Dean's List Restaurant Menu

5 Blossom St, Boston, MA 02114
  • Breakfast

    • FULL AMERICAN BUFFET

      Add to the Continental, farm fresh scrambled eggs* (Any style eggs fresh from the kitchen), apple wood smoked crisp bacon and country sausage links*. Home fried potatoes, french toast with maple syrup. Omelettes made to order from the kitchen.
      $17.95
    • Steel Cut Oatmeal

      Brown sugar and raisins.
      $7.00
    • Fresh Seasonal Sliced Fruit

      The season's best sliced fruit platter.
      $9.95
    • Granola Yogurt Parfait

      Fresh berries, layers of yogurt and granola.
      $7.50
    • Fruit Benedict

      Two Stacks of seasonal fruit topped with vanilla yogurt with granola.
      $9.95
    • Bacon

      $4.95
    • Sausage

      $4.95
    • Hash Brown

      $4.50
    • Home Fries

      $4.50
    • Breakfast Potatoes

      $4.50
    • English Muffin

      $3.95
    • Freshly Baked Muffin

      $3.95
    • Cereal

      A selection of cereals
      $5.50
    • The Usual

      Three eggs cooked to order with bacon or sausage and potatoes.
      $13.25
    • Signature Benedict Arnold

      Two poached eggs, Tasso ham and Cajun Hollandaise on toasted bagel served with home fries. Classic-style eggs Benedict also available.
      $14.75
    • Scroll

      Fluffy scrambled eggs, grilled peppers and onions, pepper jack cheese and apple wood smoked bacon rolled up in a flour tortilla wrap
      $11.95
    • Professor's Thesis

      “Frittata” of scrambled eggs, roasted peppers, Parmesan, smoked cheddar, and Swiss cheese, potato, onion, and smoked ham served with seasonal fresh fruit.
      $12.95
    • Farmers Market Omelette

      Overstuffed with Cheddar cheese, Monterrey jack, smoked ham, bacon, sausage, sautéed onions, and peppers, mushrooms, broccoli, and breakfast potatoes
      $14.95
    • Healthy Omelette

      Peppers, onions, spinach, smoked Cheddar, egg whites and served with a side of sliced fruit.
      $14.95
    • Presidents Omelette

      Three cheese omelet –Cheddar, Swiss and Gruyere with roasted tomatoes served with breakfast potatoes.
      $14.95
    • The Faculty Favorite

      Smoky BBQ Meatloaf with caramelized onion and melted cheddar and potatoes
      $14.95
    • The Alma Mater

      Two thick cut griddled brioche French toasts dusted with powdered sugar. Served with mixed berry garnish and maple syrup
      $9.95
    • The Graduate

      Brioche French toast filled with Ricotta cheese and chocolate chips.
      $11.95
    • The Ivy League

      Salted caramel brioche French toast topped with whipped cream.
      $10.95
    • The Diploma

      Thick cut and laced with cinnamon, stuffed with strawberries and cream cheese,
      $11.95
  • Lunch

    • NEW ENGLAND CLAM CHOWDER

      $6.00
    • FRENCH ONION SOUP

      $6.00
    • HOUSE MADE TRUFFLE POUTINE TOTS

      smothered in gravy and topped with cheddar curds
      $9.00
    • ASIAN CHICKEN DIP

      chicken simmered with chinese 5-spice, bok-choy and soy-sauce sour cream
      $11.00
    • WINGS YOUR WAY

      spicy, sweet, savory. choose from: garlic parmesan, house made root beer bbq or blackened cajun tossed with salted mango
      $11.00
    • COUCH POTATOES

      fried potato rings, maple braised pork belly, trio-of cheeses and scallions
      $9.00
    • CAJUN SHRIMP

      cajun ale broth and plump shrimps with grilled flatbread for dipping
      $12.00
    • CHIP-CHOS

      house made potato chips, pulled chicken, roasted poblano, queso fresco and corn sauce
      $10.00
    • BACON SLIDERS

      maine family farms ground beef, maple braised pork belly, onion bacon marmalade and fontina cheese on toasted brioche
      $13.00
    • ASIAN CHICKEN AND WAFFLE TOWER

