Deccan Delights Menu

3516 Rochester Rd, Troy, MI 48083
  • Mandi

    • Chicken Mandi For 2

      Mandi rice with half chicken and mandi sauces.
      $39.99
    • Mutton Mandi For 2

      Mandi rice, 2 mutton shanks, and mandi sauces.
      $49.99
  • Starters - Veg

    • Samosa

      Samosa is a deep fried pastry with a spiced filling usually made with potatoes, spices and herbs.
      $5.99
    • Onion Pakoda

      Onion Pakoda is a deep fried Indian snack of crispy and tasty onion fritters made with gram flour (besan), spices and herbs.
      $6.99
    • Veg Pakoda

      Veg Pakoda is a deep fried Indian snack of crispy and tasty onion fritters made with gram flour (besan), spices and herbs.
      $6.99
    • Spinach Pakoda

      Spinach Pakoda is a deep fried Indian snack of crispy and tasty onion fritters made with gram flour (besan), spices and herbs.
      $6.99
    • Paneer Pakoda

      Paneer Pakoda is a deep fried Indian snack of crispy and tasty onion fritters made with gram flour (besan), spices and herbs.
      $13.99
    • Mirchi Bajji

      Mirchi Bajji is a popular South Indian street fried snack made with gram flour, spices and green chilies.
      $7.99
    • Stuffed Mirchi Bajji

      Stuffed Chili Bajji is a perfect tea time snack, banana pepper filled with potato, onion, spices and herbs dipped in gram flour batter and deep-fried in oil.
      $8.99
    • Cut Mirchi

      Cut Mirchi is a crispy chili fritter served with onions and chaat masala
      $7.99
    • Punugulu

      Punugulu is a deep fried snack made with rice, urad dal and other spices. They are often served with peanut chutney or coconut chutney.
      $7.99
  • Starters - Non Veg

    • Egg Bonda

      Boiled eggs enveloped in a seasoned chickpea flour batter, deep-fried until achieving a golden hue.
      $9.99
    • Chicken Pakora

      Tender chicken pieces enveloped in a chickpea batter, and lightly spiced
      $14.99
    • Chicken Lollipop

      Chicken wings, frenched and marinated in a blend of Indian spices, then deep-fried to achieve a crispy exterior.
      $14.99
    • Goat Sukka

      Tender goat meat cooked with spices, typically includes onion, curry leaves, and a hint of coconut, served as a dry dish.
      $17.99
    • Tawa Fish Fry Whole (Pomfret)

      Whole pomfret marinated in traditional Indian spices, pan-fried on a tawa, typically includes a blend of herbs and masalas unique to Indian cuisine.
      $19.99
  • Indo Chinese Starters - Veg

    • Veg Manchurian Dry

      Mixed vegetable balls, sautéed with ginger, garlic, and soy sauce, served in a dry, spicy Manchurian sauce.
      $10.99
    • Gobi Manchurian Dry

      Batter-fried cauliflower florets tossed with a spicy and tangy Manchurian sauce, typically includes garlic, ginger, and soy sauce.
      $10.99
    • Baby Corn Manchurian Dry

      Battered baby corn fried and tossed with onions, bell peppers, and a blend of soy sauce, ginger, and garlic in a distinct Manchurian sauce.
      $10.99
    • Mushroom Manchurian Dry

      Batter-fried mushrooms tossed with onions, capsicum, and a savory Indo-Chinese Manchurian sauce.
      $10.99
    • Gobi 65

      Cauliflower florets are marinated in a blend of spices, deep-fried, and then tossed with a special 65 sauce.
      $10.99
    • Baby Corn 65

      Deep-fried baby corn typically marinated in spices and tossed with curry leaves and chillies.
      $10.99
    • Mushroom 65

      Mushrooms coated in a spicy batter, deep-fried, and typically includes curry leaves and a special 65 sauce.
      $10.99
    • Gobi Chilli

      Cauliflower florets coated in batter and deep-fried, then sautéed with onions, capsicum, and a spicy tangy sauce in Indo-Chinese style.
      $10.99
    • Baby Corn Chilli

