Checkle
Search
For Businesses
Dalchini
Menu
Dalchini Menu
Indian
,
Restaurant
10 MacKintosh Pl, Cardiff, CF24 4RQ
Accompaniments
Paratha
Chutney Pickles
Traditional Nan
Nan
Tandoori Dishes
Tandoori Tikka
Served with salad & mint sauce
Tandoori Shashlick
Prepared with capsicum, onion and tomato. Served with salad
Old Time Favourites
Dupiaza
Cooked with chunks of onions and green peppers in a thick medium sauce
Dansak
A classic cooked with lentils and fenugreek leaves in a thick fairly hot sweet & sour sauce
Korma
Very mild dish cooked with ground coconut and cream
Bhuna
Cooked with onions, green peppers, tomatoes, ginger, garlic and coriander in a thick medium sauce
Pathia
A sweet sour & hot dish cooked with onion, pepper, ginger & garlic in a thick and fairly hot sauce
Curry
Medium
Rogan
One of the favourites cooked with lots of tomatoes and onions
Shali
Spicy chicken or lamb cooked in a thick sauce with straw potato topping
Saag
Cooked with fresh spinach, coriander in a medium thick sauce
Madras
It's fairly hot & slightly spicy
Vindaloo
Cooked with a very hot and spicy sauce
Phall
Cooked with an extremely hot and spicy sauce
Chefs Recommendation
Jalfrezi
Boneless chicken tikka, cooked green chillies, capsicum, fresh coriander, and ginger in a hot spicy sauce
Captain's Pathila
Tender strips of chicken or lamb prepared with very special herbs and spicy tangy sauce. This really is an exotic & flavoursome dish
Maharajah Bhuna
Chicken tikka or lamb tikka & minced lamb cooked with sliced onions, peppers, garlic & ginger, fresh herbs in a medium curry sauce
Korahi
Cooked with chopped onions, green peppers, garlic & ginger, tomatoes and fresh spices
Starters
Papadom Starter
Tikka Starter
Tender pieces of chicken or lamb marinated in fresh herbs & spices grilled in a tandoori
Tandoori Mixed Starter
Chicken tikka or lamb tikka, sheek kebab & tandoori chicken
Kebab Starter
Spicy minced lamb cooked in tandoori
Chat Starter
Chicken or potatoes in a thick tangy spicy sauce
Samosas Starter
Pasanda Starter
Thin fillets marinated in kashmiri spice and cooked in an almond
Chef's Specialties
Pasanda
Tender pieces of chicken or lamb with fresh cultured yoghurt, cream with mixed nuts
Makhani
Lamb or chicken mildly spiced roaster in a clay oven
Tikka Masala
Chicken or lamb tikka pieces cooked in butter, ground almond, coconut and fresh cream in a special massala sauce
Menus may not be up to date.
Suggest Edit
Know a great happy hour or special for this location?
Add Happy Hour
© 2025 Checkle, Inc
·
Privacy
·
Terms