Dakshin Menu

Deep fried chickpea flour coated potatoes, onions, and cauliflower.

Spinach and onions deep fried crispies.

Spiced turnover stuffed with minced lamb and spices

Tender pieces of chicken deep fried with chickpea batter and spices.

Fresh homemade cheese dipped in chickpea flour and lightly spiced.

Pakoras, samosas, aloo tikki and paneer pakora.

Malai, achari, haryali kababs, chicken tikka, and tandoori chicken.

Succulent cubes of boneless, white chicken marinated in yogurt and mild spices roasted in a clay oven.

Chicken wings marinated in yogurt and mild spices cooked in clay oven.

Plain fresh cut beet root on bed of cabbage.

Assorted cut veggies on bed of cabbage.

Fresh marinated chicken on bed of cabbage with mint chutney.

Onions, tomatoes, cucumber, lemon, and green chillies.

Tomato fresh herbs and cilantro soup

Simmerd bean with herbs, spices

A Savoury snack, puffed shell filled with potatoes. A mint, tamarind and sweet yoghurt garnished with thin sev and chopped cilantro

Puffed fried crisp hollow shell filled and wattery mixture off tamarind, mint and spices

Puffed rice mixed with dice potatoes, tomatoes, chillies tossed in tamarind mint chutnies garnished with cilantro and thin sev.

Stuffed potatoes triangle served with chickpea stew and garnished with variety chutnies.

Potatoes and fresh herbs served with chickpea stew.

Crisp shells with potatoes and chutnies.

Round crisp puff stuffed with spices and served with chickpea stew.

Shrimp cooked in a delightful bright, tangy cream sauce.

Cooked with delicate spices, herbs, nuts and raisins in a mild cream sauce.

Salmon marinated in yoghurt and spices ginger, garlic, green chillies. Cooked in a clay oven.

Chicken marinated in yoghurt and spices ginger, agrlic, green chillies. Cooked in a clay oven.

Boneless chicken breast marinated in yoghurt and spices , baked on skewers.

Chicken cubes marinated in yoghurt cooked in clay oven.

Chicken cubes marinated in yoghurt cooked in clay oven.

Promfret fish marinated in fresh lemon juice and spices.

Minced chicken with spices cooked on skewers.

Minced lamb with spices cooked on skewers.

Cat fish marinated in gram flour, spices and cooked in clay oven.

Fresh prawns marinated in lemon juice and spices.

Baby potatoes marinated in spices and ground chillies.

Homemade cheese marinated and cooked in clay oven.

Cauliflower marinated in spices and yoghurt.

Minced vegetables with spices cooked on skewers.

Chicken wings cooked in clay oven and toss in chilli sauce.

Puree of spinach and cottage cheese cooked Together with spices.

Homemade cheese and green peas tossed with herb and spices in curry sauce.

Deep fried cottage cheese and vegetable balls cooked in a delicately flavored gravy.

Delicious chickpeas in an exotic blend of north indian spices.

Cauilflower and potatoes tossed with indian herbs and spices.

Charcoal roasted eggplant, tempered with indian spices.

Fresh diced vegetables of season. Cooked in rich creamy gravy garnished with cashewnuts.

Fresh homemade cheese cooked with creamy tomato sauce.

A household favorite from plains of punjab, black lentil simmered overnight on a slow fire and enriched with butter.

Fresh homemade cheese cooked with chashew and onion gravy.

Homestyle yellow lentil tempered with indian spices.

Ustard greens and spinach cooked with ginger and spices.

Fresh okra cooked with chopped onion and spices.

Homemade cheese cooked with chopped bell pepper in yogurt and sauce.

Fresh homemade cottage cheese cubes cooked with tomatoes, onions, ginger, and garlic.

Crushed black pepper and cumin sauteed potato.

Batter fried cottage cheese cooked in rich onion gravy.

Dry vegetables preparation of the day and season.

Grated cottage cheese and spinach spiked with indian spices.

Relishing kidney beans cooked in onion tomato masala.

Boneless chicken cooked with onions, garlic, ginger and spices.

Boneless chicken cooked with fresh tomatoes, onions, garlic and spices garnished with coriander and ginger.

Boneless chicken with poatoes in a hot tangy sauce.

Chicken tandoor cooked in a creamy tomato sauce.

White meat tandoori chicken cooked in a delightfu; bright, tangy cream sauce.

Cooked with delicate spices, herbs, nuts and raisins in a mild cream sauce.

Chicken cooked with spinach & sauteed in butter with fresh spices.

Boneless chicken cooked with bell peppers, onions, and sauce.

Boneless morsels of chicken simmered in a coriander flavoured gravy.

Chicken cooked with pickling spices, tomato, and chilli.

Chicken tossed in a sweet and savory mango sauce.

Chicken pieces in creamy, spicy blend of ginger garlic, onions and fresh herbs combined with saffron flavored basmati rice.

Seasons vegetables blend with bastmati rice and spices

Simmer tender morsels of goat meat cooked in spicy tomato onion gravy and combined with saffron basmati rice.