      Fried baby corn tossed in a homemade chili sauce with onions and bell peppers, prepared in Indo-Chinese style.
      $10.99
    • Mushroom Chilli

      Mushrooms sautéed with onions and bell peppers, then tossed in a spicy and tangy sauce, embodying the essence of Indo-Chinese cuisine.
      $10.99
    • Veg Schezwan

      Mixed vegetables sautéed with a spicy and tangy schezwan sauce, typically includes onions, bell peppers, and other seasonal vegetables.
      $10.99
    • Baby Corn Schezwan

      Crispy baby corn tossed in a spicy and tangy schezwan sauce.
      $10.99
    • Gobi Schezwan

      Crispy cauliflower florets sautéed with a spicy and bold schezwan sauce, incorporating onions and bell peppers for added texture and flavor.
      $10.99
    • Mushroom Schezwan

      Mushrooms sautéed with onions, bell peppers, and a bold schezwan sauce, capturing the essence of Indo-Chinese flavors.
      $10.99
    • Paneer Manchurian

      Paneer Manchurian consists of battered and fried paneer cubes tossed with onions, bell peppers, and a savory Manchurian sauce, embodying a fusion of Indo-Chinese flavors.
      $13.99
    • Paneer 65

      Spicy Indian cottage cheese in a spicy sauce, deep-fried to perfection
      $13.99
    • Paneer Chilli

      Fried Indian cottage cheese, typically includes bell peppers and onions, tossed in a spicy and tangy sauce.
      $13.99
    • Paneer Schezwan

      Paneer cubes sautéed with vegetables in a spicy and tangy schezwan sauce, following Indo-Chinese culinary traditions.
      $13.99
  • Indo Chinese Starters - Non Veg

    • Egg Manchurian

      Battered eggs, delicately marinated with a blend of spices, then tossed in a signature Manchurian sauce with hints of garlic, ginger, and bell peppers.
      $10.99
    • Egg Chilli

      Battered eggs marinated with desi spices and then tossed in Indo-Chinese chilli sauce with onions and capsicum.
      $10.99
    • Chicken 65

      Spicy, marinated boneless chicken, fried to perfection
      $12.99
    • Chilli Chicken

      Boneless chicken pieces marinated and fried, then sautéed with onions, capsicum, and a blend of soy and chili sauces.
      $12.99
    • Majestic Chicken

      Boneless chicken marinated and sautéed with turmeric, curry leaves, and special spices, typically includes a yogurt-based sauce.
      $12.99
    • Pepper Chicken

      Chicken pieces cooked with a robust blend of black pepper, garlic, ginger, and a mix of Indian spices, creating a dish with a distinct peppery aroma and taste.
      $12.99
    • Manchurian Chicken

      Deep-fried chicken pieces tossed in a savory Manchurian sauce with hints of garlic, ginger, and traditional Indo-Chinese spices.
      $12.99
    • Schezwan Chicken

      Boneless chicken deep-fried and tossed with schezwan sauce, typically includes onions and capsicum.
      $12.99
    • Ginger Chicken

      Chicken marinated with ginger and spices, typically includes onions and soy sauce, stir-fried to infuse flavors.
      $14.99
    • Pepper Goat

      Goat meat sautéed with onions, green chillies, curry leaves, and a blend of spices, finished with a generous amount of crushed black pepper.
      $17.99
    • Fish 65

      Boneless fish marinated with spices, then deep-fried and tossed in a tangy sauce with curry leaves.
      $14.99
    • Majestic Fish

      Spiced batter-coated fish, deep-fried and then tossed in a yogurt-based sauce, often accompanied by a mix of Indian spices.
      $14.99
    • Manchuria Fish

      Marinated fish pieces, lightly battered and fried, then tossed with a blend of Indo-Chinese spices and sauces.
      $22.99
    • Apollo Fish

      Boneless fish deep-fried and tossed with spices, typically including curry leaves and a tangy sauce.
      $14.99
    • Schezwan Fish

      Fried fish pieces, typically marinated and tossed in a wok with a spicy and tangy homemade schezwan sauce, often accompanied by onions and bell peppers.
      $14.99
    • Shrimp 65

