David Burke Tavern Menu

135 E 62nd St, New York, NY 10065
  • Dinner Starters

    • Soup Of The Day

      Fresh seasonal soup of the day
      $19.00
    • Baby Kale Citrus Salad

      bitter greens, quince paste, bleu cheese, candied walnuts, pear-walnut vinaigrette
      $21.00
    • Romaine Caesar Salad

      baby kale, croutons, pecorino crisp, house caesar vinaigrette
      $21.00
    • Burrata Salad

      acorn squash, walnuts, red onion, dill, champagne vinaigrette
      $24.00
    • Romaine Caesar Salad

      avocado, roasted peppers, house made potato chips, lemon, e.v.o.o.
      $28.00
    • Tuna Tartare

      Avocado mousse, radish, nori, sesame, soy, mirin
      $24.00
    • Chilled Naked Oysters

      green apple mignonette, cocktail sauce
      $28.00
    • Tuna Tartare

      avocado mousse, radish, nori, sesame, soy, mirin
      $26.00
    • Pretzel Crab Cake Raft

      old bay tomato jam, chipotle aioli
      $28.00
    • Clothesline Bacon

      black pepper and maple glazed, pickle, lemon
      $26.00
    • Lobster Dumplings

      spicy tomato, lemon, basil
      $26.00
    • Hipster Fries

      with bacon, shishito, parmesan, peppadew
      $16.00
    • DPF Appetizer

      Diverse starters: soup, tuna tartare, mussels, lobster dumplings, Caesar salad, spring salad.
      $12.00
  • Dinner Mains

    • Branzino

      artichoke puree, ratatouille vinaigrette
      $42.00
    • Fire Roasted Atlantic Salmon

      baby heirloom carrots, green pea & mint puree
      $40.00
    • Diver Scallops

      broccolini, pickled mushrooms, basil oil, celery root puree
      $41.00
    • Filet Mignon

      6oz. filet, purple potato puree, haricots verts, peppercorn sauce
      $60.00
    • Roasted Duck Breast

      spinach, sweet potato puree, duck sauce
      $40.00
    • Roasted Rack Of Lamb

      swiss char, white bean, mint
      $44.00
    • Braised Bison Short Rib Cavatelli

      mushrooms, mascarpone cheese, truffle oil
      $41.00
    • DB Brined & Roasted Chicken

      toasted farro, wild mushrooms & kale
      $41.00
    • 12 Oz Sirloin

      potato terrine, bbq sauce
      $82.00
    • Tomahawk Steak

      choice of two sides
      $167.00
    • Dry-Aged 34 Oz Porterhouse For Two

      choice of two sides
      $167.00
    • Tavern Cheeseburger

      LTO, b1 mayo, VT cheddar, choice of fries or mix greens salad
      $28.00
  • Dinner Sides

    • Choose 3 Sides

      choice of three sides
      $26.00
    • Roasted Brussels Sprouts

      creamy horseradish sauce
      $11.00
    • Roasted Broccolini

      sauteed with fresh garlic
      $11.00
    • Sauteed Green Beans

      fire-roasted, soft herbs
      $11.00
    • Maple Glazed Roasted Baby Carrots

      hot honey sauce
      $11.00
    • Broccolini

      hand cut
      $11.00
    • Whipped Potatoes

      Potatoes whipped to a creamy texture, typically includes butter and milk, seasoned for taste.
      $11.00
  • Dinner Desserts

    • Sorbet & Berries

      sorbet of the day, fresh seasonal berries
      $14.00
    • Three Chocolate Mousse

      vanilla ice cream, raspberry sauce
      $16.00
    • Lava Cake

      gluten free, vanilla ice cream, raspberry sauce
      $16.00
    • DPF Dessert

      Dpf desserts feature a selection of sorbet, chocolate mousse, New York cheesecake, and Key lime pie.
      $12.00
    • 1/2 Cake Lollipop Tree

      cotton candy, bubblegum whipped cream
      $20.00
    • Cake Lollipop Tree

      cotton candy, bubblegum whipped cream
      $26.00
  • Brunch

    • Crab Cake Benedict

      poached eggs, chipotle hollandaise
      $28.00
    • Titanic French Toast

      berries, wipped mascarpone, wafers straws, maple syrup
      $22.00
    • New Yorker

