Dangerfield's Menu

1583 1st Ave E, Shakopee, MN 55379
  • Bowls

    • Build Your Own Mediterranean Bowl

      One option falafel, chicken, beef, kafta, shrimp, or salmon toppings lebanese rice, sautéed vegetables, cucumber yogurt, hummus, baba ganoush, tarator sauce served with lebanese bread.
      $20.50
  • Burgers

    • Bleu Cheese Burger

      Bleu & Cheddar cheese and applewood smoked bacon
      $16.50
    • Patty Melt

      Swiss and American cheeses, marble rye bread, and caramelized onions
      $16.50
    • Sonoran BBQ Bacon Burger

      Half pound ground steak, bacon, aged Wisconsin Cheddar, root beer BBQ glaze, and toasted pub bun
      $16.50
    • Steak Burger

      Half pound ground steak, applewood bacon, smoked Gouda cheese, and artisan onion roll. A Dangerfield's specialty
      $16.50
    • Value Burger

      Your choice of meat temperature. Served with kettle chips, coleslaw, fries, onion rings, or popover.
      $11.50
  • Desserts

    • Backlava

      $8.50
    • Carrot Cake

      Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.
      $8.50
    • Chocolate Mousse

      Rich and creamy chocolate delight, perfect for chocolate lovers
      $8.50
    • Chocolate Temptation

      $8.50
    • Snickerdoodle Pie

      $8.50
    • Steakhouse Cheesecake

      $8.50
    • Strawberry Swirl

      $8.50
  • International

    • Cajun Chicken Fettuccine

      Complimented with pamadore sauce
      $26.50
    • Cheese Ravioli

      $22.50
    • Chicken Marsala

      Fresh chicken breast sautéed with olive oil, mushrooms and marsala wine. House potato, hot popover and vegetable. Chardonnay
      $26.50
    • Chicken Parmigiana

      Fresh chicken breast lightly breaded and baked with marinara and mozzarella cheese. Side of classic fettuccine marinara. Chianti
      $26.50
    • Linguine Marinara

      Topped with beef brisket meatballs and homemade marinara sauce
      $25.50
    • Lobster Ravioli

      Steamed lobster filled ravioli complimented with anisale pamadori sauce
      $28.50
    • Shrimp Pomodoro

      A blend of Alfredo and marinara sauce tossed in linguini and sautéed shrimp. A Dangerfield's specialty
      $28.50
  • Kabobs

    • Beef Kabobs

      Grilled cubed steak marinated in shiraz consomme and spices
      $28.50
    • Chicken Kabob

      Grilled cubed chicken marinated in citrus juice and fresh herbs
      $26.50
    • Kafta Kabobs

      Grilled ground sirloin mixed with minced onion, diced tomato, fresh parsley and spices
      $26.50
    • Shrimp Kabob

      Grilled shrimp marinated in citrus juice and fresh herbs
      $28.50
  • Salad Bar/Daily Sandwich

    • Soup & FULL Sandwich Of The Day

      Choice of Ham or Turkey sandwich on Swirl Rye or White bread. Served with Wild Rice, French Onion, or Soup of the Day.
      $13.50
    • Soup & 1/2 Sandwich Of The Day Lunch Only

      Choice of ham or turkey sandwich on swirl rye or white bread, paired with wild rice, French onion, or soup of the day.
      $10.50
    • 1 Trip Salad Bar And Sand Of The Day

      $18.50
  • Salads

    • Caesar Salad

      Crisp romaine and fresh spinach tossed with shaved Parmigiana-Reggiano cheese and Caesar dressing, topped with garlic croutons. A Dangerfield's specialty
      $15.50
    • Medjool Date Salad

      Medjool dates stuff with bleu cheese and bacon wrapped, fresh greens, sautéed apples, bleu cheese, caramelized pecans, and balsamic vinaigrette
      $19.50
    • Oriental Chicken Salad

      Teriyaki grilled chicken breast, romaine, peapods, red pepper, jicama, mandarin oranges, fried wontons, roasted almonds, kiwi poppyseed dressing. Half salad
      $15.50
    • Oriental Chicken Salad Half

      Mixed greens, tender chicken, and assorted fresh vegetables. Choice of Balsamic Vinaigrette, Bleu Cheese, Kiwi Poppy Seed, Vinegar & Oil, Caesar, or no dressing.
      $11.50
    • Walleye Salad

      Hand breaded fried walleye fingers, romaine, fresh strawberries, mandarin oranges, black olive and red onion, kiwi poppyseed dressing
      $19.50
    • Side Salad

      Mixed greens, choose from balsamic vinaigrette, bleu cheese dressing, kiwi poppy seed, vinegar & oil, Caesar dressing, or no dressing.
      $6.50
  • Sandwiches

    • Caesar Chicken Wrap

      Grilled chicken breast, aged Cheddar cheese, toasted almonds, tomato, lettuce & balsamic vinaigrette. A Dangerfield's specialty
      $17.50
    • Chicken Shawarma Sandwich

      Marinated chicken breast, lettuce, tomato, onion, pickles, and garlic sauce
      $16.50
    • Dangerfield's Style Club

      Smoked turkey breast, ham, applewood smoked bacon, Cheddar cheese, lettuce and mayo on toasted Italian hoagie
      $17.50
    • Falafel Sandwich

      Fried falafel patties, lettuce, onion, tomato, pickles, and tarator sauce
      $14.50
    • Fish & Chips (Includes Fries)

      Hand breaded fried walleye fingers, potato wedges, and coleslaw
      $18.50
    • Grilled Reuben

      Sliced corned beef brisket and Swiss served on marbled rye
      $17.50
    • Kafta Sandwich

