Davidson Brothers Brewpub Menu

Crispy fried chicken wings and drumsticks, tossed in sauce and served with celery and house bleu cheese.

3 breaded tenders, potato wedges, fruit, baby carrots, beverage & dessert.

Our thick cut, hand breaded Grande Mozzarella, lighly fried and served with house marinara or raspberry melba.

Three, soft, Bavarian pretzel sticks

A hearty club of thinly-sliced roast beef or butterball turkey with candied bacon, lettuce, tomato, onion and our Red Ale & garlic aioli stacked on toasted white or wheat. Served over house cut fries.

Flaky pastry tart filled with spiced apple slices, typically featuring a hint of cinnamon and a rustic charm.

Design your own burger! We start with a 1/2 lb. Prime beef patty, grilled to order with lettuce, tomato & onion.

Mild, medium, hot, agave dry rub, BBQ, lemon pepper, maple bacon, or no sauce.

Local cheese curds from Argyle Cheese Farmer piled over house cut fries, smothered in beef gravy

Our thick cut, hand breaded Grande Mozzarella, lighly fried and served with house marinara or raspberry melba.

Fire-roasted corn, onion & poblano peppers with chipotle crema, topped with diced scallions. Served with house corn chips & IPA beer-dough flatbreads.

House corn chips mounted with our IPA beer cheese, red onion, scallions, roasted corn, jalapeños and cherrywood-smoked bacon.

Three, soft, Bavarian pretzel sticks

A creamy blend of three cheeses, fresh spinach, artichoke heart and roasted garlic. Served with house corn chips and IPA beer-dough flatbreads.

1/2 lb. Prime cut beef patty, grilled to order with Grande mozzarella, Jack Daniels® bacon & onion jam & smoky Jim Beam® bourbon ketchup.

Design your own burger! We start with a 1/2 lb. Prime beef patty, grilled to order with lettuce, tomato & onion.

A premium Wagyu beef patty, renowned for its exceptional marbling and tenderness, grilled to order with local cheese curds from Argyle Cheese Farmer, candied bacon and our jalapeño jam.

A lean, seasoned, 1/2 lb. grilled turkey burger with smoked gouda, avocado, lettuce, tomato and onion.

Fire grilled, plant-based Impossible® burger with melted American cheese, lettuce, tomato, onion and fry sauce.

Dill brined, buttermilk fried chicken breast with lettuce, dill pickle slices and bacon aioli.

A favorite from our original 1996 menu - Butterball turkey, granny smith apple, melted cheedar and cranberry aioi grilled on wheat berry bread.

Grilled, free-range chicken with fresh romaine and creamy Caesar dressing, wrapped in a grilled flour tortilla.

Grilled, free-range chicken with fresh romaine, heirloom cherry tomatoes, house bleu cheese dressing and Buffalo wing sauce, wrapped in a grilled flour tortilla.

Ale-battered & fried Haddock wieth American cheese, lettuce, tomato and DB tartar sauce.

A soy protein patty, lightly breaded & fried with melted Swiss cheese, mixed greens and Red Ale & garlic aioli on a brioche bun.

Grilled portobello mushroom, onions & bell peppers topped with melted Swiss, served on a brioche bun with Red Ale & garlic aioli.

Fresh Romaine, fire roasted corn, onions & poblanos, shredded cheddar cheese, heirloom tomatoes, avocado, red onion, tortilla strips, chipotle-ranch drizzle and your choice of ground beef or free-range grilled chicken.

Fresh romaine tossed in a creamy Caesar dressing with shaved Parmesan and house-baked croutons.

Cold smoked salmon on a bed of mixed greens with local cheese curds from Argyle Cheese Farmers, fried capers, bage chips, and pickled onions. Served with cucumber wasabi dressing.

A crock of our rustic ale-simmered ground turkey chili with fall harvest vegetables, finished with melted cheddar.

Made in the traditional New England style with tender clams and a creamy broth that's rich and savory

Diced free-range chicken in a creamy, Buffalo-spiced soup with bleu cheese and carrots, served with corn chips.

Homemade in our kitchen with fresh ingredients - selection changes daily.

Stout BBQ chicken fused with our classic mac, finished with candied bacon, Kansas City BBQ and seasoned panko.

Our creamy, classic mac, piled with our famous, boneless Buffalo chicken bites, finished with chipotle ranch & diced scallions.

Thinly-sliced roast beef au jus in a soft hoagie roll, topped with grilled onions and melted Swiss. Served with seasoned house cut fries.

8-oz. Ahi-style Yellowfin tuna encrusted with sesame seeds, lightly drizzled with sesame oil over mixed greens with pickled onions, fried capers and seaweed salad, finished with cucumber wasabi drizzle.

A comforting dish of penné pasta tossed in a marinara cream sauce with fresh, sauteed peppers, onions and tender meatballs, finished with shaved parmesan.

Tender, wild-caught haddock, hand dipped in ale batter and fried. Served with house cut fries, red cabbage & roasted corn slaw and DB tartar.

10-ounce Chef's cut NY Strip steak, grilled to order and topped with garlic butter. Served with house cut fries

Slow cooked Stout BBQ chicken, candied bacon and shredded cheddar on flour tortillas.

Smoked Salmon, mixed greens, fried capers, and pickled onion with cucumber wasabi drizzle.

Wild caught ahi yellowfin tuna encrusted with black & white sesame seeds with mixed greens, pickled onions, and wakame with cucumber wasabi drizzle.

Grilled American on white, potato wedges, fruit, baby carrots, beverage & dessert.

Homemade shell pasta & white cheddar sauce, potato wedges, fruit, baby carrots, beverage & dessert.

Breaded mozzarella sticks typically served with marinara sauce.

Shell pasta with butter, potato wedges, fruit, baby carrots, beverage & dessert.

Freshly made corn tortilla chips, typically served as a side order.

Crispy corn tortilla chips typically paired with mild salsa.

Smooth apple sauce, typically made from cooked apples, lightly sweetened and pureed to a smooth consistency.

Mandarin oranges, typically served peeled and segmented, offering a sweet and tangy citrus flavor.

Flaky pastry tart filled with spiced apple slices, typically featuring a hint of cinnamon and a rustic charm.

Fried Churro fritters dipped in sugar and cinnamon, topped with housemade ice cream, chocolate sauce and whipped cream.