Shrimps cooked in flavored sauce combined with basmati rice.

Lamb meat cooked with onion, ginger, garlic, and indian finest fresh herbs combined with basmati rice.

Boiled eggs combined with basmati rice and onion, tomato, ginger, garlic sauce.

Basmati rice with fruits and nuts flavored with saffron.

Fresh cubes of lamb in a thick sauce of onion, tomato, garlic, ginger, herbs and spices.

Fresh cubes of lamb in a thick sauce of onion, tomato, garlic, ginger, herbs and spices.

Tender lamb cookedin clarified butter, browned onions, fresh ginger, a touch pf garlic and simmered in spices and yogurt.

Pan fried cubes of lamb with green pepper, tomato, onion and spices.

Lamb marinated in vinegar and spices, cooked with potatoes in a hot tangy sauce.

Lamb cooked with select spices, herbs, and nuts in a mild cream sauce.

Lamb cooked with onion, ginger, garlic, and kadai masala.

Lamb cooked in slow flame with all ingredients cooked at one time.

Lamb cooked with chickpea and spices.

Lamb cooked with spinach and fresh ginger.

Goat cooked with select spics herbs, nuts, in mild cream sauce.

Tender pieces of lamb, cooked in a blend of curd, cashewnuts and poppy seeds in the traditional mughal style.

Tender pieces of lamb cooked in traditional kashmiri spices.

Lamb marinated in spices, cooked in clay oven.

Chicken tikka served in creamy tomato curry. (Chicken, yogurt, cream, tomato, onion, garlic, ginger, chili pepper, Indian spices)

Rice cooked in slow sweetened milk with pistachios and raisins.

Cottage cheese dumplings poached in saffron flavoured reeduced milk and garnished with pistachios.

Deep fried cheese and milk balls soaked in syrup sugar flavored with cardamon.

Thin rasmalai, rose syru and very thin vermicelli served with India ice cream.

Fresh fruit, served with indian style custard.

Crispy fried cauliflower with onions, peppers and spices.

Cubes of chicken tossed with onion, peppers and spices .

Shredded vegetables rolled and fried. Served with hot garlic sauce.

Batter fried cauliflower tossed with tangy sauce.

Crispy fried mushroom with onions, peppers, and spices.

Cubes of chicken tossed with a tangy sauce.

Cottage cheese tossed with onions, peppers, and spices.

Crsipy fried baby corn tossed with onion, bell pepper, and spices.

Crsipy fried broccoli, cauliflower, carrots, onions, and bell peppers served with spicy sauce.

Crispy fried jumbo prawn served with hot garlic sauce.(Hot garlic sauce)

Rice sautaeed with vegetable and spices.

Rice sautaeed with egg, chopped veggies, and chicken pieces and spices.

Rice sautaeed with chopped veggies, prawns, fish pieces and spices.

Rice sauted with eggs and spices.

Vegetable noodles sautaeed with vegetables.

Crispy fried noodles with tomato based sauce and sunny side egg on top.

Crispy fried noodles with tomato based sauce and sunny side egg on top.

Chicken noodles sauteed with vegetables, eggs, and chicken pieces.

Noodles sauted with vegetable and house special spices.

Noodles sauted with vegetables and spices chilli sauce.

Noodles sauted with vegetables and spices chilli sauce.

Soft noodles tossed with sweet and spicy sauce.

Soft noodles tossed with sweet and spicy sauce.

Cubes of chicken with onions, peppers chillies and hot sauce.

Cubes of chicken in tangy sauce.

Chicken with red chillies casheunuts onion, pepper and house special sauce.

Chicken with red chilli, onion, peppers, and Schezuan sauce.

Chicken with garlic and tangy sauce.

Batter fried cat fish cubes in tangy manchurian sauce.

Chicken with onions, pepper, adn teriyaki sauce.

Batter fried cat fish cubes with garlic and hot tangy sauce.

Batter fried cauliflower in a house special tangy sauce.

Batter fried cauliflower with onion, pepper and hot spicy sauce.

Batter fried carrots, broccoli in a sweet and sour sauce with fruits.

Baby potatoes in a tangy, and spicy sauce.

Vegetable koftas in a tangy, spicy sauce.

Tofu with red chillies and tangy sauce.

Tofu with red chillies and tangy sauce.

Fresh banana peppers stuffed with spices and deep fried.

Potatoes and spices rolled in round shape and deep fried.

Aloo bonda, dal vada, iddli and medu vada served with sambhar.

Lentil doughnuts in yoghurt.

Spiced lentil doughnuts served with sambhar and chutneys.

Lentil doughnuts dipped in sambhar and flavored with ghee.

Cat fish cubes marinated with spices and fried.

Chicken sauteed with onion chillies and spices.

Steamed rice and lentil cakes served with sambhar and chutneys.

Spicy flavored rice and lentil steamed cakes served with sambhar and chutneys.

