Decades Grill and Bar Menu

Golden brown chicken tenders with honey and mustard sauce.

Plump and juicy wings served with bleu cheese and celery with choice of flavor.

Specially seasoned rings, fried golden brown.

2 tender rib and 5 Buffalo wings with sauce of your choice.

Panko crusted shrimp, fired to a golden brown and served with cocktail sauce.

Flour tortilla stuffed with pico de gallo, Jack and cheddar cheese, served with sour cream and salsa. Add meat for an additional charge.

Wings, onion rings, mozzarella sticks.

Perfect thin and crispy fries with creamy nacho sauce.

Add meat for an additional charge.

Crispy white meat with our Buffalo sauce, celery and blue cheese dressing.

Appetizing dish is a combination of carne asada, chicharrones, pollo, tostones, popas fritas. Add shrimp for an additional charge.

Pork rind and yucca.

Fresh guacamole with homemade tortilla chips.

Fried calamari served with marinara or Thai sauce.

Raw diced shrimp, marinated in lemon or lime with tomatoes, cilantro and onion, served with tortilla chips.

Rice, beans, chicharron, pico de gallo and avocado in a bowl.

Beef birria, rich and flavorful beef is perfect served with corn tortilla dipped in the sauce topped with onion, cilantro and squeeze of fresh lime juice.

A trio of tacos with chopped onion, cilantro with wedge of lime, choice of protein.

Grilled Norwegian salmon served on crisp romaine.

Golden chicken strips, Jack and cheddar cheese, tomato and sliced egg over field greens, with honey mustard dressing.

Chicken or beef. Fried tortilla bowl filled with your choice of meat, beans, lettuce, cheese, sour cream, salsa and guacamole.

Creamy seafood soup.

Shrimp soup.

Beef chuck cubes soup with vegetables.

Chicken soup.

Chopped seasoned steak, sauteed with peppers, onions and American cheese.

Chopped seasoned chicken, sauteed with peppers, onions and American cheese.

Grilled chicken with romaine lettuce and Caesar dressing.

Topped with sauteed onions, mushrooms, and provolone cheese.

Topped with grilled pork roll, tomato and American cheese.

Grilled to perfection and topped with American cheese.

Grilled as you like and topped with cheddar cheese and bacon.

Chopped seasoned chicken sauteed with peppers, onnions and American cheese on a torpedo roll.

Chicken breast lightly breaded, pan fried with mozzarella and marinara sauce on a torpedo roll.

Melted mozzarella and marinara on a torpedo roll.

Chicken, Buffalo sauce, celery, bleu cheese.

Mushrooms, green peppers, onions and black olives.

Pepperoni, sausage, green peppers, onions and mushrooms.

Grilled shrimp rigatoni with vodka sauce.

Grilled chicken rigatoni with vodka sauce.

Grilled shrimp pasta with Alfredo sauce.

Grilled chicken pasta with Alfredo sauce.

Marsala, Francaise or Parmesan over penne pasta.

8 oz. steak grilled as you like, with mashed potatoes and vegetables.

Grilled to perfection with jumbo shrimp in a cognac Dijon cream sauce and mashed potatoes and vegetables.

Grilled salmon with broccoli and mashed potatoes.

Fried whole tilapia, spring salad, rice and bean.

Grilled garlic tilapia, macaroni salad, and tostones.

Crunchy fried shrimp with salad and french fries.

NY steak with shrimp, brandy mushrooms sauce, veggies, and fries.

Tender ribs, with delicious babecue sauce, served with mashed potatoes.

3 acompanantes. Skirt steak served with 3 sides.

3 acompanantes. Grilled steak served with 3 sides.

Pork chops with potato salad, egg, plantains, rice and beans.

Assadas, fritas o empanizasas. 3 acompanantes. Pork chips your style with 3 sides.

Shrimp fried rice with french fries and spring salad.

Seafood fried rice with plantains and potato salad.

Mixed fajtas (steak, chicken and shrimp) with rice, beans, and tortillas.

Chicken fried rice with spring salad.

Exprerience a fiesta in your mouth with these churro ice cream bowls, crunchy on the outside, soft on the inside with vanilla ice cream and caramel sauce, this dessert is a game-changer!

vanilla or strawberry