Del' Arte Restaurant Menu

Classic cheese or create your own pizza.

Fior di latte, mozzarella, pomodoro sauce, pecorino, basil, evoo.

Original Pan Sicilian pizza with tomato, herbs, pecorino, onions, caciocavallo, evoo & pane grattato (crispy flavored breadcrumbs).

Mozzarella, prosciutto, arugula salad, pecorino, balsamic reduction.

Roasted eggplant, kalamata olives, tomato, herbs, pecorino, mozzarella.

Crumbled sausage, broccoli rabe, caramelized onions, mozzarella, light pomodoro.

Diced tomato salsa, herbs, pecorino, evoo & mozzarella.

Caramelized onions, mushrooms, roasted sliced potato, bacon, pecorino & mozzarella.

Chef selections, 3 aged cheese, prosciutto, mortadella soprassatta, olive salad.

Basil pesto, bruschetta sauce, micro greens.

Oven baked, basil pesto, melted mozzarella.

Pancetta, leeks & tomato broth.

Pancetta, leeks & tomato broth.

Warm Mediterranean potato salad.

8 little necks, oven baked.

Arugula, bruschetta sauce, chili aioli.

Dozen steamed easy peel shrimp, chili aioli sauce.

Lightly fried, sweet & sour chili sauce, toasted sesame & leeks.

Marinated octopus, diced jumbo shrimp, parsley lemon vinaigrette.

6 shucked to order, cocktail sauce.

5 jumbo shrimp, cocktail sauce.

Romaine, crispy croutons, pecorino.

Pin wheels of capicolla, soprassata, provolone, over mixed greens with romaine, radicchio, fennel, balsamic vinaigrette.

Jumbo spicy garlic shrimp, diced avocado, mango, beets, greens, white balsamic vinaigrette.

Marinated salmon, fire roasted peppers, beets, orange segments, avocado, mango, mixed greens, Asian sesame dressing.

Chopped mixed greens with avocado, walnuts, apples, feta cheese.

Fresh pasta tossed with a walnut and mascarpone cream sauce.

Pork & Beef ragu, pecorino, mozzarella, ricotta & meatballs.

Peas, pancetta, pink sauce.

Spaghettini, creamy zucchini, peas, grape tomato, garlic oil sauce, shavings of pecorino.

Bolognese, peas, melted mozzarella.

Fresh pasta, delicious meat ragu sauce and peas

Fresh copped clams and sweet little vongole with a white or red calm sauce.

4oz. lobster tail, jumbo shrimp, calamari, mussels, clams and light marinara over linguine.

Marinated chops (scottadito style) with vegetable ratatouille & mashed potato.

Cast iron roasted with shiitake mushroom & yukon mashed potato.

Double cut brined pork chop, pan roasted with pepperonata & roasted potato.

Broiled, lemon butter sauce, vegetable ratatouille.

Crabmeat stuffed filet of salmon, tomato caper olive sauce, mixed vegetables.

Roasted bone-in chicken, long hot peppers, sausage, potato, sweet vinegar peppers, rosemary garlic herb lemon sauce.

Scaloppine, mushroom, sweet marsala sauce, yukon mashed potato.

Veal top round, prosciutto, fontina, lemon wine sauce, spinach, yukon mashed potato.

Prosciutto, fontina, lemon wine sauce, mashed potato.

Herb & panko crusted chicken, arugula & diced tomato & shavings of pecorino.

Herb & panko crusted veal, arugula & diced tomato & shavings of pecorino.

Scaloppine, lemon butter sauce over capellini.

Scaloppine, lemon butter sauce over capellini.

Parmigiana with penne.

Parmigiana with penne.

Roasted pepper, avocado, fresh mozzarella, arugula, creamy dressing.

Mortadella, capicolla, soprassata, prosciutto, provola, olive salad, arugula.

Breaded Chicken, creamy burrata, sliced prosciutto, roasted pepper, arugola, creamy dressing.

Pin wheels of capicolla, soprassata, provolone, over mixed greens with romaine, radicchio, fennel, balsamic vinaigrette.

Jumbo garlic shrimp, diced avocado, mango, beets, greens, white balsamic vinaigrette.

Marinated salmon, fire roasted peppers, beets, orange segments, avocado, mango, mixed greens, Asian sesame dressing.

Chopped mixed greens with avocado, walnuts, apples, feta cheese.

Saffron infused risotto, meat sauce, peas & mozzarella stuffed balls.

Wild white jumbo shrimp, cocktail dipping sauce.

Tender calamari tubes & tenticles, special seasoning & deep fried.

Sweet soprassata, pecorino sardo, sicilian primosale, sharp provolone, spicy coppa, ciliepine mediterranean olive salad.

Romaine, garlic croutons, shredded pecorino, creamy caesar dressing.

Basil pesto, EVOO.

Romaine, iceburg, radicchio, grape tomato, cucumber, roasted peppers, red onions, mixed olives.

Shrimp, calamari, pulpo, scungilli, marinated in a lemon parsley vinaigrette with celery, diced red peppers, red onion & sliced green olives.

Chicken scaloppine, blend of mushroom, sweet marsala sauce.

Prosciutto, fontina, lemon wine sauce.

Egg battered scaloppine, sautéed in a fresh lemon wine butter sauce.

Chicken scaloppine, white wine garlic lemon sauce, sausage, peppers & potato.

Breaded veal scaloppine, pomodoro sauce, basil, pecorino, melted mozzarella.

Light tomato, cannellini beans.

Breaded jumbo shrimp, pomodoro sauce, pecorino, melted mozzarella.

Egg battered, sautéed in a lemon wine butter sauce.

Roasted sweet sausage, sautéed with multicolored peppers, garlic & onions.

Del'Arte's famous veal, pork & beef meatballs in a pomodoro sauce.

"A Family Recipe" - Roasted sliced eggplant, stuffed with a vegetable, herb & breadcrumb blend, baked with pomodoro & melted mozzarella.

Egg battered, fried eggplant, layered with pomodoro, pecorino & basil, baked with melted mozzarella.

Bowtie pasta, broccoli, zucchini, mushroom, onion, peas, light pink cream sauce.

Crumbled sausage & broccoli rabe with a garlic & EVOO sauce.

Pomodoro sauce, ricotta cheese, pecorino & melted mozzarella.

Our delicious homemade meatsauce with peas & a hint of cream.

Plum tomato basil sauce.

Oven baked anellini pasta, peas, chopped hard boiled egg, delicious meat ragu, ricotta, pecorino, mozzarella.

Meat and cheese lasagna.

Broccoli, carrots, cauliflower.