Daninos trattoria Menu

Fresh Slices of Mozzarella di Bufala and Tomato. Topped with Balsamic Glaze, Olivel Oil, and Basil.

Thinly Sliced Marinated Beef. Served with Mushrooms, Capers, Arugula, Pesto Cream, and Parmesan.

Beef Tortellini in Beef Broth. Topped with Parmesan Cheese.

Vegetables, Onions, and Red Beans in a Veggie Broth. Topped with Parmesan Cheese.

Arugula, Cherry Tomatoes, Red Onions, Kalamata Olives, Ricotta Salta, and Daninos Italian Dressing.

Grilled Peaches, Arugula, and Gorgonzola in a Lemon Honey Vinaigrette, Served with a Fig Marmalade Focaccia.

Fresh Spinach, Roasted Vegetables, Onions, Provolone Cheeses, and Artichoke Cream. In our Homemade Focaccia Bread.

Sopressata, Salame Picante, Coppa, Mortadella, Provolone Cheese, and Olive Tapenade. In our Homemade Focaccia Bread.

Breaded Chicken Breast, topped with Napoli Sauce and Melted Provolone. In our Homemade Focaccia Bread.

Mozzarella, Arugula, Prosciutto, Roasted Eggplant, and Balsamic Glaze. In our Homemade Focaccia Bread.

Ground Beef and Blended Cheeses in a Tomato Sauce. Super Popular Specialty!

Breaded Chicken Breast, topped with Napoli Sauce and Melted Provolone.

Grilled Chicken Breast, with Caramellized Onions and Mushrooms, topped with Marsala Sauce.

Filet Mignon Medallions served with a Pasta in a Creamy Mushroom sauce. Baked inside our oven in partchment paper.

Shredded Mozzarella, Pepperoni and Tomato Sauce.

Mozzarella di Bufala slices, Basil and Tomato Sauce.

Salame Piccante, Sopressata, and Black Olives.

Caramelized Onions, Mushrooms, and Roasted Tomatoes, topped with Arugula, Prosciutto and a Balsamic Glaze. Our most Popular Pizza!

4 Cheese Sauce base, Wine-infused Cheese, Grapes, and Prosciutto.