      Shrimp marinated in a blend of spices and deep-fried, then tossed with curry leaves and a tangy sauce.
      $18.99
    • Chilli Shrimp

      Shrimp deep-fried and tossed in a blend of chili sauce, bell peppers, and onions, typically includes garlic and soy sauce for added flavor.
      $18.99
    • Manchurian Shrimp

      Shrimp marinated and deep-fried, then sautéed with onions, bell peppers, and a distinctive Indo-Chinese sauce typically flavored with soy and spices.
      $18.99
    • Majestic Shrimp

      Shrimp marinated in a rich blend of Indian spices, sautéed to bring out its majestic flavors.
      $18.99
    • Schezwan Shrimp

      Shrimp sautéed with onions, garlic, and a robust schezwan sauce, typically served as a spicy Indo-Chinese starter.
      $18.99
  • Entrées - Veg

    • Butter Paneer

      Paneer simmered in a creamy tomato sauce, typically includes butter, cream, and a blend of aromatic spices.
      $16.99
    • Kadai Paneer

      Spicy and creamy paneer (cheese) curry made with a blend of aromatic spices.
      $16.99
    • Shahi Paneer

      Cheese cubes in a creamy tomato and butter sauce with aromatic herbs.
      $16.99
    • Mutter Paneer

      Paneer and green peas simmered in a tomato-based sauce, seasoned with traditional Indian spices.
      $16.99
    • Palak Paneer

      Garden fresh spinach cooked with Indian cheese in aromatic spices.
      $16.99
    • Malai Paneer

      Homemade cheese cubes cooked in a creamy gravy, typically includes onions and a rich blend of cashew nut paste and spices.
      $16.99
    • Tikka Paneer

      Cottage cheese marinated in a blend of yogurt and spices, typically includes onions and capsicum, grilled to perfection in a tandoor.
      $16.99
    • Lababdar Paneer

      Cubes of paneer cooked in a rich, creamy tomato-based gravy, typically includes onions, cashews, and a blend of traditional Indian spices.
      $16.99
    • Malai Kofta

      Vegetable and paneer balls simmered in a creamy, tomato-based sauce, delicately flavored with spices and herbs.
      $13.99
    • Navratan Korma

      A medley of nine vegetables, fruits, and nuts, typically includes paneer, cooked in a creamy cashew sauce with mild spices.
      $13.99
    • Aloo Gobi Masala

      Cauliflower and potatoes cooked with onions, tomatoes, and a blend of traditional Indian spices.
      $9.99
    • Bagara Baingan

      Eggplant simmered in a tangy gravy with peanuts, sesame seeds, dry coconut, and a blend of aromatic spices, embodying the essence of Hyderabadi cuisine.
      $12.99
    • Gutti Vankaya

      Baby eggplant stuffed with a blend of peanuts, sesame seeds, and traditional spices, simmered in a rich, tangy tamarind gravy.
      $12.99
    • Dal Fry

      Yellow lentils tempered with spices and garnished with fried onions and cumin, typically includes garlic and mustard seeds for added flavor.
      $9.99
    • Dal Tadka

      Aromatic lentils tempered with fragrant herbs and spices, a classic Indian comfort dish.
      $9.99
    • Dal Makhani

      Rich and creamy lentil butter curry, a vegetarian delight bursting with aromatic Indian spices.
      $9.99
    • Nilgiri Korma

      A fragrant blend of mint and coriander forms the base of this curry, typically including coconut, creating a unique and aromatic experience.
      $9.99
    • Mix Veg Curry

      Assorted vegetables simmered in a rich curry sauce with traditional Indian herbs and spices.
      $12.99
    • Bhindi Masala

      Succulent okra cooked in aromatic spices for a flavorful vegetarian delight.
      $12.99
    • Bhindi Fry (Okra Peanut)

      Freshly cut okra stir-fried with peanuts and traditional Indian spices, creating a savory blend of flavors.
      $13.99
    • Chana Masala

      Chickpea curry with a tantalizing blend of spices
      $9.99
    • Saag Chole

      Chickpeas and spinach simmered with onions, tomatoes, and a blend of traditional Indian spices.
      $12.99
    • Methi Chaman

