Deep Indian Kitchen Menu

4.3
(1,825+ Reviews)
$Indian
  • THE LIVE FIRE FEAST

    • Live Fire® Feast

      Your Choice of Main - sautéed in Traditional Sauce, served with 4 sides (+Sides)
      $11.99
  • Select Main

    • Chicken Tikka

      Roasted chicken marinated in spices and yogurt
    • Lamb Kofta

      +$1.50; Roasted lamb meatballs
    • Pulled Pork

      Slow roasted for 6 hours
    • Paneer

      Marinated Farmer's Cheese
    • Grilled Mushroom

      Marinated with ginger, herbs & coconut milk
  • Select Sauce

    • Tikka Masala - Full - Flavored

      tomatoes, cashews, herbs, & cream
    • Vindaloo - Hot & Tangy

      coconut milk, tamarinds, & tomatoes
    • Korma - Rich & Zesty

      coconut milk, cashews, tamarinds, & tomatoes
    • Kadai - Bold Tomato

      whole ground spices, & coconut
    • Saag - Savory Spinach

      finely chopped, ginger, tomatoes, & spices
  • Select Sides

    • Rice

      Basmati, Saffron, Brown. (140 - 150 cal)
    • Dal

      Classic, Chickpeas, Yellow Lentil. (80 - 135 cal)
    • Kachumber

      Carrot & Cashew, Beet, Cucumber. (20 - 80 cal)
    • Naan

      Garlic, Original, Whole Wheat. (190 - 275 cal)
  • SIGNATURE MEALS

    • Biryani

      Saffron rice bowl with your choice of Main, sautéed in Biryani sauce, pickled onions, and fenugreek leaves. Topped with crispy onions. Served with raita and peanut mirchi dressing
      $9.97
    • Kati Rolls

      Two paratha bread filled with Main, sautéed with Tandoori spices; spread with mint chutney thinly - sliced onion & coriander
      $9.97
    • Dosa

      Rice and lentil crêpe made of fermented batter filled with your choice of Main, over romaine lettuce & coriander mayo. Served with a side of coconut chutney
      $9.97
    • Live Fire® Salad

      Bowl of romaine lettuce, red cabbage, cilantro, zesty lemon yogurt dressing, and fresh mint with your choice of Main, sautéed with pickled onions, tawa masala spices, coconut & coriander pestos. Served with chickpea chips
      $9.97
  • Choose a main

    • Chicken Tikka

      Roasted chicken marinated in spices and yogurt
    • Lamb Kofta

      Roasted lamb meatballs. +$1.50
    • Pulled Pork

      Slow roasted for 6 hours
    • Paneer

      Marinated Farmer's Cheese
    • Grilled Mushroom

      Marinated with ginger, herbs & coconut milk
  • SIDES & SNACKS

    • Samosas

      Three crispy pastries filled with potatoes, peas and spices. Served with coriander & tamarind chutney
      $3.44
    • Samosa Chaat

      Three samosas served with chickpeas, yogurt, tamarind date, cool mint and coriander chutney. Topped with tomatoes, onions, cilantro, chickpea noodles & spices
      $6.89
    • Mulligatawny Soup

      A tangy lentil soup made with coconut milk & tamarind. Topped with cilantro
      $3.44
    • Naan

      Your choice of Garlic, Original or Whole Wheat
      $2.30
    • Cucumber Raita

      $1.00
    • Chutneys

      Coriander, Tamarind, Coconut or Peanut Mirchi
  • HOMESTYLE DRINKS

    • Mango Lassi

      Smooth & Creamy. (280 cal)
    • Blood Orange Lemonade

      Sweet & Minty. (270 cal)
    • Turmeric Iced Tea With Honey

      Revitalizing with a touch of sweetness. (105 cal)
    • Ginger Lemonade

      Bold & Tangy with a touch of sweetness. (160 cal)
    • Chai Garam

      India's original roadside hot tea, with a touch of sweetness
      $2.30
  • Beer

    • Kingfisher

    • Blue Moon

    • Taj Mahal

    • 1947

    • Brooklyn Brewery East I.P.A

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(646) 590-7152

25 W 23rd St, New York, NY 10010


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