      layered thai fried chicken and scallion pancakes with sweet chili glaze
      $11.00
    • FLATBREAD QUESADILLA BITES

      chicken, peppers, onions, pepperjack cheese
      $8.00
    • SPICY CALAMARI

      spicy cherry peppers, buffalo ranch aioli
      $12.00
    • DECON CAESAR

      romaine bundle, parmesan crisps, tomato olive tapenade, grilled crostini
      $11.00
    • CHOPPED CHICKEN SALAD

      chopped chicken, greens, egg, avocado, tomatoes, cucumbers
      $13.00
    • QUINOA SALAD

      quinoa, baby kale, feta cheese, topped with a fried egg
      $12.00
    • FUSION GRILLED ROMAINE

      bacon, bleu cheese crumbles, grape tomatoes, balsamic reduction
      $12.00
    • ITALIAN CORDON BLEU

      italian marinated chicken, prosciutto, fontina cheese and roasted tomatoes
      $14.00
    • CLASSIC MARGHERITA

      roasted tomatoes, fresh mozzarella, basil
      $13.00
    • CHICKEN CAESAR FLATBREAD

      garlic white sauce, grilled chicken, parmesan cheese, roasted tomatoes, lightly tossed in house made caesar dressing
      $14.00
  • Dinner

    • NEW ENGLAND CLAM CHOWDER

      $6.00
    • FRENCH ONION SOUP

      $6.00
    • HOUSE MADE TRUFFLE POUTINE TOTS

      smothered in gravy and topped with cheddar curds
      $9.00
    • ASIAN CHICKEN DIP

      chicken simmered with chinese 5-spice, bok-choy and soy-sauce sour cream
      $11.00
    • COUCH POTATOES

      fried potato rings, maple braised pork belly, trio-of cheeses and scallions
      $9.00
    • CAJUN SHRIMP

      cajun ale broth and plump shrimps with grilled flatbread for dipping
      $12.00
    • CHIP-CHOS

      house made potato chips, pulled chicken, roasted poblano, queso fresco and corn sauce
      $10.00
    • BACON SLIDERS

      maine family farms grassfed beef, maple braised pork belly, onion bacon marmalade and fontina cheese on toasted brioche
      $13.00
    • ASIAN CHICKEN AND WAFFLE TOWER

      layered thai fried chicken and scallion pancakes with sweet chili glaze
      $11.00
    • FLATBREAD QUESADILLA BITES

      chicken, peppers, onions, pepperjack cheese
      $8.00
    • SPICY CALAMARI

      spicy cherry peppers, buffalo ranch aioli
      $12.00
    • DECON CAESAR

      romaine bundle, parmesan crips, tomato olive tapenade, grilled crostini
      $11.00
    • CHOPPED CHICKEN SALAD

      chopped chicken, greens, egg, avocado, tomatoes, cucumbers
      $13.00
    • QUINOA SALAD

      quinoa, baby kale, feta cheese, topped with a fried egg
      $12.00
    • FUSION GRILLED ROMAINE

      bacon, bleu cheese crumbles, grape tomatoes, balsamic reduction
      $12.00
    • ITALIAN CORDON BLEU

      italian marinated chicken, prosciutto, fontina cheese and roasted tomatoes
      $14.00
    • CLASSIC MARGHERITA

      roasted tomatoes, fresh mozzarella, basil
      $13.00
    • CHICKEN CAESAR FLATBREAD

      garlic white sauce, grilled chicken, parmesan cheese, roasted tomatoes, romaine lettuce lightly tossed in house made caesar dressing
      $14.00
    • STEAK FRITES

      seasoned top sirloin steak served with lemon garlic butter and sea salted fries
      $28.00
  • Dessert

    • Sharable Duet

      S’mores with $8 Torched Marshmallow and Chocolate Mousse / Key lime Mason Jar
      $8.00
    • Warm Cinnamon Laced Apple Crisp, Ice Cream, Caramel Sauce

      $8.00
    • Warm Chocolate Chip Cookie Pie

      with Chocolate Sauce and Vanilla Ice Cream
      $7.00
    • Warm Peanut Butter And Fudge Brownie, Salted Peanuts And Chocolate Ganache Coulis

      $8.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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