      Grated paneer and fresh fenugreek leaves simmered in a rich onion and tomato gravy with aromatic Indian spices.
      $13.99
    • Kadi Pakoda

      Deep-fried vegetable fritters served in a savory yogurt and chickpea flour curry, seasoned with traditional Indian spices.
      $11.99
  • Entrees - Non Veg

    • Egg Curry

      Boiled eggs simmered in a robust gravy made from onions, tomatoes, and a blend of traditional Indian spices.
      $12.99
    • Egg Makhani

      Boiled eggs simmered in a rich, creamy tomato-based sauce, delicately flavored with butter and traditional Indian spices.
      $12.99
    • Egg Roast

      Boiled eggs simmered in a rich gravy made with onions, tomatoes, and traditional South Indian spices.
      $12.99
    • Egg Iguru

      Egg iguru is a traditional Indian dish featuring hard-boiled eggs simmered in a thick gravy made with onions, tomatoes, and a unique blend of spices.
      $12.99
    • Chicken (BL) Tikka Masala

      Boneless chicken marinated and roasted, then simmered in a creamy tomato sauce with a blend of traditional Indian spices.
      $14.99
    • Butter Chicken (BL)

      Boneless chicken simmered in a creamy tomato sauce, typically includes a blend of spices and a hint of butter, garnished with cream.
      $14.99
    • Malai Chicken (BL)

      Tender chicken marinated in a blend of cream, yogurt, and spices, then cooked in a tandoor to achieve a smooth and rich texture.
      $14.99
    • Chicken (BL) Vindaloo

      Boneless chicken and potatoes, simmered in a spicy and tangy sauce with a hint of vinegar.
      $14.99
    • Chicken (BL) Chettinad

      Tender chicken pieces cooked with a special blend of Chettinad spices, including coconut and black pepper, in a rich onion and tomato gravy.
      $14.99
    • Chicken (BL) Kadai

      Boneless chicken cooked with bell peppers and onions in a rich tomato-based sauce, seasoned with traditional kadai spices.
      $14.99
    • Shahi Chicken (BL)

      Chicken cooked in a creamy sauce, typically includes cashews and a blend of mild spices, reflecting the richness of traditional Indian cuisine.
      $14.99
    • Chicken (BL) Lababdar

      $14.99
    • Andhra Chicken(B) & (BL)

      Chicken cooked with traditional Andhra spices and herbs, typically includes a base of onions and tomatoes.
      $14.99
    • Chicken(B) & (BL) Ghee Roast

      Chicken ghee roast combines tender chicken with a blend of ghee-roasted spices, typically including black pepper, ginger, and curry leaves for a rich and aromatic experience.
      $14.99
    • Chicken(B) & (BL) Korma

      Boneless chicken cooked in a creamy sauce with cashews and mild spices, typically includes a blend of yogurt and herbs.
      $14.99
    • Curry Chicken(B) & (BL)

      Chicken pieces cooked in a traditional curry sauce, typically including onions, tomatoes, and a blend of aromatic spices.
      $16.99
    • Chicken(B) & (BL) Fry

      Chicken pieces marinated with traditional Indian spices, both bone-in and boneless, fried to achieve a golden hue.
      $14.99
    • Chicken(B) & (BL) Nilgiri Korma

      Boneless chicken simmered in a vibrant green sauce, typically includes mint, cilantro, yogurt, and a blend of Nilgiri spices.
      $14.99
    • Curry Goat

      Goat meat simmered in a traditional curry sauce, incorporating onions, tomatoes, and a harmonious blend of Indian spices.
      $21.99
    • Goat Masala

      Goat meat simmered in a masala sauce, typically includes onions, tomatoes, and a blend of traditional Indian spices.
      $21.99
    • Goat Chettinad

      Goat Chettinad features tender goat meat simmered in a blend of roasted spices including peppercorn, star anise, and coconut, typically accompanied by onion and tomato gravy.
      $21.99
    • Goat Korma

