Roasted Carrots & Beets, Pistachio-Mint Chimichurri
      $84.70
    • Roasted Half Chicken

      Celery Root Puree, Wilted Winter Greens, Chicken Jus
      $41.80
    • Prime Cheeseburger

      Aged Cheddar, Lettuce, Tomato, Pickle on a Brioche Bun
      $20.90
    • Surf And Turf Filet Trio

      Filet Medallions Topped With Mini Crab Cake, Scallop, Jumbo Shrimp
      $85.80
    • Del's Jumbo Lump Crab Cakes

      Two Crab Cakes, Cajun-Lobster Cream Sauce
      $58.30
  • Steaks & Chops

    • Filet Mignon 8 Oz

      $61.60
    • Filet Mignon 12 Oz

      $70.40
    • Bone-In Filet 16 Oz

      $100.10
    • Prime Ribeye 16 Oz

      $70.40
    • Bone-In Prime Ribeye 22 Oz

      $99.00
    • Prime NY Strip 16 Oz

      $67.10
    • Bone-In Prime NY Strip 22 Oz

      $97.90
    • Prime Porterhouse 24 Oz

      $97.90
    • Tomahawk Ribeye 32 Oz

      $144.10
    • 45 Day Dry-Aged Prime NY Strip 16 Oz

      $115.50
    • 45 Day Dry-Aged Prime Ribeye 16 Oz

      $99.90
    • Japanese A5 Wagyu 3 Oz

      $88.00
    • Double Bone Kurobuta Pork Chop 16 Oz

      $45.10
  • Sides

    • Creamed Spinach

      Smoked Bacon, Egg, Mushroom, Aged Sharp Cheddar
      $16.50
    • Lobster Macaroni & Cheese

      $28.60
    • Creamed Corn

      Blistered Shishito Peppers
      $16.50
    • Grilled Asparagus

      Lemon Confit Butter. Gluten Sensitive. Vegetarian
      $16.50
    • Roasted Wild Mushrooms

      Trumpet, Maitake, Shiitake, Cremini. Gluten Sensitive. Vegetarian
      $16.50
    • Chateau Mashed Potatoes

      Hand-Mashed Russets, Scallions, Butter
      $17.60
    • French Fries

      Gluten Sensitive. Vegetarian.
      $14.30
    • Loaded Baked Potato

      $16.50
    • Truffle Twice Baked

      Pecorino, Black Pepper, Fresh Shaved Black Truffles
      $17.60
    • Roasted Broccolini

      Garlic & Lemon
      $15.40
    • Whipped Potatoes

      Chopped Chives
      $16.50
  • Desserts

    • Cheesecake

      Graham Cracker Crust, Raspberry Hibiscus Sauce, Topped With Strawberry Whipped Cream
      $16.50
    • Chocolate Mousse Cake

      Chocolate Almond Cake, Salted Caramel Fudge, Dark Chocolate Mousse
      $15.40
    • Butter Cake

      Vanilla Ice Cream, Fresh Whipped Cream & Caramel Sauce
      $15.40
    • Lemon Cake

      Six Layers, Lemon Buttercream Icing, Lemon Glaze
      $16.50
  • Add On Toppings

    • Petite Cold Water Lob Tail

      Gluten sensitive.
      $27.50
    • Oscar Topping

      Lump Crab Meat, Asparagus, Béarnaise
      $22.00
    • Béarnaise

      Gluten sensitive.
      $6.60
    • Bordelaise

      $6.60
    • Gorgonzola Fondue

      Gluten sensitive.
      $8.80
    • Truffle Butter

      Gluten sensitive.
      $11.00
    • Bourbon Peppercorn

      Gluten sensitive.
      $7.70
    • Horseradish Cream

      Gluten sensitive.
      $5.50
    • Chimichurri

      Gluten sensitive.
      $6.60
    • All Of The Sauces

      All four sauces: Bourbon Peppercorn, Horseradish Cream, Chimichurri, Bearnaise
      $15.40
    • Add 3 Shrimp

      $20.90
    • Garlic Butter

      $7.70
  • Beverages

    • Coke

      $5.78
    • Diet Coke

      $5.78
    • Sprite

      $5.78
    • Ginger Ale

      $5.78
    • Aqua Pana

      1 Liter
      $9.90
    • San Pellegrino

      1 Liter
      $9.90
  • Allergy Notice

    • Allergy

      If you have a food allergy, please call the restaurant to speak with a Manager after placing your order.

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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