Spicy flavored rice and lentil steamed cakes served with sambhar and chutneys.

Chicken cubes marinated with spices and deep fried.

Tamarind rice.

Lemon rice.

Spiced sambar and rice.

Coconut rice with tomato chutney.

Cold yoghurt rice served with mango pickle.

Aromatic basamati rice served with vegetable stew.

Traditional spicy south indian soup flavoured with black peppers and spices.

National soup of india with lentils and spices.

Healthy Soup preparated with goat legs and spices.

Lentil cooked on slow flame and flavored with fresh herbs.

Cat fish cooked with coconut flavoured curry sauce.

Cat fish cubes cooked with potatoes in hot tangy sauce.

Cat fish cubes cooked with tapioca cubes ina coconut flavoured curry sauce.

King fish steak marinated with spices and shallow fried and served with fish gravy.

King fish steak marinated with spices and shallow fried and served with fish gravy.

Andhra style cat fish cubes cooked in tamarind based spicy curry sauce.

Cat fish cubes cooked in a mild coconut flavoured curry sauce and tempered with curry leaves and mustard seeds.

Tiger shrimps cooked in a tangy curry sauce.

Thin rice and lentil crepe.

Thin rice and lentil crepe stuffed with spicy potatoes and onions. (Vegan)

Thin rice and lentil crepe flavored with butter.

Thin rice and lentil crepe with spicy potatoes and onions.

Thin rice and lentil crepe with spicy potatoes & onions.

Thin rice and lentil crepe with spicy potatoes & onions.

Thin rice and lentil crepe filled with cabbage and carrots.

Thin rice and lentil crepe filled with homemade cheese.

Cream of wheat and rice crepe folded with spicy potatoes and onions.

Thin crepe from cream of wheat sprinkled with onions.

Thin rice and lentil crepe filled with chicken/vegetables.

Thin rice and lentil crepe in cone shape.

Plain lentil pancakes.

Thick rice and lentil pancake topped with homemade cheese.

Thick rice and lentil pancake topped with mix vegetables.

Thick rice and lentil pancakes topped with tomatoes and chilles.

Thick rice and lentil pancakes topped with onion and thai peppers.

Thick rice and lentil pancakes topped with onion and thai peppers.

Thick rice and lentil pancake topped with spices.

Thin crepe prepared with rice flour and green chillies served with coconut chutney.

Stuffed baby egg plant cooked in thick tomato sauce.

Vegetables cooked in mint based gravy and spices.

Small egg plant cooked with peanuts, red chillies and onion, tomato based gravy.

Small egg plant cooked with peanuts, red chillies and onion, tomato based gravy.

Okra sauteed in garlic and cooked in tamarind and yoghurt based gravy.

Boiled eggs cooked with fresh grounded spices and tomato, onion curry.

Deviled chicken cooked with black pepper flavoured with chettinad spices.

Chicken cooked with south indian spices and coconut milk.

Chicken cooked in a black pepper flavoured gravy.

Chicken cooked with spices and coconut milk, and tempered with curry leaves.

Chicken cooked with mint flavoured curry sauce.

Marinated spiced chicken cubes deep fried.

Andhra style chicken cooked in a spicy curry sauce.

Dry chicken cooked with spices, onions, and tomatoes.

Cooked in a spicy onion and yoghurt sauce.

Cooked with chettinad masala and tempered with curry leaves.

Cooked with chettinad masala and tempered with curry leaves.

Cooked with chettinad masala and tempered with curry leaves.

Cooked with cruched black pepper curry sauce.

Cooked with cruched black pepper curry sauce.

Cooked with spices and coconut milk and tempered with curry leaves.

Cooked with spices and coconut milk and tempered with curry leaves.

Goat dry cooked with spices and green chillies.

Tossed in a sweet and savory mango sauce.

Tossed in a sweet and savory mango sauce.

Cooked with spices and mushroom.

Cooked with spices and mushroom.

Bananas marinated in honey and cinnamon deep fried and garnished with sesame seeds.

Very thin strands of pasta cooked in milk and nuts.

Naan bread stuffed with potatoes and spices.

Whole wheat bread.

Whole wheat bread.

Naan bread stuffed with fresh garlic and herbs.

Naan bread stuffed with spinach.

Naan bread stuffed with ground lamb and spices.

Multilayered bread from maida flour.

A fried puffed whole wheat bread.

A leavened filled with cheese or spice onion or potatoes.

Naan bread with red chillies.

Thin soft whole wheat bread.

A special breaad made of gram flour seasoned with onions, green chillies, coriander, and pomegranate seeds.

Leavened white bread stuffed with cashews, pistachios, raisins, and cherries.

Rasam, medhu vada, sambhar, avial, poriyal, kozhambu, yoghurt, papad, pickle, rice, and dessert.

One chicken, one lamb curry, dal, spinach, mix vegetable, yoghurt, tandoori papad, and dessert.

Masala dosa, idlly, medhuvada, sambhar, dal vada, and chutney.