Dean Noodles Menu

Ground chicken and shrimp, vermicelli, garlic, Thai chili, mushroom, green bean, onion, tomato, bell pepper, lettuce, and basil.

Angel hair with coconut lemongrass creamy sauce. Choice of shrimp, green mussels, grilled chicken, or add $3 for 8oz. salmon.

Deep-fried pork katsu served with jasmine rice, salad, and carrot, potato in yellow curry.

Half chicken marinated in Thai style with herbs. Served with curry fried rice, sweet chili, and spicy green sauce.

House special stew pork hock over jasmine rice, pickled mustard, Chinese broccoli, hard-boiled egg.

Marinated chicken breast in skewers (5 pieces). Served with curry fried rice, salad, red onion, tomato, and peanut sauce.

Mix of fresh cabbage, carrot, sweet corn, celery, taro, pumpkin, and vermicelli served with sweet chili sauce.

Marinated chicken breast in skewers. Served with cucumber relish and peanut sauce.

Our famous crispy pork served with homemade spicy sauce.

Deep-fried tofu served with ground peanuts in sweet chili sauce.

Steamed juicy pork dumpling served with ginger dressing (15 minute preparation).

Steamed pork and shrimp shu mai served with ginger dressing (15 minute preparation).

Pan-grilled shrimp on spring mix, red onions, cilantro, fresh kiffir, fresh lemongrass, and spicy lime dressing.

Marinated chicken breast in skewers on spring mix, cherry tomato, red onion with peanut dressing.

Rice noodles with egg, bean sprouts, onion, carrot, cilantro, lime, and ground peanuts.

Rice flat noodles with egg, black bean sauce, and Chinese broccoli.

Rice flat noodles with fresh garlic, Thai chili, bell pepper, romaine lettuce, and basil.

Stir-fried egg noodles Hong Kong style with broccoli, bean sprouts, carrot, and celery.

Spaghetti with fresh garlic, Thai chili, bell pepper, greens bean, mushroom, and basil.

Pineapple & cashew nuts with spaghetti, mild sweet chili paste, bell pepper, and onion.

Spaghetti with lemongrass, kiffir lime leaves, and mushroom with Tom Yum flavor sauce.

Rice flat noodles with egg, onion, tomato, bell pepper, lettuce, and curry powder.

Rice flat noodles with egg, scallion, bean sprouts, and cilantro.

Our famous rice flat noodles topped with Thai gravy sauce and Chinese broccoli.

Rice flat noodle topped with spicy ground meat, Thai chili, onion, bell pepper, basil. (Chicken, beef, pork).

Our famous rice flat noodles topped with Tom Yum gravy, fresh mushroom, and cilantro.

Rice flat noodles topped with ground meat, diced tomato, onion, and scallion in a thick curry gravy sauce.

Green beans, eggplant, bell peppers, and basil in medium green curry coconut milk. Served with jasmine rice.

Bamboo shoots, bell peppers, and basil in medium red curry coconut milk. Served with jasmine rice.

Pineapple, grape tomato, bell peppers, and basil in medium red curry coconut milk. Served with jasmine rice.

Claw crab meat fried rice with onion, tomato, scallion, and crab scramble egg on top.

Pineapple, egg, tomatoes, raisins, cashew nuts, onion, and cilantro with curry powder.

Fried rice with pork jerky, egg, onion, tomatoes, with fried egg on top.

Onion, bell peppers, and basil with fresh Thai chili and garlic with fried egg on top.

Ground chicken, pork, or beef with garlic, Thai chili, bell pepper, and basil with fried egg on top (a la Carte, add $3).

Fresh garlic with choice of meat. Topped with fried egg. (a la carte add $3)

Famous Tom Yum flavor with lemongrass, lime leaves, mushroom, and cilantro.

Fried rice with salted fish, egg, onion, tomatoes, and Chinese broccoli.

Stir-fried Chinese broccoli, fresh garlic, and dried chili with crispy pork. Served with fried egg on top (a la Carte, add $4).

Crispy pork with fresh garlic, Thai chili, bell pepper, and Thai basil. Served with fried egg on top (a la Carte, add $4).

Stir fried beef with American broccoli, fresh garlic. (A la carte add $3)

Our secret orange sauce with tender chicken breast. Served with steamed broccoli (a la Carte, add $4).

Our secret spicy sauce with tender chicken breast. Served with steamed broccoli (a la Carte, add $4).

Chinese eggplant, garlic, Thai chili, bell pepper, and basil with fried egg on top (a la Carte, add $3).

Stir-fried Chinese broccoli, fresh garlic with our vegetarian oyster sauce. Fried egg on top (a la Carte, add $3).

Our famous drunken noodle with ground chicken and shrimp in vermicelli noodles and lettuce, bell pepper, Thai chili, fresh garlic, fresh basil plus mushroom, grape tomatoes and green beans.

Mexican Coke, Pineapple Fanta, Strawberry Fanta, Orange Fanta, Sprite, Diet Coke.