Food
- Wild Japanese Yellowtail Sashimifrisee, cucumber & chives w. gochujang vinaigrette$18.00
- Tofu W. Ginger Scallion Dressingcrispy tempura flakes w. soy vinaigrette$15.00
- Crispy Vegetable Dumplings(7)w. soy dipping sauce$13.00
- Spicy Chicken Wings(10) From D’artagnanpeanuts, cilantro & pickled daikon$17.00
- Soy-Honey Chicken Wingspickled daikon$17.00
- Bulgogi Beef Sliders(2)$17.00
- Shrimp & Scallion Pancake W. Chilli Pepperw. soy vinaigrette & pickled onions$20.00
- Mushroom ‘Japchae’ Noodlesmaitake & oyster mushrooms, Debragga brisket bulgogi & vegetables$18.00
- Bulgogi Beef Or Vegetarian Bibimbap W. Miso Soupmarinated vegetables, Debbragga brisket bulgogi, jidori fried egg w. spicy gochujang sauce$20.00
- Soy-Poached Black Cod W. Spicy Daikonserved w. rice & kimchi$34.00
- Sizzling Wet Kimchi Fried Rice W. Baconsoft scrambled egg, bossam gravy$22.00
- Fresh Noodles In Black Bean SauceNiman ranch pork belly, cucomber$21.00
- Family Dinner For 4 (9 Dishes+Rice$75.00
Cocktails
- Soju Sangria 14Ozsparling shiraz, fruit infused soju, oranciata$10.00
- Spicy Ginger Margaritacorazon tequila, ginger, jalapeno, lime$13.00
- Pink G&Tbombay saphire gin, fever-tree tonic, pomegranate, lime wheel$13.00
- Su Jung Kwaoldoverholt rye whiskey, jujube, lemon, angostura bitters$13.00
- Soju Sangria Qtsparling shiraz, fruit infused soju, oranciata$30.00
Beers
- KloudKorean lager$5.00
- HitachinoWhite Ale$10.00
- DuvelBelgian golden ale$10.00
- MakgeoliUnfiltered rice beer$7.00
Sake
- Kiku-Masamuneslightly dry SMV-2$18.00
- Hyousho Junmai, Ginjohalf filtered , slifghtly dry SMV-2$18.00
- Kikusui, Niigata Honjozovery dry SMV +8$18.00
- Tokubetsudry smv+5$20.00
- Hakkaisandry smv+5$30.00
Korean beverages
- Yangchon Chungjukorean premium rice wine, 14% abv$30.00
- Golden Barley100% barley soju, 17% abv$25.00
- Daejangbupremium rice soju 21% abv$25.00
- Bekseju12 oriental herbal soju, 13% abv$18.00
- Chum Churumclassic korean soju, 20% abv$18.00
- "50" Sojuhouse blend soju, 17% abv$18.00
- Chum Peachpeach flavored soju, 13% abv$18.00
Wines
- Cava Reserva, Brut ‘L’Hereu Raventos I Blanc, 2016Sparkling, Cataluna, Spain$39.00
- Domaine Perzinsky, Les Forts Porquerolles 2017Rose, Cotes de Provence, France$30.00
- Lieu DitRose, Santa Barbara County, Calofornia$50.00
- Sauvignon Blanc, Pascal Jolivet, Attitude 2019White, Loire France$39.00
- Sauvignon Blanc, Les Monts Damnes Sancerre 2017White, Loire, France$83.00
- Chenin Blanc, Backsberg Estate 2018White, Paarl South Africa$27.00
- Gruner Veltliner, Schloss Gobelsburg 2016White, Niederosterreich, Austria$110.00
- Riesling, Alsace Willm, Reserve 2018Alsace, France$42.00
- Chardonnay, Maison Luis-Latour, Macon-Lugny 2017White, Burgandy France$36.00
- Chardonnay, Yves Boyer-Martenot, Mersault 2015White, Burgandy, France$140.00
- Pinot Noir, Chacra, Sin Azufre 2017Red, Pagagonia, Argentina$50.00
- Pinot Noir, Chalk Hill Winery 2017Red, Sonoma Coast, California$64.00
- Rhone Blend, Cote Du Rhone, Mon Coeur 2017Red, Rhone Valley, France$30.00
- Rhone Blend, Domaine Du Pere Caboche, Chateaunef-Du-Pape 2018Red, Rhone Valley, France$72.00
- Cabernet Franc, Domaine Des Belliviere, Les Arches De Belliviere 2017Red, Loire Valley, France$50.00
- Malbec, Flechas De Los Andes, Gran Malbec 2013Red, Mendoza Argentina$36.00
- Cabernet Sauvignon, Avalon 2017Red, Napa Valley$39.00
- Bordeaux Blend, Chateau Yon, Saint-Emilion, Grand Cru Classe 2016Red, Bordeaux, France$71.00
- Cabernet Sauvignon, Goldschmidt Vineyards, Yoman Vineyard 2015Alexander Valley, California$150.00
Cookbook
- "My Korea" Signed Cookbook By Chef Hooni Kim$35.00
Menu Gallery
Menu Gallery
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