Opened on New Year’s Eve 2006/07 in Manhattan’s East Village, Death & Co quickly became a cocktail institution, owed greatly to its staff of incredible bartenders. The intimate cocktail lounge serves an extensive list of creative, original cocktails as well as small bites, wine, beer and cider. In 2010, Death & Co won Best American Cocktail Bar and World’s Best Cocktail Menu at Tales of the Cocktail Spirited Awards. Death & Co has been on the world's best bars list many times over and continues to receive worldwide recognition as a cocktail industry leader.