Dancing Avocado Kitchen (daK) Menu

Nothing Special. :)

Taste of the Hawaiian islands

Sustainable, Farmer Direct Sourced. Medium Roast.

Vegetarian, vegan and gluten free. Apples and whole lemon.

Vegetarian, vegan and gluten free. Apples and carrots.

Vegetarian, vegan and gluten free. 100% fresh apples.

Vegetarian, vegan and gluten free. Apples, celery, garden greens, lemon, and parsley.

Vegetarian, vegan and gluten free. Flash pasteurized Florida oranges not squeezed in house.

Vegetarian, vegan and gluten free. Apples, cucumber, fresh ginger, lemon, and parsley.

Vegetarian, vegan and gluten free. Apples, lemon, and fresh ginger.

Vegetarian, vegan and gluten free. 100% fresh carrots.

Vegetarian, vegan and gluten free. Tomatoes, carrots, celery, parsley, and jalapeño pepper.

White meat chicken tenders, bacon and our vegan waffle.

Vegetation and vegan. Choice of pecan, granola, chocolate chip, or plain with fruit.

Vegetarian and vegan. Mango, pineapple, banana, papaya, nectar, cane sugar and ice.

Vegetarian. Avocado, banana, vanilla ice cream, cane sugar and ice.

Vegetarian and vegan. Lime-ade, strawberry, blueberry, cane sugar and ice.

Vegetarian and vegan. Strawberries, blueberries, banana, cane sugar and ice.

Vegetarian. Banana, espresso, chocolate syrup, cane sugar and ice.

Vegetarian and vegan. Chai tea, banana, cane sugar and ice.

Vegetarian. Strawberries, blueberries, vanilla ice cream, cane sugar and ice.

Vegetarian. Mango, pineapple, banana, ginger, Greek yogurt, cane sugar and ice.

Strawberry, banana, lemonade and ice.

Vegetarian and vegan. Creamy guac made to order and served with house made chips.

Deep fried breaded avocado chunks with Ranch dipping sauce.

Our Dancer Dusted taters with melted cheese, bacon and green onions. With a side of ranch

Vegetarian. Fresh ripe avocado with house made pesto, served with fresh mozzarella and a delicious balsamic reduction.

Vegetarian. Veggie chicken tenders served with our dancer dust taters.

Vegetarian and vegan. You gotta try this smoky roasted eggplant and carrot dip. Served with warm pita for delectable dipping.

Choice of Steak or Chicken. Sauteed mushrooms, onions, fresh jalapeno, pico de gallo and melted cheese. Drizzled with Chipotle and Garlic Aioli.

White meat chicken tenders served with dancer dust taters.

Vegetation. Trio of mushrooms combined with onions, fresh spinach, and melted cheese.

Vegetarian. 4 oz Beyond meat with melted cheeses, black beans, and corn.

4 oz chopped black Angus Beef, melted cheeses, black beans, and corn. Served with pico de gallo and daily fresh fried chips.

In-house smoked chicken pulled with pico de gallo, chipotle aioli, and melted cheese.

San Pellegrino.

Mexican sodas.

Vegetarian. Veggie chicken tenders, hummus, spring mix, tomato, carrots, and sprouted lentils.

House made turkey salad, spring mix, tomato, carrots, and sprouted lentils.

Vegetation and vegan. Fresh ripe avocado, hummus, spring mix, tomato, carrots, and sprouted lentils.

House made curry chicken salad, spring mix, tomato, carrots, and sprouted lentils.

House made tuna salad, spring mix, tomato, carrots, and sprouted lentils.

Inspired by the carts of NYC. Lamb and beef slices, lettuce, tomato and our own NYC white sauce on a warm pita bread.

Vegetarian. 6 oz Beyond burger patty topped with lettuce, tomato, sprouted lentils, and your choice of cheese.

Vegetarian. Whole seasoned portobello cap grilled with swiss cheese and avocado and topped with garlic aioli on a bed of fresh spinach.

8 oz Black Angus patty topped with lettuce, tomato, onion, and your choice of cheese.

Our daK dancer with spam! A taste of Hawaii.

Vegetarian. Our signature sandwich! Avocado, tomato, onion, sprouted lentils, shredded carrots, and cheese melted on our own multi-grain bread garnished with our world famous dancer dust.

The daK dancer with house-smoked chicken.

Spam, green onions, avocado, fresh jalapenos, and American cheese.

Sliced sirloin, onions, mushrooms, eggs, jalapeno, avocado, American and cheddar jack cheese.

Ham, green peppers, onions and cheese.

Vegetarian and vegan. Marinated tofu and iguana veggies scrambled together with taters.

Vegetarian. Fried egg, creamy sliced avocado, fresh tomato, sprouted lentils, onions, and shredded carrots, all topped with cheese on our multi-grain bread.

Two eggs scrambled with diced ham and topped with cheddar jack cheese.

Three eggs cooked to order with bacon or spam and taters or toast.

Scrambled eggs with taters, shredded cheese, and your choice of one topping. Make it a wrap for no charge! Egg whites only for additional cost and additional toppings for additional cost for each toppings: iguana veggies, avocado, bacon, ham, spam, mushrooms.

Our locally baked multi-grain toast

1 raw carrot

Vegetarian and vegan. Spring mix topped with carrots, tomatoes, sprouted lentils, and assorted in-season vegetables.

Vegetarian and vegan. A health bonanza! Gently massaged kale, crunchy purple cabbage, carrots, sprouted lentils, and protein-packed quinoa, all dressed in an exquisite house made dressing.