      Slow-cooked goat in a creamy gravy, typically includes yogurt, cashews, and a blend of mild spices.
      $21.99
    • Goat Vindaloo

      Goat meat simmered in a spicy and tangy sauce with potatoes, typically infused with vinegar and a blend of Indian spices.
      $21.99
    • Goat Kadai

      Tender goat pieces sautéed with bell peppers and onions, simmered in a robust tomato-based sauce seasoned with a blend of aromatic spices.
      $21.99
    • Nellore Pulusu Fish (BL)

      Fried fish prepared in a traditional Nellore style, typically includes a tangy tamarind sauce with a blend of spices such as coriander, cumin, and red chilies.
      $15.99
    • Fish (BL) Curry

      Tender fish pieces simmered in a blend of onions, tomatoes, and traditional Indian spices, typically enhanced with tamarind for a subtle tang.
      $15.99
    • Fish (BL) Korma

      Fish korma is prepared by simmering fish in a creamy sauce that typically includes cashews, mild spices, and a hint of coconut.
      $15.99
    • Grilled(Pomfret) Fish(B)

      Whole pomfret marinated with traditional Indian spices, typically includes a blend of aromatic herbs, and grilled to achieve a tender texture.
      $22.99
    • Shrimp Curry

      Shrimp cooked in a curry sauce typically made with onions, tomatoes, garlic, and a blend of traditional Indian spices.
      $18.99
    • Shrimp Masala

      Shrimp cooked in a rich sauce with tomatoes, onions, and a blend of traditional Indian spices.
      $18.99
    • Shrimp Korma

      Shrimp simmered in a creamy sauce with cashews, hints of cardamom, and garnished with dried fruits and nuts.
      $18.99
    • Shrimp Kadai

      Shrimp sautéed with bell peppers, onions, and tomatoes, typically includes a special blend of kadai spices.
      $18.99
    • Shrimp Guru

      Shrimp prepared with a unique blend of spices, typically served in a savory gravy.
      $18.99
    • Shrimp Fry

      Shrimp marinated in a blend of Indian spices, then fried to achieve a golden crisp texture.
      $18.99
  • Biryanis

    • Veg Dum Biryani

      Mixed vegetables and basmati rice, slowly cooked with biryani masala, herbs, and saffron, typically includes yogurt and ghee.
      $12.99
    • Egg Biryani

      Fragrant basmati rice cooked with aromatic spices, and boiled eggs
      $15.99
    • Chicken Dum Biryani

      Basmati rice and chicken marinated in a blend of spices, slow-cooked in a sealed pot to infuse flavors, often accompanied by herbs and saffron.
      $13.99
    • Special Chicken Biryani

      Tender chicken pieces marinated with spices, layered with fragrant basmati rice, garnished with fresh cilantro.
      $15.99
    • Chicken 65 Biryani

      Boneless chicken 65, marinated in spices and yogurt, layered with saffron-infused basmati rice, typically includes herbs and a blend of aromatic spices.
      $18.99
    • Goat Dum Biryani

      Tender goat meat marinated with spices and yogurt, slow-cooked with basmati rice using the traditional dum method, garnished with onions and lemon.
      $16.99
    • Jeera Pulao

      Basmati rice, delicately tempered with cumin seeds and a hint of aromatic spices.
      $12.99
    • Mutter Pulao

      Basmati rice cooked with green peas, typically includes saffron, cloves, and cardamom for a fragrant experience.
      $12.99
    • Veg Fried Rice

      A flavorful blend of mixed vegetables stir-fried with rice
      $12.99
    • Egg Fried Rice

      Savory fried rice with scrambled eggs and fresh vegetables.
      $12.99
    • Chicken Fried Rice

      Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
      $14.99
    • Shrimp Fried Rice

      Succulent shrimp tossed with flavorful fried rice and fresh veggies.
      $18.99
  • Noodles

    • Veg Hakka Noodles

      Stir-fried noodles combined with a vibrant mix of vegetables and seasoned with a blend of savory sauces.
      $12.99
    • Paneer Noodles

      Stir-fried noodles with paneer, typically includes vegetables such as capsicum and onions, mixed with traditional Indo-Chinese spices and sauces.
      $14.99
    • Egg Noodles

