Appetizers
- Chicken Tenderlointenderloin lightly dusted and served with raspberry honey mustard.$9.00
- Rustic Pizza75 rustic pizza with sausage, mushrooms and onions.$8.00
- Artichoke Spinach Dipserved with toasted french bread$8.00
- Quesadillayour choice of classic chicken or vegetarian$9.00
- Crab Cakeslump crab$11.00
Soups & Salads
- Countary Cobb Saladturkey, ham, swiss and cheddar with tomato, egg, onions, roasted corn and bacon.$10.00
- Fried Cobb Saladturkey, ham, swiss, and cheddar with tomato, egg, onions, roasted corn, and bacon,$10.00
- French Onion Soupcaramelized sweet onions with a hint of fresh thyme and cabernet, topped with crouton and broiled provolone cheese.$6.00
Entrees
- Filet Mignon8 oz angus beef served with roasted fingerling potatoes and aspargus.$28.00
- Roasted Brazilian Porkmarinated with cacacha sauce, fresh herbs and shallots, served with rice and beans.$12.00
- Fish And Chipsfresh beer battered walleye served with wedge fries and caper tartar sauce.$14.00
- Shrimp And Chicken Pastasouthwestern style with penne pasta tossed with an asiago cream sauce and tomato.$16.00
- Ribeye14 oz. blackened ribeye served with roasted fingerling potatoes.$24.00
- Crab Cakestwo large jumbo crab cakes served with pilaf and vegetable.$19.00
Sandwichs
- Augus Beef Burgerchoice of american, swiss, provolone, cheese, pepperjack, bleu or cheddar cheese, with lettuce, tomatoes and bacon.$10.00
- Reubenfrom scratch, thin sliced and piled high with sauerkrant and swiss,$11.00
- Half Club And Souphalf club and a cup of soup for today.$8.00
- Grilled Chicken Sandwichtopped with asiago cheese, bacon, lettuce, tomato and onion.$9.00
- Crab Cake Sandwichserved with caper tartar with lto$11.00
Desserts
- Creame Brulee Cheesecakesmooth cream brulee cheesecake$6.00
- Apple Crumble Tartwith vanilla ice cream.$6.00
- Raspberry Chocolate Mousserich chocolate baileys ganache swirled on a fudge wafer with raspberry coulis.$6.00
- Pecan Bourbon Pastrysouthern pecans meets southern bourbon.$6.00
