Darbar Indian Restaurant (Halal Food) Menu

A delicious soup made with tomato, cream and fresh seasoning

Chicken and spinach in a lightly spiced coconut flavored soup

Crisp spiced patties stuffed with peas and potatoes

A triangular patties stuffed ground lamb, potatoes and peas

A mixture of spinach, potatoes, and herbs pan fried (6pieces)

Thinly sliced onions deep fried in chickpeas flour batter. (8 pieces)

Battered fried mix vegetable pakoras. (2 onions bhajia, 2 Palak tikki, 2 potato pakora, 2 cauliflower pakora)

2 veg samosa cut into pieces, topped with chickpeas, yogurt, mint, tamarind, tomatoes, onion and cilantro. (Popular)

Crisp flour crackers served with chopped potatoes, chickpeas and onions. Topped with yogurt, tamarind, and mint sauce.

Potato cutlet served with chickpea, yogurt, mint and tamarind sauce topped with onion, tomato and cilantro .

Puffed rice mixed with yogurt, mint and tamarind topped with tomatoes and cilantro

Battered fried crispy spinach, mixed with chopped mango, topped with yogurt, mint, and tamarind sauce

Indian spiced marinated crab stick coated in breadcrumbs, deep fried.

Mild spicy deep fried chicken breast tempered with curry leaves, dry red chilli, green onion, and onion cooked in chili garlic sauce. (9 pieces)

Shrimp marinated with chickpea flour, cornstarch, cream and spices (12 pieces)

Tender white meat chicken marinated in cream cheese, garlic, ginger, and coriander.

Cottage cheese marinated with sour cream, Ginger garlic paste and herbs.

Chicken tikka, lamb seekh kebab, tandoori shrimp, boti kabab and tandoori chicken served on lettuce, tomato and onions

Minced lamb skewer Kashmiri herbs garlic, mint and spices roasted in clay over

Tiger prawns marinated in yogurt, ginger, Homemade ground spices and herbs.

Half spring chicken marinated in yogurt, spices and barbecued in the tandoor

Popular Salmon cube marinated with basil and Indian Spices.

Minced chicken, garlic, ginger, coriander, and herbs roasted in clay oven.

Salmon tikka, tandoori prawn, chicken tikka, lamb chop and lamb seekh kebab.

Chicken tikka, malai tikka, lamb chop, lamb seekh, chicken seekh.

3 Salmon Tikka, 3 Tandoori Shrimp

2 Chicken tikka, 2 Malai tikka, 1 Seekh kabab

2 Seekh kabab, 2 cubes of lamb, 1 Lamb chop

Tikka Masala Sauce Korma Sauce Vindaloo Sauce (Choose one)

Marinated chicken pieces and spices cooked with cream spinach

Most popular tender white meat chicken cooked with butter, tomatoes and herbs

Cubes of chicken cooked with a chutney made fresh coriander and mint

All time favorite chick, multi spices, onion and tomato gravy

Chicken and potatoes cooked in hot and tangy curry sauce

A spicy chicken curry made with roasted coconut and a blend of spices

Boneless chicken cooked with fenugreek, herbs and spices

Chicken pieces cooked with fresh tomatoes, green pepper and ginger spiced to taste

Cubes of lamb simmered in fresh puree of spinach and spices

Fresh goat curry cooked with freshly ground spices

Cubes of lamb cooked with garlic, ginger and aromatic spices. (A kashmiri dish)

Fiery hot lamb cooked in vinegar and spices, a traditional lamb dish

Lamb cooked in traditional wok with fresh spices, tomatoes and hot spices

A spicy lamb curry made with roasted coconut and a blend of spices

Shrimp, tilapia fish in korma sauce

Fish marinated in herbs and spices and prepared in a sauce of ginger, garlic and tomatoes

Shrimp cooked in a specially prepared herbs and spices with a touch of ginger and garlic

Shrimp cooked in puree of spinach

Shrimp prepared in a mild or spicy gravy

Homemade cheese cooked in tomato, cream and blend of spices

Vegetables and cheese dumplings seasoned with herbs in a fresh tomato and cream sauce

Cubes of potato and cauliflower cooked with onions, tomatoes and mild spices

Roasted eggplant puree, seasoned with onions and tomatoes

Spicy chick peas tossed in fresh tomatoes and onions

A mixture of lentils cooked with tomatoes and onions tempered with chilies, garlic and cumin

Baby eggplants simmered in a sweet and sour tomato and yogurt sauce flavored with curry leaves

A delicious mild dish with pureed spinach, peas and fenugreek leaves

Cubes of homemade cheese smothered with creamy spinach

Fresh garden vegetables mildly spiced and sprinkled with cheese and nuts

Black lentils and kidney beans simmered in tomatoes and spices

Fresh okra stir-fried with onions, tomatoes and spices

Vegetable dumplings in a savory yogurt curry

Baby eggplant cooked with pickles, mustard, garlic, ginger, fennel seeds and onion seeds

Basmati rice and cubes of chicken cooked with exotic spices served with raita

Goat or lamb cooked with basmati rice and mild spices

Succulent shrimp cooked with basmati rice and mild spices

A nan stuffed with minced lamb and baked in a clay oven

Crisp, pizza like flat bread from tandoori oven, filled with caramelized onions and dusted with coarse black pepper

Whole wheat layered bread topped with aromatic ajwain seeds

Whole bread baked in the oven

Whole wheat layered bread topped with mint

Freshly baked white bread topped with garlic and butter

Bread stuffed with spiced cheese

A rich, flat bread stuffed with nuts and dried fruit and baked in the clay oven

Whole-wheat puffed bread deep fried

Assortment of three breads

Bread stuffed with cauliflower and hot peppers

Yogurt with tomato and mint

Yogurt and grated cucumber

Yogurt with tiny chick pea flour dumplings

Sweet, spongy cottage cheese dumplings, flavored with cardamom and rose water

A light pastry made from milk and honey

A traditional indian ice cream

A traditional desert made by slow, cooking, carrots in milk, garnish with pistachio and raisin.