      Stir-fried with a mix of vegetables and eggs, seasoned with traditional Indian spices for a classic Indo-Chinese flavor.
      $12.99
    • Chicken Noodles

      Stir-fried noodles with chicken, typically includes eggs, cabbage, carrots, bell peppers, onions, and a blend of soy sauce and spices.
      $14.99
    • American Chopsuey

      Crispy noodles served with a tangy and sweet sauce, typically includes a mix of vegetables.
      $12.99
  • Breads

    • Roti

      Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.
      $1.99
    • Naan

      Freshly Baked Traditional Indian Flatbread, Soft Center with Crispy Edges
      $1.99
    • Kulcha

      Soft, leavened flatbread, traditionally filled with a variety of ingredients such as onions, potatoes, or cheese, and baked in a tandoor oven.
      $2.99
    • Paratha

      Flaky, buttery Indian flatbread, perfect as a side or with curries.
      $2.99
    • Butter Naan

      Fluffy, Butter-Infused Traditional Indian Bread
      $2.99
    • Garlic Naan

      Garlic-infused flatbread baked to perfection to accompany your meal.
      $2.99
    • Cheese Naan

      Soft, tandoori-baked bread, generously filled with melting cheese.
      $4.99
    • Paneer Naan

      Soft, fluffy naan stuffed with spiced, creamy paneer (cheese)
      $4.99
    • Bullet Naan

      Spicy, tandoor-baked flatbread with green chili, garlic, and cilantro for an extra kick.
      $2.99
    • Chicken Keema Naan

      Naan bread filled with minced chicken and a blend of traditional spices, baked in a tandoor.
      $8.99
    • Masala Kulcha

      Leavened bread, traditionally stuffed with a mixture of mashed potatoes, cottage cheese, onions, and a blend of spices, then baked in a tandoor.
      $2.99
    • Onion Kulcha

      Flavorful and fluffy Indian bread filled with caramelized onions, perfect to accompany any meal.
      $2.99
    • Paneer Kulcha

      Traditional Indian bread, stuffed with rich, creamy paneer (cheese) and baked to perfection
      $4.99
    • Cheese Kulcha

      White flour dough mixed with milk and butter, baked in a tandoor clay oven, and generously stuffed with grated cheese.
      $4.99
    • Bread Basket (Roti / Naan / Bullet Naan / Garlic Naan)

      Assortment includes roti, naan, bullet naan with green chilies, and garlic naan, all traditionally baked in a clay oven.
      $11.99
    • Stuffed Bread Basket (Masala Kulcha / Aloo Paratha / Paneer Kulcha / Cheese Naan)

      A selection of Indian breads including masala kulcha, aloo paratha, paneer kulcha, and cheese naan, each stuffed with a unique filling like spiced potatoes, cottage cheese, or blended cheese.
      $18.99
  • Tandoor

    • Veg Seekh Kebab

      Minced vegetables, bound with spices and gram flour, are shaped onto skewers and cooked in a traditional tandoor oven.
      $14.99
    • Paneer Tikka - Veg

      Marinated paneer cubes grilled with bell peppers and onions, served with a side of mint chutney and garnished with fresh tomato and lemon.
      $15.99
    • Tandoori Phool - Veg

      Cauliflower and broccoli florets marinated in yogurt and tandoori spices, then skewered and roasted in a tandoor oven.
      $14.99
    • Chicken Tikka

      Tasty grilled chicken marinated in aromatic spices
      $15.99
    • Murgh Malai Kebab

      Boneless chicken marinated in a blend of cream, yogurt, and mild spices, then skewered and roasted in a tandoor oven.
      $16.99
    • Kastoori Kebab

      Boneless chicken pieces marinated with yogurt, garlic, ginger, and fenugreek, typically includes a garnish of creamy coriander sauce.
      $15.99
    • Chicken Afghani

      Chicken Afghani is marinated in a creamy blend of yogurt, cashews, and mild spices, then cooked to tender perfection in a tandoor oven.
      $15.99
    • Tandoori - Half

