Dambar & Steak House Menu

Roasted poblano peppers, tomatillos and garlic cloves come together to create a hearty stew. Simmered then seasoned with tender chopped pork, sauteed onions, and potatoes served with cornbread.

Our Whiskey barbecue Sliders sets the stage for these three delicious pulled pork sliders, sauteed in our signature sauce, topped with American cheese and jalapeno. Served with fries.

Fall Flovors unite to make this salad a true autumn classic: mixed greens, candied pecans, feta cheese, roasted brown sugar sweet potatoes, cranberries, pear, apple, and grilled asparagus- served with a Honey Dijon Vinaigrette

Our camp cook's version of buffalo wings, served with dippin' sauce.

A 1/3 pound juicy burger topped with cheddar cheese.

A Kingman Favorite, served with a choice of sauteed peppers and onions or mushrooms.

Tender Farm raised catfish hand breaded to order, fried crispy and served with coleslaw, tartar sauce, hot sauce, and lemon slices.

Fresh Grilled Salmon served with a honey mustard sauce.

8oz grilled top sirloin tips served over rice pilaf and with your choice of toppings.

Half Rack of tender pork ribs with our original Dambar BBQ sauce.

A 10oz hand cut top sirloin steak, perfectly seasoned and cooked to order.

14 oz ribeye steak cut fresh daily, grilled to order, smothered with our sauteed mushrooms and onions.

A Dambar original, our famous cheesy garlic spread on a hoagie roll, broiled 'till golden and bubbly, and finished with flavorful grilled, sliced flank steak.

Creamy ranch dressing with a blend of herbs and spices.

Purified water enhanced with minerals for a fresh taste.