      7 oz new york steak, two eggs any style, roasted potatoes
      $32.00
    • Chicken And Waffles

      buttermilk fried chicken, spicy honey
      $26.00
    • DB Avocado Toast

      two eggs any style, bacon, smoked salmon, pickles, onions
      $28.00
    • Veg Omelette

      guajillo sauce, mushrooms, swiss, gem lettuce salad, two pork sausage
      $22.00
    • Kid's Tug Boat French Toast

      berries, whipped mascarpone, wafers straws, maple syrup
      $14.00
  • Brunch Sides

    • Roasted Potatoes

      Perfectly roasted potatoes, seasoned with rosemary and garlic for a crispy, aromatic side dish.
      $11.00
    • Side Ham

      Side of sliced ham, typically includes a single, thick cut of ham, lightly grilled or seared.
      $10.00
    • Side Pork Sausage

      Pork sausage, typically seasoned and served as a hearty complement to brunch dishes.
      $10.00
    • Side Sourdough Toast

      Sourdough toast, typically includes a selection of spreads such as jam or butter to complement its tangy flavor.
      $7.00
    • Side Avocado

      Freshly sliced avocado side, perfect for adding a creamy touch to your meal.
      $7.00
  • Lunch Starters

    • Soup Of The Day

      Fresh seasonal soup of the day
      $17.00
    • Baby Kale Salad

      bitter greens, quince paste, bleu cheese, candied walnuts, pear-walnut vinaigrette
      $17.00
    • Baby Beets Salad

      baby kale, croutons, pecorino crisp, house caesar vinaigrette
      $17.00
    • Burrata Salad

      acorn squash, walnuts, red onion, dill, champagne vinaigrette
      $20.00
    • Romaine Caesar Salad

      avocado, roasted peppers, house made potato chips, lemon, e.v.o.o.
      $26.00
    • Lobster Dumplings

      spicy tomato, lemon, basil
      $18.00
    • Chilled Naked Oysters(6)

      green apple mignonette, cocktail sauce
      $22.00
    • Clothesline Bacon

      black pepper and maple glazed, pickle, lemon
      $20.00
    • Avocado Toast

      radishes, watercress, on sourdough
      $18.00
    • Hipster Fries

      with bacon, shishito, parmesan, peppadew
      $14.00
    • LPF Appetizers

      Assorted starters featuring hearty soup, fresh spring salad, succulent oysters, and creamy avocado toast.
      $12.00
    • Tricolor Quinoa Bowl

      Heirloom tomatoes paired with a variety of fresh, mixed greens, often garnished with basil and a light balsamic vinaigrette.
      $24.00
  • Lunch Sandwiches

    • Tuna Burger

      LTO, chipotle aioli, choice of fries or mix greens salad
      $20.00
    • Tavern Cheeseburger

      LTO, b1 mayo, VT cheddar, choice of fries or mix greens salad
      $22.00
    • Chicken BLT

      maple glazed bacon, avocado, tomato, romain, chili aioli
      $26.00
  • Lunch Sides

    • Choose 3 Sides

      choice of three sides
      $27.00
    • Roasted Brussels Sprouts

      creamy horseradish sauce
      $9.00
    • French Fries

      pan sauteed with fresh garlic
      $11.00
    • Sauteed Green Beans

      fire-roasted, soft herbs
      $9.00
    • Whipped Potatoes

      Hot honey sauce
      $11.00
    • Broccolini

      hand cut
      $9.00
  • Lunch Desserts

    • Sorbet & Berries

      sorbet of the day, fresh seasonal berries
      $12.00
    • Apple Tart

      fresh seasonal fruit, cookie
      $16.00
    • Lava Cake

      gluten free, vanilla ice cream, raspberry sauce
      $14.00
    • Cake Lollipop Tree

      cotton candy, bubblegum whipped cream
      $20.00
  • Pheasant 1St Course

    • PH Dumplings

      Tender dumplings typically filled with pheasant and aromatic herbs, served either steamed or fried.
      $25.00
  • Pheasant 2Nd Course

    • Roast Pheasant

      Oven-roasted pheasant typically includes sautéed kale, garlic mashed potatoes, and a light herb gravy.
      $46.00
  • Steak Special

    • Steak Special

      Grilled steak typically includes sautéed onions, bell peppers, and mushrooms, topped with melted cheese, lettuce, tomato, and mayonnaise on a baguette.
      $45.00
    • Unlimited Fries

      Crispy fries topped with melted cheese, bacon, and green onions.
      $0.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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