Deccan House Menu

A popular Indian traditional refreshing yogurt drink churned with sugar

Traditional refreshing drink made with nutritious soaked almonds and garnished with cashews

Refreshing milk churned with a tint of rose syrup and complimented with soaked sabja (basil) seeds

Low-fat portion of milk remaining after it has been churned to make butter

A popular Indian traditional refreshing yogurt drink churned with mango

Authentic traditional Indian Coffee made by mixing frothed and boiled milk with finely brewed ground coffee powder

Blackstone Merlot pairs well with Goat, Lamb and Vegetarian dishes

Cabernet Sauvignon is a must have to enhance clay oven baked meats (Tandoor)

Pinot Noir pairs well with Chicken Fish, and Vegetarian dishes

A bright, crisp wine with aromas of green apples and melon. Pairs well with chicken in combination with Asian spices.

A bright, crisp wine with aromas of green apples and melon. Pairs well with chicken in combination with Asian spices.

Tomato seasoned with tamarind juice and aromatic spice

Homemade soup made with fresh tomatoes topped with crunchy croutons

Chicken strips traditionally cooked in Hyderabadi special spices

Samosa stuffed with garbanzo beans, Onion, Sev, and chutney

Choice of boiled Protein, Stir-fried onion, tomato tossed with Manchurian sauce

Fried homemade street-food style pastry with savory filling such as potatoes, peas, lentils and spices

Deep fried fresh vegetables marinated in chickpeas flour

Choice of Crispy protein blended in Schezwan sauce, bell peppers & onions

Choice of Protein and cashew nut coated with creamy Hyderabadi Sauce

Choice of Protein and cottage cheese is a crispy dish blended in chili sauce, and spring onions

Lamb chops marinated with ginger garlic and mild spices. Baked in a special clay oven and served on a sizzler

Chicken marinated in chef’s special spices. Baked in a special clay oven and served on a sizzler

Minced Lamb, onions, chilli, herbs, spices skewered baked in Tandoor

Diced paneer marinated in traditional spices. Baked in a special clay oven and served on a sizzler

Mixed of Tandoori chicken, chicken Tikka, Lamb seekh Kebab and lamb chops served with onions. Baked in a special clay oven and served on a sizzler

Steamed rice cakes made with fermented black lentils and rice

Warm donut shaped deep fried snack made with special pulses

Idli soaked in tamarind and tomato blended soup

Combination of Idli(Steamed rice cakes) and Vada(Warm Donut shaped snack).

Vada soaked in tamarind and tomato blended soup

Idli soaked in aromatic lentil soup with a touch of cilantro

Two street-style dosas generously topped with Special Spicy Chutney to pinch your taste buds. Served with Sambar and Chutneys.

Two street-style dosas generously topped with Mashed Spinach to pinch your taste buds. Served with Sambar and Chutneys.

Two street-style dosas generously topped with Chilli and Cheese to pinch your taste buds. Served with Sambar and Chutneys.

Two street-style (Crispy Crepes) made with batter from the finest Indian Basmati Rice and Lentils to pinch your taste buds. Served with Sambar and Chutneys.

Two street-style dosas generously topped with Cheese to pinch your taste buds. Served with Sambar and Chutneys.

Two street-style dosas generously stuffed with Potato Masala to pinch your taste buds. Served with Sambar and Chutneys.

Two street-style dosas generously topped with Butter to pinch your taste buds. Served with Sambar and Chutneys.

Two home-style dosas generously topped with Diced Onion and Chilli to pinch your taste buds and served with Sambar and Chutneys

Two street-style dosas generously topped with Tangy Gongura to pinch your taste buds. Served with Sambar and Chutneys.

Two street-style dosas generously topped with Mysore Masala to pinch your taste buds. Served with Sambar and Chutneys.

Two street-style dosas generously topped with Pure Ghee to pinch your taste buds. Served with Sambar and Chutneys.

Two street-style dosas generously topped with Authentic Lentil Spicy Powder to pinch your taste buds. Served with Sambar and Chutneys.

Authentic Utappam generously topped with Onion and Chillies to pinch your taste buds. Served with Sambar and Chutneys.

Authentic Utappam generously topped with Carrots and Peas to pinch your taste buds. Served with Sambar and Chutneys.

Authentic Utappam generously sprinkled with Cheese to pinch your taste buds. Served with Sambar and Chutneys.

Authentic Thick Indian Pancake made with Finest Indian Basmati Rice and Lentils to pinch your taste buds. Served with Sambar and Chutneys.

Fried cashew cooked in velvety creamy sauce

Freshly minced veg and cheese balls cooked in rich creamy sauce

Slow cooked dish with peas and paneer in a tomato based sauce spiced with masala

Lentil cooked with onion, tomato, and tempered in homemade ghee

Cooked in great combination of coconut and tomato sauces

Cooked in a Goan preparation with potato and rice vinegar with a touch of red wine

Cooked in cashew, almond, and coconut sauce

Spicy curry a favorite of Tamilnadu

Cooked in a perfect combination of butter sauce with tomatoes

Cooked with special green flavoured herb sauce

Cooked in exotic creamy sauce with a blend of spice and fresh garlic

Cooked in a great combination of coconut and tomato sauce

Cooked in a delicious Kashmiri style tomato gravy

Finest Indian basmati rice baked along with selected pieces of boneless chicken in aromatic spice in Mughlai style

Slow steam-cooked biriyani with a special sauce made with horse gram

Naan with mashed chilli

Naan pressed thin, garnished with onions, and cooked in tandoor oven

Naan stuffed with cheese

Naan with a touch of home made butter

Naan pressed thin and garnished with cilantro and cumin seeds. Cooked in tandoor oven

Flat thin bread made from stone ground whole meal flour without pan and oil

Naan stuffed with Mint leaves

Naan baked in clay oven with grated cottage cheese

Street-style layered flaky, crispy and crumbly (yet fluffy) flat bread

Naan with mash garlic and coriander

Unbleached wheat flour baked in clay oven

Juicy milk balls dipped in honey syrup rice in thick milk with almonds, nuts, and raisins

Warm Gulab jamun drizzled with cold vanilla ice-cream

Dumplings made from cottage cheese soaked in sweetened and thickened milk delicately flavoured

A thin, crisp, round flatbread

A delicious condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic

A lightly spiced, coconut flavored nutty dip served as a popular side dish

A spicy dish of vegetables flavored with curry powder

Healthy mixed-greens Salad

Aromatic lentil soup with a touch of cilantro.

Golden brown fried eggs.

Special flavored Potato Stuffing

A lightly spiced, tamarind flavored nutty dip served as a popular side dish

A combo of sliced fruits and vegetables pickled in oil and spices

A lightly spiced, nutty dip, with Cilantro, Coconut, Chana Dal, Garlic, and Ginger served as a popular side Condiment.

Traditionally steamed basmati rice

A thick, creamy side dish made from milk