David's Bistro Menu

$$French

432 Richmond St, London, ON N6A 3C9

Appetizers Entrees Dessert Menu

Appetizers
- Caesar Salad
  $14.00
- Winter Salad
  with golden beets, candy cane beets, winter radishes and sherry vinaigrette
  $16.00
- Grilled Fennel
  with fresh herbs, parmesan shavings and smoked trout
  $17.00
- Duck & Pistachio Terrine
  with orange cognac marmalade and grilled baguette
  $19.00
- French Onion Tart
  marsala braised onions with Mornay sauce on puff pastry
  $16.00
- Steamed PEI Mussels
  with chorizo in arrabbiata sauce
  $17.00
Entrees
- Crispy Roasted Breast Of Chicken
  with mashed potatoes, mushroom and bacon whisky sauce
  $36.00
- Duck Legs Confit
  with Lingonberry jus, rosti potato and asparagus
  $38.00
- Seafood Cassoulet
  white bean casserole with giant tiger shrimp, scallops and mussels, sauce andalouse
  $38.00
- Newfoundland Cod Filet
  warm mustard and sage vinaigrette, slow roasted cabbage wedge and crispy sweet potato chips
  $37.00
- Slow Roasted
  wild boar belly on squash risotto with parmesan and bacon crumble
  $39.00
- Grilled Portobello Mushroom On Dupuy Lentils
  with stewed tomatoes, caramelized leeks and lemon thyme gremolata
  $26.00
- 6oz. Filet Mignon
  with potato and sunchoke au gratin, celery root puree, red wine jus and crispy parsnips
  $45.00
Dessert Menu
- Creme Brulee
  $14.00
- Warm Sticky Toffee Pudding With Bourbon Ice Cream And Butterscotch Sauce
  $14.00
- Dark Chocolate Marquise With White Chocolate Sun-Dried Cranberry Crumble And Fresh Orange Zest
  $14.00
- Apple Frangipane Tart With Brown Sugar Ice Cream
  $14.00
- Pumpkin Pot De Creme With Pumpkin Spiced Candied Pecans, And Espresso Coconut Mousse
  $14.00
- Dark Chocolate Truffle
  $3.00
- Cheese & Flatbread
  $18.00