      Ground sirloin mixed with chopped fresh parsley, onions, and tomato with lettuce, tomato, onion pickle, tarator sauce
      $16.50
    • Mediterranean Brisket Panini

      Beef brisket roasted with Mediterranean herbs, sautéed onions, Pepper Jack cheese and garlic sauce on grilled za'atar foccacia
      $17.50
    • Steak Shawarma Sandwich

      Marinated sirloin, lettuce, tomato, onion, pickle, and tarator sauce
      $17.50
    • Sweet Home Alabama

      Delicious pulled pork, aged Cheddar cheese, topped with coleslaw, and toasted pub bun
      $17.50
    • Walleye Sandwich

      Beer battered walleye fillet, red cabbage slaw with lime juice and toasted pub bun
      $19.50
  • Sides

    • 5 Shrimp

      $8.50
    • Chicken Wild Rice Cup

      $6.50
    • Cole Slaw

      Crisp shredded cabbage in a creamy, tangy dressing.
      $3.50
    • Extra Sauce

      $2.29
    • Wedge / Fries

      $6.00
    • Lebanese Rice

      $6.50
    • Loaded Baked Potato

      $6.00
    • Pocket Bread

      $2.50
    • Popovers

      11:00 am - 1:00 pm or 4:00 pm - 7:00 pm
      $3.50
    • Side Salad

      Balsamic vinaigrette, bleu cheese, kiwi poppy seed, vinegar & oil, Caesar, or none.
      $6.50
    • Smashed Potatoes

      Served with sour cream
      $5.50
    • Baked Potato

      Perfectly baked, fluffy potato with a crisp skin
      $5.50
  • Specialty Soup Kettle

    • Bowl Daily Soup Feature

      $6.50
    • Bowl Of Chicken Wild Rice

      $7.50
    • Classic French Onion Soup Gratinee

      $7.50
    • Cup Daily Soup Feature

      $5.50
    • Cup Of Cream Of Chicken Wild Rice

      $6.50
  • Starters

    • Appetizer Combo

      A combination of grape leaves, falafel, hummus and baba ghanoush served with pocket bread
      $17.50
    • Baba Ghanoush

      Grilled eggplant puree with tahini, garlic & lemon juice served with pocket bread
      $11.50
    • Cheese Curds

      Deep-fried sprinkled with truffle Parmesan cheese
      $14.50
    • Coconut Shrimp Appetizer

      Jumbo shrimp. Hand-breaded with coconut flakes & fried to a golden brown. Complemented with a side of pina colada sauce
      $19.50
    • Crab & Cream Cheese Rolls

      Sweet rock crab, Wisconsin cream cheese & fresh chopped garlic rolled into an egg roll skin & fried crispy golden. Served with a zesty apricot mustard sauce for dipping
      $18.50
    • Cucumber Yogurt

      Housemade yogurt with garlic, cucumber, alive oil, and chopped mint served with toasted pocket bread
      $10.50
    • Empanadas

      Two cornmeal crusted empanadas filled with Mediterranean marinated chicken, ground steak, or spinach, deep-fried
      $10.50
    • Falafel

      5 fried patties of ground chickpeas, onion, cumin and parsley
      $10.50
    • Full Beer Battered Onion Rings

      $13.50
    • 1/2 Beer Battered Onion Rings

      $8.50
    • Hummus

      Pureed chickpeas with tahini, garlic, & lemon juice, served with pocket bread
      $11.50
    • Maryland Crab Cakes

      Two sweet jumbo lump crab cakes dusted with panko crumbs and served with a zesty Russian sauce
      $19.50
    • Mussels

      Simmered steamed mussels with olive oil, white wine, lemon juice, fresh garlic and chopped parsley with a side of french baguette
      $19.50
    • Stuffed Grape Leaves

      6 grape leaves stuffed with rice, olive oil, and fresh mint
      $10.50
    • Walleye Fingers

      Breaded fresh Canadian walleye lightly fried golden & served with a honey mustard sauce
      $17.50
    • Jack Daniels Wings

      $16.50
  • Steak & Seafood

    • 12 Oz NY Strip Sirloin

      Premium Angus beef. Shiraz or rioja
      $36.50
    • 12 Oz Ribeye Steak

      Broiled premium Angus beef. Merlot or rioja. A Dangerfield's specialty
      $36.50
    • 8 Oz Top Sirloin

      Premium Angus beef. Sauvignon blanc or chardonnay
      $28.50
    • Canadian Walleye

      Pinot grigio or sauvignon blanc
      $31.50
    • Coconut Crusted Shrimp Dinner

      Crusted with coconut flakes and fried golden, served with pina colada sauce
      $31.50
    • Fresh Salmon

      Fresh grilled salmon fillet topped with mango salsa and lemon butter sauce
      $30.50
    • Fri/Sat ONLY Rock Salt Prime Rib

      Premium Angus beef. Merlot
      $36.50
    • Smoked Baby Back Ribs

      Half rack of tender and savory baby back ribs with house BBQ sauce. Shiraz or rioja. A Dangerfield's specialty
      $26.50
    • Surf & Turf House Special

      Broiled premium Angus beef. Merlot or rioja. A Dangerfield's specialty
      $35.50
    • Three Tender Medallions

      One each of JD glaze, béarnaise, and bleu cheese sauce. Pinot grigio or chardonnay
      $36.50
    • Triple Pork Medallions

      Apples, raisins and raspberry-jalapeño sauce. A Dangerfield's specialty
      $26.50
  • Food

    • Appetizers Buffet

      $23.50
    • Buffet

    • Deluxe Buffet

    • International Selection

      $23.50

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