      Half chicken on the bone, marinated in yogurt, garlic, ginger, and a blend of traditional spices, then roasted in a tandoor oven.
      $13.99
    • Barrah Kebab

      Lamb cutlets marinated in yogurt, ginger, garlic, and a special blend of spices, then grilled in a tandoor.
      $24.99
    • Tandoori Macchi

      Fish marinated in a blend of yogurt, garlic, ginger, and traditional Indian spices, then cooked in a tandoor oven.
      $23.99
    • Fish Tikka

      Tender pieces of marinated fish, grilled in a tandoor, served with a side of fresh vegetables and mint chutney.
      $18.99
    • Tandoori Jhinga

      Shrimp marinated in a blend of yogurt and spices, skewered and roasted in a tandoor oven.
      $24.99
  • Street Foods

    • Idly

      Steamed rice cakes made from fermented rice and lentil batter.
      $6.99
    • Guntur Ghee Podi Idli

      Idli infused with Guntur's distinctive spice blend, generously anointed with ghee, embodying the essence of traditional South Indian street food.
      $8.99
    • Idly (2) Vada (1)

      Steamed rice cakes and a deep-fried lentil cake, typically served with sambar and chutney.
      $9.99
    • Dosa Plain

      A thin, crispy crepe made from fermented rice and lentil batter, traditionally served without any fillings.
      $8.99
    • Masala Dosa

      Crisp, savory crepe filled with spiced potatoes and onions. A South Indian delicacy.
      $11.99
    • Mysore Masala Dosa

      Spicy South-Indian crepe with our Mysore hot sauce and potatoes.
      $11.99
    • Onion Dosa

      Thin, crispy crepe made from fermented rice and lentil batter, topped with freshly chopped onions.
      $11.99
    • Dosa - Cheese

      Fermented rice and lentil crepe filled with a generous layer of cheese.
      $13.99
    • Dosa - Paneer

      Thin, crispy rice and lentil crepe filled with seasoned paneer, typically includes a blend of aromatic Indian spices.
      $17.99
    • Uthappam (Onion / Tomato)

      Thick rice and lentil pancake, traditionally topped with fresh chopped onions and tomatoes, originating from Indian street food cuisine.
      $9.99
    • Mangalore Set Dosa

      Soft, thick rice crepes, a Mangalorean twist, often accompanied by coconut chutney.
      $12.99
    • Vada (3 Pieces)

      Lentil-based doughnuts, deep-fried to achieve a crispy exterior, typically served with a side of savory sambar.
      $9.99
    • Vada Sambar (2 Pieces)

      Fried lentil doughnuts, typically served with a side of sambar, a lentil-based vegetable stew.
      $6.99
    • Poori

      Two pieces of whole wheat bread, deep-fried to achieve a crispy and puffy texture.
      $7.99
    • Chole Bhature

      Spicy chickpeas served with deep-fried bread; a delightful Indian classic, often eaten as breakfast
      $9.99
  • Desserts

    • Gulab Jamoon

      Deep-fried milk solid dumplings, traditionally soaked in a sweet, cardamom-infused syrup, often flavored with rose water.
      $5.99
    • Shahi Tukda

      Ghee-fried bread soaked in sweetened milk, typically includes cardamom and topped with nuts.
      $5.99
    • Gajar Halwa

      A delicious dessert made with grated carrots, milk, sugar, and aromatic spices.
      $5.99
    • Jalebi With Rabdi

      Spiral-shaped, deep-fried batter soaked in sugar syrup, typically accompanied by rabdi, a thick, sweetened milk preparation.
      $9.99
  • Drinks

    • Mango Lassi

      Traditional Indian drink with mango and yogurt.
      $4.99
    • Chiku Lassi

      A creamy, sweet drink blending ripe chiku fruit with yogurt and a hint of sugar.
      $4.99
    • Rose Milk

      Refreshing, chilled milk infused with delicate rose syrup.
      $4.99
    • Soft Drinks - Cans

      Selection of canned sodas including cola, diet cola, and lemon-lime.
      $1.50
    • Bottled Water

      Pure and refreshing bottled water.

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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