Dalat Quan Menu

Grilled marinated pork, vermicelli noodles, fresh herbs, shredded carrots, cucumber slices, and fried shallots, served with a side of tangy dipping sauce.

Grilled pork banh mi with pickled carrots, daikon, cucumber, cilantro, jalapenos, and fresh herbs in a crispy baguette.

Crispy fried spring rolls filled with minced pork, shrimp, and vegetables, served with pickled carrots and daikon, and fresh lettuce.

Fresh shrimp, vermicelli noodles, and crisp lettuce wrapped in translucent rice paper. Served with a side of hoisin-peanut dipping sauce.

Our Famous Short Rib, Grill Pork & Shrimp Pork Eggrolls in Vermicelli Bowl

Grilled chicken banh mi features tender chicken on a Vietnamese baguette, typically includes pâté, mayonnaise, pickled daikon and carrots, cucumber, cilantro, and jalapeños.

Tender pork, shrimp, quail egg, peanuts, and fresh herbs in a savory broth with rice noodles. Served with a side of mixed greens, lime, and crispy shallots.

Crispy chicken wings glazed with fish sauce, garnished with fresh herbs and accompanied by shredded carrots on a bed of lettuce.

Rich broth with shrimp, broccoli, mushrooms, and herbs, garnished with fried shallots and fresh basil.

A sweetened Thai tea mixed with milk, offering a smooth and aromatic beverage experience.

Crispy prawns wrapped in delicate rice paper, served with fresh lettuce, pickled vegetables, and a side of tangy dipping sauce.

Crispy fried quail pieces, seasoned and served atop a bed of fresh greens, accompanied by a lemon wedge.

Crispy fried spring rolls filled with minced pork, shrimp, and vegetables, served with pickled carrots and daikon, and fresh lettuce.

Fresh shrimp, vermicelli noodles, and crisp lettuce wrapped in translucent rice paper. Served with a side of hoisin-peanut dipping sauce.

Rice noodle soup with shrimp, scallops, squid, and imitation crab in a seafood-infused broth.

Rich broth with shrimp, broccoli, mushrooms, and herbs, garnished with fried shallots and fresh basil.

Rice noodles with shrimp, pork liver, fresh lettuce, green onions, cilantro, and crispy fried shallots in a savory broth.

Rice noodles with shrimp, sliced pork, quail eggs, and green onions in a clear broth.

Grilled pork chop served on rice, optional fried egg added.

Grilled beef over rice, optional fried egg addition.

Marinate Chicken Grill Vermicelli

Grilled prawns atop vermicelli noodles with fresh cucumber, shredded carrots, chopped peanuts, and mixed greens.

Our Famous Short Rib, Grill Pork & Shrimp Pork Eggrolls in Vermicelli Bowl

Crispy shrimp and pork eggrolls atop vermicelli noodles, garnished with fresh herbs, shredded carrots, cucumber, and crushed peanuts.

Grilled pork banh mi with pickled carrots, daikon, cucumber, cilantro, jalapenos, and fresh herbs in a crispy baguette.

Marinated tofu served on a crispy Vietnamese baguette with cucumber, cilantro, pickled carrots and daikon, and a spread of house mayonnaise.

Vietnamese iced coffee, traditionally brewed and mixed with sweetened condensed milk, served over ice.

Fresh young coconut juice, often served with bits of tender coconut meat.

Freshly squeezed orange juice, made to order.

Assortment of soft drinks including 7up, Coke, Diet Pepsi, and Root Beer.

Club soda mixed with freshly squeezed lime juice and sugar, often served over ice.

Vietnamese hot coffee traditionally brewed, served with sweetened condensed milk.