Dee's Wood Fired Pizza + Kitchen Menu
$$Restaurant, American, Family
107-23 Metropolitan Ave, Forest Hills, NY 11375
STARTERS
- Mezze PlatterHUMMUS TWO WAYS: MOROCCAN & ROASTED RED PEPPER. SERVED WITH BRICK OVEN BAKED PITA$12.00
- BURRATA & PROSCIUTTOHOMEMADE PESTO, CHERRY TOMATOES, PROSCIUTTO, BALSAMIC GLAZE DRIZZLE$13.00
- FIRE CRACKER SHRIMPQUICK FRIED GULF SHRIMP TOSSED IN OUR HOUSE-MADE SRIRACHA AIOLI$15.00
- CALAMARI FRITTOHOUSE MADE MARINARA & CHIPOTLE DIPPING SAUCES$16.00
- GAMBAS AL AJILLOGULF SHRIMP SAUTÉED IN CALABRIAN CHILI PEPPERS, GARLIC, EVOO & A HINT OF FRESH LEMON$15.00
- ASIAN GLAZED DRUMS & WINGSOVEN ROASTED AND QUICK FRIED, TOSSED IN A STICKY ASIAN GLAZE$14.00
- IRON SKILLET MEATBALLSBEEF, PORK, & VEAL MINI MEATBALLS, SERVED WITH SLOW COOKED MARINARA$12.00
- THREE CHEESE, SPINACH DIP BRULEEGOUDA, FONTINA & MOZZARELLA CHEESES, BLENDED WITH SPINACH AND SERVED WITH WOOD OVEN PITA BREAD$13.00
- DEE'S FOCACCIA4 STYLES: ORIGINAL, AUNT ROSEMARY, SIMPLY FONTINA, EVERYTHING BAGEL$11.00
SALADS
- DEE'S CLASSICSPRING MIX, APPLE SLIVERS, CHERRY TOMATOES, RED ONIONS, CANDIED PECANS, GOAT CHEESE & BALSAMIC VINAIGRETTE$12.00
- CAESAR MY LOVEROMAINE, HERBED CROUTONS, RED ONIONS, SHAVED PARMESAN, CAESAR DRESSING.$11.00
- STATION SQUARE WEDGEBABY ICEBERG, PROSCIUTTO LARDONS, WILTED CHERRY TOMATOES, RED ONIONS, CRUSHED MARCONA ALMONDS TOPPED WITH A HOUSE MADE HERBAL RANCH$13.00
WOOD FIRED BRICK OVEN PIZZA
- CLASSICO ORIGINALSIGNATURE SAUCE, LOCALLY MADE FRESH MOZZARELLA$17.00
- THAI SHRIMPGARLICKY SHRIMP, PEPPER JACK & GOAT CHEESES, TOPPED WITH SPICY THAI SAUCE, TORN CILANTRO, AND SHREDDED CARROTS$23.00
- FOREST HILLSBURRATTA MOZZARELLA, PROSCIUTTO DE PARMA, PEPPERY ARUGULA, BALSAMIC GLAZE DRIZZLE$23.00
- COUNTRY BACKROADSSLOW-ROASTED PULLED PORK, SMOKED GOUDA, RED ONIONS, BBQ SAUCE AND SCALLIONS$22.00
- BUFFALO CHICKENGRILLED BUFFALO CHICKEN, FRANK'S RED HOUT, LOCALLY MADE FRESH MOZZARELLA, PEPPER JACK, AND A DRIZZLE OF HOME MADE HERBAL RANCH$21.00
PASTA
- GIVE ME FIVE!PENNE, GRILLED CHICKEN, ESPOSITO'S SPICY SAUSAGE, FIVE CHEESES, VELVETY CREAM SAUCE, PARMESAN CRUST$25.00
- RIGATONI & EGGPLANTGRILLED EGGPLANT, MARINARA AND A TOUCH OF RICOTTA$22.00
- RIGATONI & FLAT IRON STEAKSAUTÉED FLAT IRON STEAK & FONTINA CHEESE IN A SLOW ROASTED TOMATO RAGU$26.00
- LEGENDARY LASAGNATRADITIONAL THREE CHEESE, THREE MEAT LASAGNA$25.00
- PENNE & SHRIMPPAN SEARED SHRIMP, GARLIC, ONION, DICED TOMATO & BROCCOLI, IN A LIGHT TOMATO SAUCE$26.00
- NENE'S SPAGHETTI & MEATBALLSPORK, VEAL, BEEF MINI MEATBALLS IN A SLOW ROASTED MARINARA$24.00
- CAVATELLI, BROCCOLI-RABE & HOT SAUSAGEESPOSITO'S SPICY SAUSAGE, SAUTÉED BROCCOLI-RABE IN A BROWNED BUTTER & FRESH SAGE SAUCE$25.00
MAINS
- QUEENS BEST CHICKEN PARMESANPAN FRIED CHICKEN CUTLET, LOCALLY MADE MOZZARELLA SERVED WITH PARMESAN RISOTTO & WILTED CHERRY TOMATOES$27.00
- CHICKEN MILANESE CON BURRATALIGHTLY BREADED CHICKEN CUTLET, TOPPED WITH BURRATA, NESTED ON A MIXED GREENS SALAD WITH AN AGED BALSAMIC GLAZE DRIZZLE$27.00
- DANISH BABY BACK RIBSSLOW ROASTED AND GRILLED DANISH RIBS, BASTED WITH A BROWN SUGAR GLAZE. SERVED WITH GARLIC MASHED POTATOES & OUR CURRY ONION TANGLERS$25.00
- BISTRO STEAK FRITESNY STRIP STEAK, SERVED WITH DEE'S STEAK SAUCE AND SHOESTRING FRENCH FRIES$35.00
- FILET MIGNON7 OZ FILET TOPPED WITH HOME MADE CHIMICHURRI COMPOUND BUTTER, SERVED WITH GARLIC MASHED POTATOES, ROASTED BROCCOLI,$42.00
- SALMON BY DEESGRILLED SALMON FILET TOPPED WITH GARLIC MASHED POTATOES, ROASTED RED PEPPER SAUCE, AND CRISPY CURRY ONION TANGLERS$27.00
- GRILLED SALMON & LENTILGRILLED SALMON FILET, NESTON ON LENTIL AND VEGETABLE STEW$25.00
- METRO BURGERFLAME-GRILLED BURGER OF SHORT RIB, SIRLOIN, AND CHUCK. TOPPED WITH SMOKED GOUDA, CARAMELIZED ONIONS, LETTUCE & TOMATO. SERVED WITH DEE'S STEAK SAUCE & SHOESTRING FRENCH FRIES$18.00
